Alloy
4.4/5
Opening at 11:30 am
, See all hours
Location
Information
Reviews
Details

Restaurant type

  • Gastronomic Restaurant,

Cuisine type

  • Fusion,
  • International,
  • Latin American,

Dishes

  • Lunch,
  • Dinner,
  • Dessert,

Features

  • Restaurant With Bar,

Products and Services

  • Good For Groups,

Languages Spoken

  • English,
Location
220 42 Ave SE, Calgary, AB T2G 1Y4
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

soup & salad MENU - Alloy

tomato soup

heirloom tomatoes . balkan yogurt foam

$12.00

beet & carrot salad

goats cheese . chinook honey & sherry vinaigrette . mixed greens

$14.00

romaine & radicchio salad

blue cheese . dried figs . hazelnuts . creamy dressing/Mealshare will Provide one meal to Someone in need

$15.00

greek salad & calamari

olives . red pepper . cucumber . feta . shallots . pine nuts . lemon aioli

$16.00

appetizers

tuna tartare

chipotle . dijon & herb vinaigrette . wonton crips

$16.00

crispy pork belly

pomegranate glaze . butter leaf & green apple salad

$16.00

blue crab cake

thai chili yuzu crèma . cucumber escabeche/Mealshare will Provide one meal to Someone in need

$17.00

truffle gnocchi

field mushrooms . fresh cream & shaved parmesan

$15.00

prawns & prosciutto

pickled melon . mixed greens . melon dressing

$15.00

hummus & olives

house made naan bread

$9.00

Main Course

black fettucine

italian sausage . langoustines . puttanesca sauce

$16.00

beef short rib tacos

balsamic & tomato braised . queso & salsa fresca

$15.00

grilled salmon

lemon roasted potatoes . broccolini . red pepper emulsion

$26.00

steak & frites

grilled striploin . mushroom ragù . parmesan frites . garlic mayo/Mealshare will Provide one meal to Someone in need

$29.00

chicken schnitzel sandwich

brioche . avocado . cheddar . smoked bacon & tomatoes

$15.00

beef burger

provolone . crispy prosciutto . sundried tomato jam . caramelized onions

$16.00

seafood hotpot

prawns . halibut . calamari . vegetable & tomato broth . jalapeno . rice

$25.00

soup & salad MENU - Alloy

tomato soup

heirloom tomatoes . balkan yogurt foam

$12.00

beet & carrot salad

goats cheese . chinook honey & sherry vinaigrette . mixed greens

$14.00

romaine & radicchio salad

blue cheese . dried figs . hazelnuts . creamy dressing;/Mealshare will Provide one meal to Someone in need

$15.00

greek salad & calamari

olives . red pepper . cucumber . feta . shallots . pine nuts . lemon aioli

$16.00

appetizers

lobster risotto

butter poached spot prawns . green peas

$18.00

blue crab cake

thai chili yuzu crèma . cucumber escabeche

$17.00

alberta beef tartare

chipotle . dijon & herb vinaigrette . egg emulsion . potato chips

$19.00

truffle gnocchi

field mushrooms . fresh cream & shaved parmesan

$15.00

seared tuna

tofu & nori wrapped . gochujang soy reduction . wasabi & pomelo/Mealshare will Provide one meal to Someone in need

$18.00

crispy pork belly

pomegranate glaze . butter leaf & green apple salad

$16.00

main course

beef short rib

balsamic & tomato braised . vegetable fricassee . red potato . house made queso

$30.00

pacific halibut

langoustine fritters . tomatillo salsa verde . sautéed green beans

$41.00

lamb chops

tarragon & mustard fettucine . roasted shallot glaze . charred brussels sprouts

$48.00

pork chop

aji rocoto & yam purée . kale & radicchio . maple bourbon gastrique

$28.00

beef tenderloin

sour cream mashed potato . crimini mushroom & tomato ragù . cipollini onion confit/Mealshare will Provide one meal to Someone in need

$44.00

chicken suprème

chili & cherry bbq sauce . roasted corn risotto . arugula

$28.00

sweets MENU - Alloy

lemon custard

italian meringue . sweet phyllo . oreo crumble

$10.00

flourless chocolate cake

vanilla & condensed milk foam . salted caramel

$10.00

mini doughnuts

pumpkin spiced . cinnamon chili sugar . white chocolate . dulce de leche

$10.00

berries & cream

goat’s cheese cream . mixed berries . raspberry sorbet . roasted pecans

$10.00

orange creamsicle crème brulée

sour cherry jam . candied fennel . ginger

$10.00

Bevarage_After Dinner

(2 oz., unless otherwise noted)

Drinks

dessert wines, port and red vins doux naturel, scotch, brandy, and other spirits.

Bevarage MENU - Alloy

Drinks

Champagne and Sparkling Wine, Rosé
W
ine, White
W
ine, Aromatic
Whites, Chardonnay, Riesling, Red Wine, Beer, Spirits, , Gin, Vodka, Tequila, Rum, Rye, Bourbon & Tennessee Wh
iskey, Scotch, Single Malt Scotch, Irish Whiskey, Endings

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Ratings & Reviews - Alloy

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martasmarta
By

Below par for restaurant of this calibre

Beef was delightful; seafood dishes (arctic char main, shrimp appetizer) not very fresh. Server didn't top up waters. Twins were having birthdays at our table; server made a point of commenting on how "the birthday girl" was getting her meal first; meanwhile other twin got served last without comment. Chocolate chili dessert was tasty; pumpkin pie dessert tasted like someone accidentally quadrupled the baking soda when they baked it; goat cheesecake too tart.

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Restaurantica12
By

This place was AMAZING!!! Everything about it was fantastic! The restaurant itself is very lovely and the servers are great. Our server was so informative and passionate about the food. The food is excellent and everything we tried was a piece of art and a thought through process. I dont know what else to say- you need to go! Its fantastic beyond belief!

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP

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Appears in 9 Smart Lists

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10 places to go for Mother’s Day brunch in Calgary

Alloy is an upscale international fusion restaurant located south of downtown off Macleod Trail. This year, Alloy celebrates Mother’s Day with a special a la carte brunch menu of share plates and entrees. This year’s offerings include delicacies such as truffle gnocchi, beef short rib hash, chilaquiles and more. Brunch is served from 10:30 a.m. until 3 p.m. Call 403-287-9255 to make a reservation.

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This longstanding upscale fusion restaurant combines Mediterranean, Latin and Asian influence into an inventive gourmet menu. For Valentine’s Day 2017, Chef Rogelio Herrera has created a sumptuous six-course tasting menu for $85 per person. Start things off with hummus and za’atar spiced bread before diving into a savoury tomatoes and goats cheese appetizer, followed by lobster ravioli. The main courses of the meal consist of arctic char and beef tenderloin. For dessert, indulge in a rich dark chocolate brownie served alongside chocolate gelato, marinated strawberries, vanilla anglaise and pistachio merengue. Call 403-287-9255 to make reservations.

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Alloy’s globally inspired main dishes feature fresh and delicious ingredients, and chef Rogelio Herrera really plays with the rich stuff in his appetizer menu, where a little goes a long way. Try the crispy pork belly with maple mustard, truffle gnocchi or the lobster tempura with tangy lime aioli.

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