Ranch House Restaurant & Bar

7159 50 Ave, Red Deer, AB T4N 4E4
Ranch House Restaurant & Bar - Logo
We offer top quality Alberta steaks. Great service & atmosphere.

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Great Steaks!!

Ranch House has awesome steaks!!

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Opening Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Closed On Holidays
Closed On Sunday

Business Details

Methods of Payment

Cuisine type

  • Casual Dinner

Products and Services

  • Bar
  • Chicken
  • Dinner Service
  • Lunch Service
  • Restaurant
  • Ribs
  • Seafood
  • Steaks
  • More...
  • Less...

Specialties

  • Prime Rib
  • Steak

Languages Spoken

  • English
  • French
  • Spanish

Getting There

  • We're On The North End Of RedDeer On 50th Aavenue (Gaetz Avenue)

Directory

Ad

Ranch House Restaurant & Bar (403-358-4100) - Display Ad - Wrapped in pastry, oven baked Fresh Fruit Bowl Boneless breast, lightly breaded, sautéed, topped with Bell peppers, onions, mushrooms, skewered and broiled, with rice pilaf. With sliced almonds, raisins, marinara and melted cheeses Beef, Chicken or Black Tiger Shrimp choice of raisin bran muffin or multigrain toast Bell Pepper Chicken Roast Baron of Beef A Salad  To Thai For Sautéed w/dice onion, bell peppers, mushroom & tomato, Sliced Top Round with creamed horseradish, rich brown gravy and yorkshire Field greens, oriental noodles, peppers, red onion, sprouts, blended w/our chef s unique sauce w/rice pilaff Pork Chops mandarin oranges, Chasseur Broiled and served with apple sauce peanuts and Thai dressing Broiled chicken breast coated with burgundy, Add: Broiled, sliced chicken breast Veal Cutlet Creole bacon n  mushroom sauce Black Tiger Topped with marinara, melted cheese Sliced sirloin London Broil Sliced charbroiled 6 oz. sirloin, coated with burgundy, bacon n  mushroom sauce Half Pound Ground Fresh ground chuck, broiled, topped with sautéed onions and gravy Choose Any Entrée and add Deep Fried Popcorn Shrimp  Four Black Tiger Shrimp 403-358-4100 1/2 lb. Crab Legs  Lobster Tail Above served ONLY as a combo. Limit one per entreé. Ranch House Restaurant & Bar   7159 50 Ave., Red Deer PLEASE ADVISE YOUR SERVER OF ANY ALLERGIES PRIOR TO ORDERING sautéed with mushroom cream sauce Salmon Burger SIZZLIN  COOL SALADS - comes with Focaccia Oscar Steamed w/cucumber dill mayo Broiled chicken breast, topped with seafood chunks, asparagus, Urban Cowgirl Veggie Burger baby shrimp, glazed with bearnaise Crisp leaves, nuts, fruits and berries, wildberry vinaigrette Substitute a vegetable patty on any burger. Scaloppine Mediterranean Tender cutlet of chicken breast, breaded, sautéed, Crunchy gifts from the garden, baby shrimp, shredded pollock, Entrées come with our complimentary  soup & salad  platter w/house dressing, placed on a rich mushroom n  swiss cream sauce house dressing, tomato, olives, red onion, cucumber, bell pepper, steamed or stuffed baked potato and veggies. (unless otherwise stated). Barbequed croutons and feta cheese Green Pepper Beef Broiled breast of tender chicken, Field Greens Sautéed with dice of onions, bell peppers, mushrooms and tomato, blended with our chef s marinated in our original BBQ sauce, Choice of dressing unique sauce, with rice pilaf then broiled, baisted and sauced some more. Small side Cinnamon corn ball and bacon Baby Backs Pork back ribs, broiled with barbeque sauce, cinnamon corn ball Hog s Breath Caesar Peppercorn Romaine, parmesan, garlic dressing Boneless breast, dusted with peppercorns, broiled, Beef  Wellington Small side then braised in a rich mushroom cream sauce Broiled 8 oz. filet wrapped in pastry with mushrooms, baked Chicken Parmesan Kabobs Chicken Tenders w/orange-plum MORE TASTY CHOICES Six Black Tiger Shrimp GOURMET BURGERS Lamb Chops Garlic butter, focaccia Appropriately garnished w/one choice of the following: fries, baby steamed, stuffed, Broasted with rosemary plain baked, small tossed, caesar, daily soup or fruit cup. L il Ranch Hand s Plate Chicken n  Ribs The Classic Two chicken tenders, two cheese styx, sauces for dippin BBQ chicken breast, half slab baby backs, Broiled Angus patty Shrooms cinnamon corn ball with cheese or bacon Fried golden crispy outside - hot and juicy inside. Ranch for dippin Stir Fry          mushroom n  swiss Garden fresh veggies, stir-fried in Oriental sauce on noodles Prairie Rose Neptune Burger Veggie           Beef, Chicken or Black Tiger Colossal onion, sliced to bloom, deep fried, chili cream dippin  sauce Broiled Angus patty, asparagus, shredded pollock, baby shrimp, bearnaise Medallions of Tenderloin Bleu Burger Saddle Bags Sliced, charbroiled, 6 oz. filet, coated with burgundy, Back bacon, blue cheese on broiled Potato skins melted cheeses, sour cream, bacon bits and chives bacon n  mushroom sauce Angus patty Smothered Portabello Prime Rib Burger Mushroom sliced, shredded pollock, baby shrimp, bearnaise sauce Broiled prime rib patty w/creamed horse radish mayo Cowboy Chips Red-Neck Buffalo Burger Warm tortilla chips, cheese, peppers, green onions, tomato, salsa, Roast Prime Ribs of Beef Cowboys with aged cheddar can go for sour cream Delicious Roast Alberta Prime Ribs of Beef carefully aged, this one! roasted to perfection and carved to your order, Basket of Toasts Santa Rosa escorted with yorkshire pudding, creamed horseradish and au jus. Garlic and cheese Broiled chicken breast topped w/salsa & mozza cheese 6 oz.    8 oz.    12 oz.    16 oz.    20 oz. Sweet Potato Fries Oscar Burger With chipoltle mayo dip Broiled chicken breast, asparagus, shredded pollock, baby shrimp, topped w/bearnaise Add  Ranch House  Fries CHICKEN to an appetizer for only Ham n  Swiss Chicken Burger Maryland Black forest ham, swiss cheese French Onion Boneless breast, lightly breaded, sautéed, Sautéed onions in consommé broth Chicken Club sat on orange-plum sauce with banana fritter, baked with cheese BLT, broiled boneless chicken breast cinnamon corn ball and bacon Today s Soup Cordon Bleu Recommended Lamb Burger Always good for Aussie Chicken breast, stuffed with swiss cheese, black forest ham, with rosemary & mint jelly mayo Cowboys! No bull - just the best Great Alberta Steaks PICKINS N  NIBLINS SEAFOOD Topped with mushrooms & side of grilled garlic Focaccia. (Sometimes fish have bones.) Scallops n  Bacon Sirloin New York Strip Catch of the Day Skewered, broiled, garlic bread stick 8 oz. 8 oz. ask your server Steak 12 oz. Stuffed Snails Salmon Sandwich Mushroom caps, escargots, garlic butter, focaccia Pan seared, oven baked, Six ounce Sirloin Filet Mignon T-Bone cucumber dill Wings 8 oz. The King  of Steaks Lemon Pepper, Honey Garlic or Hot Rainbow Trout 12 oz. 16 oz. Grilled Cheese Styx Choose any steak and add: Filet of Sole Crispy outside melted inside Teriyaki Western Peppercorn Neptune Lightly breaded, pan fried, tartar Marinated in Coated with our Dusted with Topped with Squid Red Snapper ginger, soy, garlic, chef s spicy sauce peppercorns, asparagus, seafood Fried calamari w/cucumber dill Broiled w/cajun spices brown sugar for only braised in rich chunks, baby Dry Ribs Salmon Wellington and herbs. mushroom sauce shrimp, bearnaise. Wrapped in pastry, oven baked Chicken Tenders w/orange-plum MORE TASTY CHOICES Six Black Tiger Shrimp GOURMET BURGERS Lamb Chops Garlic butter, focaccia Appropriately garnished w/one choice of the following: fries, baby steamed, stuffed, Broasted with rosemary plain baked, small tossed, caesar, daily soup or fruit cup. L il Ranch Hand s Plate Chicken n  Ribs The Classic Two chicken tenders, two cheese styx, sauces for dippin BBQ chicken breast, half slab baby backs, Broiled Angus patty Shrooms cinnamon corn ball with cheese or bacon Fried golden crispy outside - hot and juicy inside. Ranch for dippin Stir Fry          mushroom n  swiss Garden fresh veggies, stir-fried in Oriental sauce on noodles Prairie Rose Neptune Burger Veggie           Beef, Chicken or Black Tiger Colossal onion, sliced to bloom, deep fried, chili cream dippin  sauce Broiled Angus patty, asparagus, shredded pollock, baby shrimp, bearnaise Medallions of Tenderloin Bleu Burger Saddle Bags Sliced, charbroiled, 6 oz. filet, coated with burgundy, Back bacon, blue cheese on broiled Potato skins melted cheeses, sour cream, bacon bits and chives bacon n  mushroom sauce Angus patty Smothered Portabello Prime Rib Burger Mushroom sliced, shredded pollock, baby shrimp, bearnaise sauce Broiled prime rib patty w/creamed horse radish mayo Cowboy Chips Red-Neck Buffalo Burger Warm tortilla chips, cheese, peppers, green onions, tomato, salsa, Roast Prime Ribs of Beef Cowboys with aged cheddar can go for sour cream Delicious Roast Alberta Prime Ribs of Beef carefully aged, this one! roasted to perfection and carved to your order, Basket of Toasts Santa Rosa escorted with yorkshire pudding, creamed horseradish and au jus. Garlic and cheese Broiled chicken breast topped w/salsa & mozza cheese 6 oz.    8 oz.    12 oz.    16 oz.    20 oz. Sweet Potato Fries Oscar Burger With chipoltle mayo dip Broiled chicken breast, asparagus, shredded pollock, baby shrimp, topped w/bearnaise Add  Ranch House  Fries CHICKEN to an appetizer for only Ham n  Swiss Chicken Burger Maryland Black forest ham, swiss cheese French Onion Boneless breast, lightly breaded, sautéed, Sautéed onions in consommé broth Always good for Aussie Chicken breast, stuffed with swiss cheese, black forest ham, with rosemary & mint jelly mayo Chicken Club sat on orange-plum sauce with banana fritter, baked with cheese BLT, broiled boneless chicken breast cinnamon corn ball and bacon Today s Soup Cordon Bleu Recommended Lamb Burger steamed or stuffed baked potato and veggies. (unless otherwise stated). Barbequed croutons and feta cheese Green Pepper Beef Broiled breast of tender chicken, Field Greens Sautéed with dice of onions, bell peppers, mushrooms and tomato, blended with our chef s marinated in our original BBQ sauce, Choice of dressing unique sauce, with rice pilaf then broiled, baisted and sauced some more. Small side Cinnamon corn ball and bacon Baby Backs Pork back ribs, broiled with barbeque sauce, cinnamon corn ball Hog s Breath Caesar Peppercorn Romaine, parmesan, garlic dressing Boneless breast, dusted with peppercorns, broiled, Beef  Wellington Small side then braised in a rich mushroom cream sauce Broiled 8 oz. filet wrapped in pastry with mushrooms, baked Chicken Parmesan Kabobs Fresh Fruit Bowl Boneless breast, lightly breaded, sautéed, topped with Bell peppers, onions, mushrooms, skewered and broiled, with rice pilaf. With sliced almonds, raisins, marinara and melted cheeses Beef, Chicken or Black Tiger Shrimp choice of raisin bran muffin or multigrain toast Bell Pepper Chicken Roast Baron of Beef A Salad  To Thai For Sautéed w/dice onion, bell peppers, mushroom & tomato, Sliced Top Round with creamed horseradish, rich brown gravy and yorkshire Field greens, oriental noodles, peppers, red onion, sprouts, blended w/our chef s unique sauce w/rice pilaff Pork Chops mandarin oranges, Chasseur Broiled and served with apple sauce peanuts and Thai dressing Broiled chicken breast coated with burgundy, Add: Broiled, sliced chicken breast Veal Cutlet Creole bacon n  mushroom sauce Black Tiger Topped with marinara, melted cheese Cowboys! sautéed with mushroom cream sauce Salmon Burger SIZZLIN  COOL SALADS - comes with Focaccia Oscar Steamed w/cucumber dill mayo Broiled chicken breast, topped with seafood chunks, asparagus, Urban Cowgirl Veggie Burger baby shrimp, glazed with bearnaise Crisp leaves, nuts, fruits and berries, wildberry vinaigrette Substitute a vegetable patty on any burger. Scaloppine Mediterranean Tender cutlet of chicken breast, breaded, sautéed, Crunchy gifts from the garden, baby shrimp, shredded pollock, Entrées come with our complimentary  soup & salad  platter w/house dressing, placed on a rich mushroom n  swiss cream sauce house dressing, tomato, olives, red onion, cucumber, bell pepper, Deep Fried Popcorn Shrimp  Four Black Tiger Shrimp 403-358-4100 1/2 lb. Crab Legs  Lobster Tail Above served ONLY as a combo. Limit one per entreé. Ranch House Restaurant & Bar   7159 50 Ave., Red Deer PLEASE ADVISE YOUR SERVER OF ANY ALLERGIES PRIOR TO ORDERING Sliced sirloin London Broil Sliced charbroiled 6 oz. sirloin, coated with burgundy, bacon n  mushroom sauce Half Pound Ground Fresh ground chuck, broiled, topped with sautéed onions and gravy Choose Any Entrée and add No bull - just the best Great Alberta Steaks PICKINS N  NIBLINS SEAFOOD Topped with mushrooms & side of grilled garlic Focaccia. (Sometimes fish have bones.) Scallops n  Bacon Sirloin New York Strip Catch of the Day Skewered, broiled, garlic bread stick 8 oz. 8 oz. ask your server Steak 12 oz. Stuffed Snails Salmon Sandwich Mushroom caps, escargots, garlic butter, focaccia Pan seared, oven baked, Six ounce Sirloin Filet Mignon T-Bone cucumber dill Wings 8 oz. The King  of Steaks Lemon Pepper, Honey Garlic or Hot Rainbow Trout 12 oz. 16 oz. Grilled Cheese Styx Choose any steak and add: Filet of Sole Crispy outside melted inside Teriyaki Western Peppercorn Neptune Lightly breaded, pan fried, tartar Marinated in Coated with our Dusted with Topped with Squid Red Snapper ginger, soy, garlic, chef s spicy sauce peppercorns, asparagus, seafood Fried calamari w/cucumber dill Broiled w/cajun spices brown sugar for only braised in rich chunks, baby Dry Ribs Salmon Wellington and herbs. mushroom sauce shrimp, bearnaise. 1 of 3