ShuRaku Sake Bar & Bistro
Open until 11:00 pm
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Location
Information
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Details
ShuRaku Sake Bar & Bistro welcomes you to their dining room. Come recline on their terrace beneath the sun. They are open nightly all week. You can get there by car. They are established in a location characterized with parks.

Restaurant type

  • Bistro,

Cuisine type

  • Japanese,

Dishes

  • Sushi,

Features

  • Restaurant With Terrace,
  • Wheelchair-accessible Restaurant,

Atmosphere

  • Upscale,
  • Casual,

Products and Services

  • Online Reservations,

Languages Spoken

  • English,
Location
833 Granville St, Vancouver, BC V6Z 1K7
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

Appetizer MENU - ShuRaku Sake Bar & Bistro

Edamame

Boiled premium soybeans topped with Mediterranean sea salt.

$5.75

Assorted Greens Goma-ae

Seasons greens tossed in a sesame puree.

$6.75

Renkon Kinpira

Lotus root sautéed and simmered in sweet soy sauce,sesame oil with a hint of chili.

$4.25

Tako Wasa

Baby octopus marinated with wasabi leaves and fresh cucumber served with miso paste.

$4.55

Prawn Gyoza

SHURAKU-style prawn dumplings with pork and chicken.

$8.95

Agedashi Tofu

Deep fried tofu steeped in our house-made sweet soy dashi stock.
Can also be served in a vegetarian style.

$5.95

Eggplant Popper

Lightly deep fried tempura style eggplant stuffed with ground pork & chicken.
Served with a chili soy vinegar.

$6.50

Meat

BBQ Back Rib - ShuRaku style

Fall-off-the bone tender Canadian pork back ribs glazed with an Asian barbeque sauce.
Our signature dish!

$29.00 (12pcs) $19.50 (8 pcs) $11.00 (4pcs)

Chicken Tsukune

2pcs of grilled chicken meatball patties. Accompanied by flash fried tempura egg yolk and soy glazed sauce for dipping.

$5.95

Kara-age Nanban

Succulent chicken thigh, deep fried & drizzled with sweet and sour nanban sauce.

$6.95

Grilled Beef Short Rib

Sliced beef short rib marinated in sweet soy. Grilled and served with Asian slaw and apple barbeque sauce.

$13.95

Beef Tataki

Lightly seared to rare, finely sliced Canadian AAA beef.Served over a bed of fresh seasonal greens with a ponzu vinaigrette.

$12.25

Sukiyaki

An authentic Japanese hot-pot with tender slices of beef and mixed vegetables.
Cooked in a sweet soy dashi stock.

$9.75

Chicken Teriyaki

Grilled tender boneless chicken thigh. Served with a sake infused teriyaki sauce.

$13.25

Salad

Green Salad

Organic greens, fresh tomatoes, radish sprouts and cucumbers.

$6.75

Mixed Seaweed Salad

2 types of marinated seaweed salad on a bed of fresh greens.
Served with sesame ponzu dressing.

$7.50

Sashimi Salad

An assortment of fresh sashimi with seasonal greens,topped with a house blend spicy yuzu vinaigrette.

$13.25

Tofu and Avocado Salad

Chilled organic tofu, sliced avocado, mixed vegetables & fresh seasonal greens,finished with a light sesame dressing.
Add Avocado $0.75

$9.25

Seafood

Three ways of Tuna

Cubed local albacore tuna sashimi served in three house-made sauces
red hot lava, creamy wasabi & sesame sauce.

$12.95

Spicy Salmon Tartar

Chopped wild sockeye salmon mixed with avocado, topped with pine nuts,
green onion and a raw quail egg. Served with spicy chilli sauce and seaweed chips.

$7.95

Tuna Isobe Age

Tempura flash fried Local Albacore Tuna wrapped in nori seaweed.
Accompanied by a ponzu vinaigrette.

Ebi-Mozza Harumaki

Deep fried spring roll with Shrimp, mozzarella cheese and shiitake mushroom.
Served with chili aurora sauce.

$6.50

Renkon Hasami Age

Slices of crunchy lotus root & Shrimp are sandwiched together
and wrapped in nori seaweed. Deep fried in a tempura style.

$6.90

BBQ Whole Squid

Grilled Surume Squid. Finished with touch of soy sauce.

$8.75

Sockeye Salmon Teriyaki

Grilled sockeye salmon with teriyaki sauce on a bed of crispy rice.

$13.00

Assorted Tempura

Traditional Japanese style tempura.
Battered prawns and mixed vegetables deep fried to perfection.
(All Vegetable 10.75)
(All Prawn 6pc: 12.50)

$10.75

Sashimi - raw fish

5 kinds of Sashimi

Chef’s choice of daily fresh sashimi

$26.95

Albacore Tuna Sashimi

6pcs of local Albacore tuna

$12.95

Sockeye Salmon Sashimi

6pcs of wild Sockeye Salmon

$14.25

Tuna & Salmon Sashimi

Local Albacore Tuna and wild Sockeye Salmon

$14.95

Hamachi Sashimi

Yellowtail from Japan

$15.75

Nigiri Sushi

individual sushi rice with fish on top

Tobiko - Flying fish Roe

$2.25

Ebi - Cooked Prawn

$2.50

Saba - Cured Mackerel

$2.75

Ika - Squid

$2.45

Maguro - Local Albacore

$2.75

Toro - Fatty Tuna

$3.25

Beni Sake - Wild Sockeye Salmon

$3.00

Hotate - Scallop

$3.50

Chopped Scallop

with tobiko & mayo

$3.25

Hotate - Scallop

$3.75

Hamachi - Yellowtail

$3.50

Botan Ebi - Raw Spot Prawn

$3.75

Kani - Snow Crab

$3.75

Assorted Sushi Plate

California roll and 5 pcs of Chefs choice Nigiri.

$18.00

Deluxe Assorted Sushi Plate

Real Crab California roll and 6 pcs of Chefs premium choice Nigiri.

$26.95

Maki Sushi

Inside out Rolls
Add extra Avocado +0.75

Tuna Roll

$4.25

Salmon Roll

$4.40

Kappa Roll

(cucumber)

$3.75

Avocado Roll

$3.95

Negi Toro Roll

(tuna belly and green onion

$5.95

Chopped Scallop Roll

with tobiko & mayo

$4.95

Yam Tempura Roll

$4.15

California Roll

imitation crab

$4.95

Signature Rolls

Real Crab California Roll

Snow crab, cucumber and avocado topped with tobiko (flying fish roe)

$9.95

Enchanted Forest Roll

Avocado, asparagus, sautéed celery and carrot topped with eggplant tempura
and slices of jalapeno pepper accompanied by a miso infused mayonnaise

$9.75

Dynamic Roll

Prawn tempura, cucumber and avocado topped with a thin egg omelet
and crunchy shallot. Served with sesame mayonnaise.

$10.95

Godfather Roll

Avocado, cucumber, mango slices and cream cheese topped with prosciutto ham
and capers. Served with kiwi sauce and a balsamic reduction.

$12.95

Snow Spider Roll

Fried soft shell crab and radish sprouts wrapped in a soy bean sheet and topped
with finely shredded scallion accompanied with teriyaki sauce and spicy mayo

$14.75

Roulette Roll

Spicy chopped scallop, avocado and cucumber topped with negi-Tuna
and lotus root chips, served with a black seaweed soy sauce.

$12.95

Volcano Roll

Spicy tuna and cucumber topped with crunchy tempura bits,
dry bonito flakes and red hot lava sauce.

$9.95

Rainbow Roll

Roll of Snow crab, cucumber and avocado with slices of tuna, salmon, cooked prawn,
Hamachi and cured Saba resting on top.

$14.95

Dragon Roll

BBQ fresh water eel, cucumber and radish sprouts wrapped with slices of avocado
accompanied with soy glaze sauce

$14.25

Energy - Rice and Noodle

Hitsu-mabushi

A Very authentic Japanese style dish from Nagoya (Aichi Pref).
A bowl of seasoned rice topped with Unagi (fresh water eel) accompanied by a pot of Dashi
stock. We recommend having the first half of the bowl dry and then pouring the dashi soup
into the pot afterwards, enjoying the rest as an Ochazuke style (rice soup)

S size $7.25 L size $13.95

Ramen

Boiled egg noodles in a chicken/pork and vegetable base soup.
Choice of toppings - traditional fatty pork or grilled chicken or vegetable.

$9.75

Yakisoba

Fried egg noodle with vegetables. Choice of seafood, chicken or vegetable.

$8.75

Yakisoba

Fried egg noodle with vegetables. Choice of seafood, chicken or vegetable.

$8.75

Donburi

Rice bowl topped with egg, onion and a dashi soy sauce - choice of pork cutlet or chicken.

Pork Cutlet $9.25 Chicken $8.95

Alacarte MENU - ShuRaku Sake Bar & Bistro

Prawn Gyoza

SHURAKU-style prawn dumpling with pork and chicken

$8.95 ((5pcs))

Gyoza

Pan seared pork, chicken and vegetable dumplings

$4.75 ((5pcs))

Vegetable Gyoza

Tofu, Shiitake mushroom and vegetable dumpling

$4.50 ((5pcs))

Agedashi Tofu

Deep fried tofu steeped in our house-made sweet
dashi stock. Can also serve in a vegetarian style.

$5.25

Kara-age Nanban

Succulent chicken thigh, deep fried & drizzled with
Sweet & sour soy sauce.

$5.75 (3 pcs)

Tempura

Made in the traditional Japanese-style ~
deep fried prawns and mixed vegetables

Assorted $6.25 All Vegetable $6.25 All Prawn $9.25

Salad

Edamame

Boiled premium soybeans topped with
Mediterranean sea salt

$5.75

Goma-ae

Seasonal green tossed in a sesame puree

$5.75

Green Salad

Fresh organic greens with cucumber and tomato
with sesame dressing

$5.90

Mixed Seaweed Salad

2 types of marinated seaweed salad on top of fresh
green. Served with sesame ponzu dressing.

$7.50

Tofu and Avocado Salad

Chilled tofu, sliced avocado, mixed vegetables & fresh
seasonal greens, finished with sesame dressing

$8.50

Energy - rice and noodle

Ramen

Thinly steamed egg noodles in a chicken/pork and vegetable base
soup. Choices of toppings are traditional fatty pork,
grilled chicken or vegetable

$9.50

Udon

White thick noodles in seafood based soup
Your choice of Chicken or Tempura

$9.25

Oyako Donburi

Rice dish topped with egg, onion and chicken with sweet soy sauce
Served with miso soup.

Chicken bowl $8.95

Unagi Don

BBQ fresh water eel over a bed of rice. Finishing with soy glazed
sauce. Served with miso soup.

$15.00

Godzilla Don

Slices of Albacore tuna sashimi and avocado placed on bed of sushi
rice with spicy yuzu infused soy sauce served with miso soup & salad

$11.00

Farmers Don

Rice bowl with abundance of seasonal vegetables and crunchy tofu
cooked with garlic teriyaki sauce. Served with miso soup

$8.75

Sashimi - raw fish

Assorted Sashimi Plate

Three kinds of daily fresh of sashimi.
Combo with Rice and Miso soup 19.95

$17.95

Albacore Tuna Sashimi

6pcs Local albacore tuna

$12.95

Sockeye Salmon Sashimi

6pcs Wild sockeye salmon

$14.25

Hamachi Sashimi

Yellowtail from Japan

$15.75

Tuna & Sockeye Salmon Sashimi

3pcs albacore tuna & 4pcs salmon

$14.95

On Side

Rice

$2.00

Miso soup

$2.00

Nigiri

individual sushi rice with fish on top

Assorted Sushi

California roll and 5 pcs of Chefs choice Nigiris

$16.00

Tobiko - Flying fish roe

$2.25

Ebi - Cooked prawn

$2.50

Ika - Squid

$2.45

Maguro - Albacore Tuna

$2.70

Toro - Fatty tuna

$3.25

Beni Sake - Wild Sockeye Salmon

$3.00

Hotate - Scallop

$3.50

Chopped Scallop

$3.25

Hamachi - Yellowtail

$3.50

Unagi - BBQ eel

$3.75

Kani - Snow Crab

$3.75

Maki - Inside out rolls

Add extra Avocado +0.75

Roll Combo

Combination of Dynamite Roll, Spicy tuna roll and
4pcs California roll.

$9.50

Tuna Roll

$4.25

Salmon Roll

$4.40

Chopped Scallop Roll

(with tobiko & mayo

$4.95

Spicy Chopped Scallop

$4.95

Spicy Tuna Roll

$5.15

Avocado Roll

$3.95

Yam Tempura Roll

$4.15

Kappa Roll

(cucumber & sesame)

$3.65

Vegetable Roll

$3.95

B.C. Roll

(BBQ salmon skin)

$4.25

Dynamite Roll

(Prawn, Tobiko & Mayo)

$5.75

California Roll

imitation crab

$4.95

Real Crab California Roll

Fresh snow crab, cucumber and avocado topped with tobiko (flying fish roe)

$9.95

Unagi roll

BBQ fresh water eel & cucumber with teriyaki sauce.

$13.25

LUNCH

ShuRaku Gozen

Our highly recommended daily lunch platter served with fresh sashimi of the day, greens,
signature main dishes, rice, miso soup and dessert. Please ask your server for details

$17.50

Lunch Box A

Chicken Teriyaki, california roll, seasonal green goma-ae, assorted tempura, sashimi salad, miso soup.

$15.95

Lunch Box B

BBQ Beef Short Rib, california roll, seasonal green goma-ae, assorted tempura, sashimi salad, miso soup

$15.95

Chicken Kara-age Nanban Set

Deep fried chicken thigh with our soy based sweet and sour nanban sauce.
Served with a bowl of rice and miso soup.

$10.95

Pork Cutlet Set

Fried panko crusted pork loin served with shredded fresh cabbage and side of
Tonkatsu sauce. Served with rice and miso soup.

$9.95

Chicken Teriyaki Set

Homemade teriyaki with grilled Chicken thigh on house salad. Served with rice and miso soup.

$10.95

Grilled Saba Set

Grilled Norway mackerel served with Daikon & Carrot pickles, miso soup and rice

$9.95

BEVERAGES MENU - ShuRaku Sake Bar & Bistro

Drinks

On tap
Bottle
Stir,Shake,Twist
Sparkling Wine
Premium
White Wine
Red Wine
Non-alcoholic
Chilled Sake Flight
Hot Sake Flight
Junmai
Honjozo
Nigori
Dai Ginjo
Ginjo
Dai Ginjo
Fruit Infuesed Sake
Shochu

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Appears in 2 Smart Lists

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