We ate at the Timberline Restaurant Sunday, August 11, 2013. My wife had the 2 piece chicken dinner for $7.95 and I had the 3 piece, for $10.95. The 3 piece wasn’t worth the extra $3.00, because I got 1 back (with little meat), 1 drumstick, and 1 wing, while my wife had 1 drumstick and 1 piece of breast. $3.00 for a wing seems a bit steep. On top of that the chicken pieces were only warmed up, one of the pieces was almost still frozen inside. The Service was quick, possibly that’s why the chicken was not hot. Mashed potato and gravy was fine. It was near closing time. That could be the reason for everything being rushed. We'll give it another chance should we be in the area.