Anthony Siwicki Sr. and Anne Siwicki had a dream back in 1957 of starting a family dining establishment serving deliciously prepared wholesome foods.Above all, they held dear to their hearts the importance of family values. We believe in operating with the same beliefs and vision.Be well, live well, and eat well are just a few of their secrets to success, because life is all about having a good time.So tonight, whether you're in our dining room or lounge, please enjoy your evening and thank you for creating memories with us.more...See more text
Cherish the moment. Enjoy a full course meal, an appetizer or just a salad or dessert MENU - Silver Heights Restaurant
Soup of the Day
Prepared daily with fresh ingredients. Ask your server for today's selection.
$5.00
Classic Baked French Onion
Caramelized Spanish onions in a homemade hearty beef broth, baked with herbs and seasoned croutons and loads of mozzarella cheese.
$7.00
New England Clam Chowder
Smooth and creamy bouilllabaisse topped with seasoned croutons and baked with mozzarella.
$7.00
Alaskan Crab Cake Caesar Salad
Two crab cakes on top of crisp cut romaine lettuce combined with seasoned croutons, parmesan cheese and our
creamy dressing.
$16.00Just Caesar
$8.00
Poached Chicken Spring Salad
Mixed with cranberries, pecans, goat cheese. Best mixed with our house
balsamic vinaigrette
$17.00Just salad
$9.00
Peppered Prawn Greek Salad
Crisp cut romaine lettuce, topped with juicy tomatoes, crisp cucumber, sliced red onion, green pepper, crumbly feta
cheese and plum kalamata olives.
$16.00Just Greek
$10.00
Salad Toppers
Jumbo Peppered Prawns
$7.00Grilled or poached Chicken Breast
$7.00Crab Cakes
$8.00Atlantic Salmon
$8.00
Memphis Fried Ribs
Baby back ribs flash-fried and tossed in our Memphis spice seasoning.
$14.00
Maui Short Ribs
Short ribs marinated in our sweet and tangy Korean barbequed sauce and barbequed over and open flame. ADDICTING !
$15.00
Steak Paparaziz
Marinated Certified Angus top sirloin, together with jalapeno and cream cheese wrapped in candied bacon.
$14.00
Bruschetta
A mix of red onions, tomatoes, garlic, olive oil and spices, topped with shredded parmesan cheese and baked on garlic toast.
$12.00
Tempura Onion Rings
Giant Spanish onion dipped in a light tempura, served with chipotle aioli.
$8.00
Breaded Jumbo Prawns
Jumbo prawns lightly breaded and fried to perfection and served with seafood sauce.
$12.00
Baked Garlic Prawns
Jumbo shrimp lightly coated in cracked black pepper, sautéed in lemon, garlic and herb butter. Baked with mozza-ched.
$12.00
Prawn Cocktail
Our traditional favourite. Jumbo shrimp (and we mean jumbo) lightly poached with lemon, accompanied with hot'n tangy seafood sauce.
$12.00
Escargot Supremo
Select large snails sautéed and stuffed in mushroom caps, smothered in white wine and garlic butter, sprinkled with romano cheese and zesty herbs.
$13.00
Scallop Baconia
Plump scallops wrapped in bacon and sautéed in garlic and herb butter. Accompanied with seafood sauce and lemon.
$14.00
Cabo Wabo Margarita
Jumbo shrimp and plump scallops marinated in tequila, lime and chipotle garlic cream sauce.
$15.00
Mushroom Neptune
Mushrooms stuffed with crab and shrimp, rolled in our seasoned bread crumbs and topped with chipotle aioli.
$13.00
Features
Our chef prepares weekly dinner features. Ask your server about todays special.
Your entrée includes your choice between soup of the day, tossed or Caesar salad. Your choice of baked potato, French fries or rice pilaf, and always accompanied with seasoned vegetables.
Barbequed Baby Back Ribs
Tender, succulent Canadian baby back ribs barbecued over open flame. Try them your way: The Heights own BBQ sauce, Greek, Honey Chipotle or Memphis Fried.
Full Rack
$30.00half Rack
$24.00
Chicken, Ribs & Shrimp Combo
You'll enjoy this one! Dunn-rite chicken breask, barbequed Canadian baby back ribs and our jumbo shrimp, beautifully prepared.
$35.00
Savoury Prime Rib
Well-aged prime rib of beef specially seasoned and slow-roasted, hand-carved and served to your preference.add yagger sauce - a rich and creamy red wine and brandy peppercorn gravy sauce $3
Regular cut
$28.00Heights cut
$34.00
Succulent Steak
All Steaks are flame-broiled to your preference
We proudly serve Certified Angus Beef, which means we serve the world's premium brand of beef that promises and exceptionally juicy, tender and flavourful taste with every mouth watering bite.
Oscar Me
Jumbo prawns, plump scallops and asparagus spears, covered with our signature creamy Hollandaise sauce.
(add to any steak)
$8.00
The Longhorn Rib Steak
Tony's favourite by far. 16 oz. of the most popular and juiciest steaks on the market. Well-aged and marbled throughout for a tender and flavourful cut of beef. And if you're lucky we'll let you take home the bone.
$39.00
New Yorker
Perfectly aged, evenly seasoned and charbroiled to perfection. Topped with sauteéd mushrooms.
$28.00 (8 oz)
$33.00 (10 oz)
Heights Pepper New York
Rolled in cracked peppercorns and topped in a rich and creamy red wine and brandy peppercorn gravy sauce, served with mushrooms.
$30.00 (8 oz)
$35.00 (10 oz)
New York Angus Oscar
8 oz certified Angus Beef topped with sautéed prawns, scallps and asparagus spears; covered with our special Hollandaisse sauce.
$36.00
Top Sirloin
A juicy and delicious tender cut of beef. Served with a side of garlic toast. With prawns, add $7
$26.00
Top Sirloin Cabo Wabo
8 oz of Certified Angus Beef topped with jumbo prawns and plump scallops, marinated in tequila, lime and chipotle / garlic cream sauce.
$34.00
Captains Fare
Succulent Cuban Lobster Tail
12 oz. tail. We poach, then broil. Served with lemon, drawn butter and herbs. Dinner or as an add-on.
Market Price
Ahi Tuna Steak
Marinated in citrus, soya and spices, we delicately pan-sear your tuna. Best prepared medium rare.
$25.00
Fresh Wild Atlantic Salmon
Prepared medium. Try yours: Poached over white Spanish onions and lemons and topped with lemon dill sauce Cabo Wabo topped with jumbo shrimp and plump scallops,
$25.00Blackened rubbed in Cajun seasoning and grilled to perfection
$25.00marinated in tequila lime and chipotle / garlic sauce.
$33.00
Chefs Haddock
Fresh plump haddock prepared in homemade tempura Sheights lager batter served with lemon and our very own tartar sauce.
$25.00
Lake Winnipeg Salt n Vinegar Pickerelq
Also known as Tony's Shore Lunch. Plump fillets lightly rolled in salt and vinegar chip coating. Served with fresh lemon and tartar.
$26.00
Jumbo Gulf Prawn Dinner
Sautéed in garlic butter and peppercorn, or lightly breaded, accompanied with cocktail sauce and lemon.
$26.00
Traditional Fare
Our Legendary Veal Cutlet
Lightly breaded dairy-fed veal topped with our signature Spanish sauce.
$24.00
Veal Parmigiana
Topped with fresh mushrooms and our famous Spanish sauce, baked together with parmesan and mozzarella cheese.
$27.00
Honey Almond Chicken
Two lightly seasoned and evenly plump juicy breasts of chicken simmered in locally made honey and sliced almonds.
$27.00
Chicken Santorini
Two lightly seasoned chicken breasts marinated and baked in our own Greek glaze, topped with feta cheese and served with Greek aioli.
$27.00
Chicken Oscar
Breast of chicken topped with sauteéd shrimp, scallops and asparagus spears, covered with our special creamy Hollandaisse sauce.
$25.00
Liver n Onions
Probably the best in Manitoba! Tender baby beef liver coated and pan-fried with onions and smoke-cured bacon, covered with rich beef gravy.
$25.00
Fettuccini Alfredo
Prepared to order pasta blended with fresh mushrooms and our homemade creamy and flavourful alfredo sauce, loaded with romano and parmesan cheese, accompanied with garlic toast.
$22.00Add grilled chicken or garlic peppered prawns
$7.00
Kaanapali Pasta
Prepared to order Angel hair pasta, prepared with bruschetta coconut milk and spicy garlic sauce. Accompanied with garlic toast. add grilled chicken or garlic peppered shrimp $7
$22.00
Szechuan Stir-fry
A fusion of hoisin, sweet chili, oyster, black bean and garlic sauces simmered with your favourite fresh vegetables, accompanied with rice.
$22.00add grilled chicken or garlic peppered shrimp
$7.00
Butter Chicken Fettuccine
Seasoned boneless breast of chicken grilled and blended in our chef's very creamy and delicious curry sauce, then simmered together in prepared to order pasta; accompanied with garlic toast.
$26.00
Seniors Fare
Entrées include your choice of cup or soup of the day, tossed or Caesar salad. Your choice of baked potato, mashed potato, French fries or rice pilaf, and always accompanied with seasoned vegetables.
Top Sirlion Sandwich
A lean juicy and delicious tender cut of beef. North America's favourite cut.
$22.00 (6 oz)
Chefs Haddock
Filet prepared in our homemade tempura beer batter; served with lemon and tartar sauce.
$16.00
Lake Winnipeg Salt & Vinegar Pickerel
Also known as Tony's Shore Lunch. Plump filet rolled in salt and vinegar coating. Served with fresh lemon and tartar sauce.
$18.00
Our Legendary Veal Cutlet
Lightly breaded dairy-fed veal topped with our signature Spanish sauce.
$16.00
Honey Almond Chicken
Lightly seasoned, plump and juicy breasts of chicken simmered in locally made honey and sliced almonds.
$17.00
Chicken Santorini
Lightly seasoned chicken breast marinated and baked in our own Greek glaze, topped with feta cheese and served with Greek aioli.
$17.00
Liver n Onions
Probably the best in Manitoba! Tender baby beef liver coated and pan-fried with onions and smoke-cured bacon, covered with rich beef gravy.
$18.00
Fettucini Alfredo
Prepared to order pasta blended with fresh mushrooms and our homemade creamy and flavourful alfredo sauce, loaded with romano and parmesan cheese, accompanied with garlic toast.
$15.00Add grilled chicken or garlic peppered shrimp.
$7.00
Kaanapali Pasta
Prepared to order Angel hair pasta, prepared with bruschetta coconut milk and spicy garlic sauce. Accompanied with garlic toast.
$15.00Add grilled chicken or garlic peppered shrimp. Add grilled chicken or garlic peppered shrimp.
$7.00
Szechuan Stir-fry
A fusion or hoisin, black bean and garlic oyster sauces simmered with your favourite fresh vegetables, accompanied with rice.
$15.00Add grilled chicken or garlic peppered shrimp.
$7.00
Appetizers MENU - Silver Heights Restaurant
We proudly serve Certified Angus Beef, which means we serve the world's premium brand of beef that promises an exceptionally juicy, tender and flavourful taste with every mouth watering bite.
The Rib Starter
Our famous barbequed baby back rib fingers.
$13.00
Memphis Fried Ribs
Our famous baby back ribs - only flash-fried and tossed in our Memphis sauce.
$13.00
Steak Paparaziz
Marinated Certified Angus top sirloin, together with jalapeno and cream cheese, wrapped in candied bacon.
$13.00
Alaskan Crab Cakes
Homemade tasty little fritters stuffed with peppers, spices, and Alaskan King Crab, served with Wasabi aioli.
$13.00
Breaded Jumbo Prawns
Jumbo prawns lightly breaded and fried to perfection and served with seafood sauce.
$12.00
Bruschetta
A mix of red onions, tomatoes, garlic, olive oil and spices, topped with shredded parmesan cheese and baked on garlic bread.
$12.00
Tempura Onion Rings
Giant Spanish onion dipped in a light tempura, served with chipotle aioli.
$8.00
Prawn Cocktail
Our traditional favourite. Jumbo prawns (and we mean jumbo) lightly poached with lemon, accompanied with hot 'n tangy seafood sauce.
$12.00
Maui Short Ribs
Short ribs marinated in our sweet and tangy Korean barbeque sauce and barbequed over and open flame. ADDICTING !
$13.00
Escargo Supremo
Select large snails sautéed and stuffed in mushroom caps, smothered in white wine and garlic butter, sprinkled with romano cheese and zesty herbs.
$13.00
Scallop Baconia
Baked plump scallops wrapped in bacon, accompanied with seafood sauce and lemon.
$13.00
Cabo Wabo Margarita
Jumbo prawns and plump scallops marinated in a tequila lime and chipotle garlic cream sauce.
$13.00
Baked Garlic Prawns
Jumbo prawns lightly coated in cracked black pepper, sautéed in lemon, garlic and herb butter. Baked with mozza-ched.
$12.00
Mushroom Neptune
Large mushrooms stuffed with crab and shrimp, rolled in our seasoned bread crumbs and topped with chipotle aioli.
$12.00
Chicken Fingers
Enjoy this perennial favourite. Served with our very special honey dill or barbeque sauces.
$11.00
Nachos
Corn tortilla chips loaded with jalapenos, black olives, mozza-ched tomatoes and green onions.
$12.00Add beef or chicken
$5.00
Poutine
Crisp, fresh homemade fries and a special blend of mozza-ched and gravy.
$6.00
Chili Cheese Poutine
Our famous poutine with hearty chili.
$8.00
Saucy St. James Poutine
Crisp homemade french fries topped with our spicy jalapeno, banana peppers, mushroom and chipotle cheese gravy.
$7.00
Cheese Toast
1 Slice
$3.003 Slices
$8.00
Garlic Toast
1 Slice
$2.003 Slices
$6.00
French Fries
$4.00
Steak Fries
$4.00
Sandwiches
Add $3 for French Fries or $4 for your choice of Tossed or Caesar Salad.
Angus Sirloin Burger
6 oz ground sirloin, seasoned and grilled to perfection, topped with melted vheddar and loaded with mustard, relish, lettuce, tomato and white onions.
$10.00Double it for
$5.00add bacon or mushrooms
$2.00
Saucy St. James Burger
6 oz ground sirloin, seasoned and grilled to perfection with smoke-cured ham, then covered with our spicy jalapeno, banana pepper, mushroom and chipotle cheese gravy. Topped with lettuce, tomato and dusted fried onions.
$10.00
Chicken Breast Sandwich
Tender seasoned breast of chicken with our own signature BBQ sauce, melted cheddar, fresh lettuce, sliced tomatoes, white onion and mayo.
$10.00
Blue & Gold Stuffed Burger
6 oz fresh ground sirloin stuffed with blue cheese, pickles, bacon, mushrooms, then topped with lettuce, tomato, mozzarella and golden crisp onion rings.
$12.00
Veggie Burger
Ground vegetable pattie with fresh crisp lettuce, red-ripened tomatoes, onion and guacamole served on a brioche bun.
$10.00
Wimpy Platter
Three Heights mini cheeseburgers, relish and mustard; served with fries.
$8.00
H.D. Grilled Cheese
Our thick rye garlic toast grilled and stacked with mozzarella and cheddar, loaded with candied bacon, tomatoes, fried onions and chipotle mayo.
$12.00
Heights Beefer
Oven-roasted baron shaved and piled high on a thick grilled rye, with mozzarella and onions and au jus for dipping.
$12.00
Not So Mini
As above; a smaller, piled on a brioche bun.
$9.00
Clubhouse Triple Decker
Sliced roast turkey breast, smoke-cured ham, bacon, mozzarella and cheddar cheese, fresh, crisp lettuce, sliced red-ripened tomatoes, mayonnaise, served on your choice of toast.
$12.00Make it a wrap.
$10.00
The Duke of Yorky
Oven-roasted baron shaved and piled high in our family's secret giant yorkshire pudding, with horseradish mayonnaise. Topped with sautéed onions and mozzarella cheese with au jus for dipping.
$11.00
The Alamo
Our famous prime rib grilled on toasted rye bread with thick raw onions, au jus for dipping and horse radish.
$13.00
BLTCM
Smoke-cured bacon, fresh lettuce, sliced red ripened tomatoes, cheese and mayonnaise, toasted on your choice of bread or wrap.
$9.00
Quesadilla
Flour tortilla loaded with fajita mozza-ched cheese, cilantro, tomatoes and sautéed onions and peppers. Served with salsa and sour cream.
$7.00Add steak, chicken, prime rib or prawns.
$5.00
Western Denver
Two fresh eggs, smoke-cured ham, green onions, and melted cheddar, toasted on your choice of bread or wrap.
$8.00
Tazmanian Devil
Grilled corned beef, hot banana peppers, sauerkraut, mozzarella. Thousand Island dressing; served on grilled rye.
$11.00
Hot Tamale Tex Mex Chicken Wrap
Seasoned chicken breast wrapped with jalapenos, banana peppers, black olives, tomatoes, raw onions, mozza-ched with Frank's salsa and a side of sour cream.
$10.00
wings wings wings wings MENU - Silver Heights Restaurant
12 Wings
Served with celery and your choice of Ranch or Blue Cheese
$10.00
20 Wings
Served with celery and your choice of Ranch or Blue Cheese
$15.00
Dry Wing Flavours
Dill and Pickled
Dill pickle seasoning and real diced dill pickles.
Lemon Pepper
Salt and Pepper
Double Dipped
Deep fried and tossed in Frank's, set aside to rest 10 minutes, then deep fried again.
Dry Cajun
Dry Cajun & Lemon Pepper
Wet Wing Flavours
Barbequed
Signature rib sauce
Honey Garlic
Teriyaki
Sweet Chili
Buffalo
Franks
Wild, Wacky Wings
Blue Barbeque
Barbeque sauce and bleu cheese
Buffalo Ranch
Frank's, butter, paprika and ranch
Asian Persuasion
Hoisin, ginger and soya sauce
Parmesan Garlic & Pepper & Butter
Greek Goddess
Tzatziki and Greek spices
Elvis the King
Peanut butter and strawberry jelly
Shocker
Electric honey and Frank's
Angry Sicilian
Frank's and garlic parmesan
Mustard Siracha
French mustard, mayonnaise and sriracha - commin' acha
Jack-Ass Daniels
Jack Daniels bourbon and our bold bbq sauce
Chili Rancho
Chili pepper and ranch
Perogie
Salt and pepper, sour cream, bacon and chives
Unicity
Honey, currie and Frank's
Pilot
Bold barbeque and Frank's
Jamaican Me Sweet
Jerk sauce
Jalapeno Cheddar
Buffalo, chopped jalapeno and mozza-ched
Nuclear
Hottest wings ever
Sweet Chipotle
Chipotle & honey
for bigger appetites MENU - Silver Heights Restaurant
Kitchen Syncr Pizza
Cheese, cheese and more cheese, mushrooms, onions, bacon, green peppers, hamburger, tomatoes, black olives, ham, corned beef, jalapeno peppers, topped with six of your favourite wings.
Large plate of Nachos surrounded by 2 lbs of wings of your choice.
$20.00Add beef or chicken
$5.00
Beverages MENU - Silver Heights Restaurant
Drinks
Lunch MENU - Silver Heights Restaurant
(Served from 11:00 am 4:00 pm)
Breakfast
(11:00 am midnight) Although this is under the "Lunch Menu", breakfast is anytime you want it! Just ask, and we will deliver brekky to you!
The Cock-a-Doodle-Doo
Three large fresh eggs the way you like them, with hashbrowns, toast, tea or coffee, with your choice of:
grilled Canadian bacon
$14.00smoked ham steak
$14.00top sirloin steak
$14.00 (6 oz)
The Mixer
Three egg omelette blended with diced ham, green onions, bacon, mushrooms and mozzached cheese. Served with hashbrowns, toast and tea or coffee.
$14.00
Heights Benedict
Two large poached eggs served in a giant Yorkshire pudding. Topped with creamy Hollandaisse and your choice of side bacon, ham or roast turkey. Served with hashbrowns, toast and tea or coffee.
$13.00
Daily Lunch Special
Prepared daily with fresh ingredients. Ask your server for today's selection.
Hearty Soups
Soup of the Day
Prepared daily with fresh ingredients. Ask your server for today's selection.
$5.00
New England Clam Chowder
Smooth and creamy bouillabaisse topped with seasoned croutons and baked with mozzarella.
$7.00
Classic Baked French Onion
Caramelized Spanish onions in a homemade hearty beef broth, baked with herbs and seasoned croutons and loads of mozzarella cheese.
$7.00
Hearty Chili and Toast
Spicy, thick chili (like, really thick), baked with mozza-ched and a big slice of rye toast.
$7.00
Fresh, Crisp Salads
Served with garlic toast.
Served with garlic toast.
Two crab cakes on top of crisp cut romaine lettuce combined with seasoned croutons, parmesan cheese and our own wasabi aloli dip $16
Just Caesar salad
$8.00
Peppered Prawn Greek Salad
Four jumbo prawns sauteed in garlic butter on top of crisp cut romaine lettuce topped with our juicy tomatoes, crisp cucumber, sliced red onion, green pepper, crumbly feta cheese
Oven-roasted turkey, smoked cured ham, tomato and egg wedges, and mozza-ched; served with our garden green salad. One size only.
$11.00
Poached Chicken Spring Salad
Mixed with cranberries, pecans, goat cheese, and tossed with our house balsamic
vinaigrette.
$16.00Just salad
$9.00
Salad toppers
Jumbo Peppered Prawns
$7.00Grilled or Poached Chicken Breast
$7.00Crab Cakes
$8.00Atlantic Salmon
$8.00
Starters and Sides
Poutine
Crisp, fresh homemade fires and a special blend of mozza-ched and gravy.
$6.00
Saucy St. James Poutine
Crisp, homemade French fries topped with our spicy jalapeno peppers, banana peppers, mushroom and chipotle cheese cravy. (whoops, I meant gravy)
$6.00
Chilli Cheese Poutine
Our famous poutine with hearty chili.
$8.00
Memphis Fried Ribs
Baby back ribs flash-fried and tossed in our Memphis spice seasoning.
$13.00
Chicken Fingers
Enjoy this perennial favourite. Served with our very special honey dill or barbeque sauces.
$12.00
Alaskan Crab Cakes
Homemade tasty little fritters stuffed with peppers, spices and Alaska King Crab; served with Wasabi aioli dressing.
$13.00
Tempura Battered Onion Rings
Giant Spanish onion dipped in a light tempura, served with chipotle aioli.
$8.00
Bruschetta
A mix of red onions, tomatoes, garlic, olive oil and spices, topped with shredded parmesan cheese and baked on garlic toast.
$12.00
Chicken Wings
Prepared with too many choices to choose from. Ask you server for a flavour sauce selection. Served with celery and your choice of ranch or blue cheese.
10 for
$12.0015 for
$20.00
Fries
French Fries
$4.00Steak Fries
$4.00
Cheese Toast
1 Slice
$3.003 slices
$8.00
Entrées
Entrées include your choice of soup of the day, tossed salad or Caesar salad and potato or rice pilaf.
Barbequed Baby Back Ribs
Our signature dish. Tender, succulent Canadian baby back ribs barbequed over an open flame. Try them your way. Heights own barbeque sauce, Greek, Honey Chipotle or Memphis Fried
Full Rack
$22.00Half Rack
$18.00
Top Sirloin Steak Sandwich
6 oz of Winnipeg's most popular cut and grilled the way you like it. Seasoned and topped with mushrooms and onion rings, served on a thick slice of garlic toast.
$17.00
Baby Beef Liver and Onions
Probably the best in Manitoba ! Tender baby beef liver coated and pan-fried with onions and smoke-cured bacon, covered with rich beef gravy.
$17.00
Ultimate Veal Cutlet
Lightly breaded dairy-fed veal topped with our signature Spanish sauce.
$17.00
Hot Roast Dinner
Shaved roast beef or turkey breast between white and brown bread; smothered with rich brown gravy.
$16.00
Bistro Event Chicken or Steak
Your choice of sirloin steak or seasoned chicken breast, cubed, sauteed with mushrooms and onions in a red wine peppercorn gravy sauce, served open-faced on garlic toast.
$17.00
Chicken Bruschetta
5 oz blackened breast of chicken sliced over a bed or red onions, tomatoes, garlic, olive oil and spices, topped with shredded parmesan and feta cheese, served open-faced on a thick slice of garlic toast.
$15.00
Chefs Haddock
Fresh plump haddock prepared in homemade tempura Sheights lager batter. Served with lemon and our own tartar.
$17.00
Salt and Vinegar Pickerel
Also known as Tony's Shore Lunch. Plump fillets of fresh pickerel lightly rolled in Lay's salt and vinegar potato chips. Served with lemon and our very own tartar.
$17.00
Haddock Tacos
Two soft tortilla shells loaded with fiesta breaded haddock, pico de gallo salsa, lettuce, guacamole and mozza ched.
$15.00
Prawn DAngelo
Sautéed jumbo prawns with angel hair pasta and spicy New Orleans cream sauce, mushrooms, and red peppers.
$16.00
Baked Lasagna
Three-tier lasagna with zesty tomato and meat sauce blended with mozzarella, cheddar and parmesan. This entrée is served with Caesar salad and garlic toast.
$14.00
Senior Selection
Entrées include your choice of cup or soup of the day, tossed or Caesar salad and potato or rice.
Chefs Haddock and Fries
One plump fillet of haddock in a tempura lager batter, with lots of lemon and tartar. The Brits would be proud.
$12.00
Salt and Vinegar Pickerel
A surprise shore lunch. Plump fillet grilled in our secret coating.
$12.00
Baby Beef Liver and Onions
One piece, lightly breaded, covered with rich brown gravy and bacon.
$12.00
Ultimate Veal Cutlet
Lightly breaded dairy-fed veal topped with our signature Spanish sauce.
$11.00
Hot Roast Dinner
Shaved roast beef or turkey breast between white and brown bread; smothered with rice brown gravy.
$12.00
Baked Lasagna
Lighter fare. Three-tier lasagna with zesty tomato and meat sauce blended with mozzarella, cheddar and parmesan. This entrée is served with Caesar salad and garlic toast.
$12.00
Haddock Tacos
One soft tortilla shell loaded iwth fiesta breaded haddock, pico de gallo salsa, lettuce, guacamole and mozza ched.
$10.00
Sandwich Experience
ied and true for almost 60 years. We are Winnipeg's sandwich experts!
We proudly serve Certified Angus Beef, which means we serve the world's premium brand of beef that promises on exceptionally juicy, tender and flavourful taste with every mouth watering bite. ied and true for almost 60 years. We are Winnipeg's sandwich experts!
We proudly serve Certified Angus Beef, which means we serve the world's premium brand of beef that promises on exceptionally juicy, tender and flavourful taste with every mouth watering bite.
Angus Sirloin Burger
6 oz ground sirloin seasoned and grilled to perfection, topped with melted cheddar and loaded with mustard, relish, lettuce, tomato and white onions.
$10.00Double it for
$14.00Add Bacon mushrooms
$2.00
Saucy St. James Burger
6 oz ground sirloin, seasoned and grilled to perfection, with smoke-cured ham, then covered with or spicy jalapeno, banana pepper, mushrooms and chipotle cheese gravy. Topped with lettuce, tomato and dusted fried onions.
$12.00
Chicken Breast Sandwich
Tender seasoned breast of chicken with our own signature BBQ sauce, melted cheddar, fresh lettuce, sliced tomatoes, white onion and mayonnaise.
$12.00
Blue & Gold Stuffed Burger
6 oz fresh ground sirloin stuffed with blue cheese, pickles, bacon and mushrooms, then topped with lettuce, tomato, mozzarella and golden crisp onion rings.
$12.00
Veggie Burger
Ground vegetable patty with lettuce, tomato, onion and guacamole piled on a brioche bun.
$10.00
Wimpy Platter
Three Heights mini cheeseburgers, relish and mustard; served with fries.
$8.00
Heights Beefer
Oven-roasted baron of beef shaved and piled high on thick grilled rye bread, with mozzarella and onions and au jus for dipping.
$12.00
Not So Mini
As above; a little smaller, piled on a brioche bun.
$9.00
Clubhouse Triple Decker
Sliced roast turkey breast, smoke-cured ham, bacon, mozzarella and cheddar cheese, fresh, crisp lettuce, sliced red-ripened tomatoes, mayonnaise, served on your choice of toast.
Make it a wrap
$10.00
The Duke of Yorky
Oven-roasted baron shaved and piled high in our family's secret giant yorkshire pudding, with horseradish mayonnaise. Topped with sautéed onions and mozzarella cheese with au jus for dipping.
$11.00
The Alamo
Our famous prime rib grilled on toasted rye bread with thick row onions, au jus for dipping and horse radish.
$13.00
BLTCM
Smoke-cured bacon, fresh lettuce, sliced red ripened tomatoes, cheese and mayonnaise, toasted on your choice of bread or wrap.
$9.00
Quesadilla
Flour tortilla loaded with fajita mozza-ched cheese, cilantro, tomatoes and sautéed onions and peppers. Served with salsa and sour cream.
$7.00add steak, chicken, prime rib or prawns.
$5.00
Western Denver
Two fresh eggs, cubed, smoke-cured ham, green onions and melted cheese; toasted on your choice of bread.
$8.00
Chicken Caesar Salad Wrap
Breaded and seasoned chicken breast filets wrapped together with our Caesar's salad.
$9.00
Tazmanian Devil
Grilled corned beef, not pepper sauerkraut, mozzarella, Thousand Island dressing; served on grilled rye.
$11.00
Hot Tamale Tex Mex Chicken Wrap
Seasoned chicken breast wrapped with jalapenos, banana peppers, black olives, tomatoes, raw onions, mozza-ched cheese with Frank's salsa and a side of sour cream to cool your mouth.
$10.00
H.D. Grilled Cheese
Our thick rye garlic toast grilled and stacked with mozzarella and cheddar, loaded with candied bacon, tomatoes, fried onions and chipotle mayo.
Fantastic !
Toss salad,fries,ribs...food was excellent ! Service was friendly and overall clean friendly enviroment.I would highly reccomend a visit there !
