Buccacino's invites you to their establishment. Come enjoy their casual and family friendly ambiance. They are open nightly all week. You can get there not only by car but also by public transit and can pay by American Express, MasterCard and Visa.
Seared Scallops 8 Shrimp 7 Calamari 6 Cajun or Italian Seasoned Chicken Breast Half 4 Full 7 Cajun or Lemon Pepper Seasoned Salmon Half 7 Full 11
Sandwiches
Capalavora
Ribeye grilled in our "dolce" seasoning, topped with tobacco onions and gorgonzola cheese. Served on toasted ciabatta loaf with a drizzle of HP sauce.
$15.00
Ciao Bella
Grilled chicken breast, cooked prosciutto, goat cheese, pesto and grilled tomatoes on toasted multigrain.
$14.00
Parmigiano
Grilled chicken breast layered with fresh basil leaves, sliced tomatoes, marinara sauce, mozzarella and parmesan cheeses and roasted red pepper aioli. Served on a toasted ciabatta loaf.
$13.00
Salciccia Piccante
Spicy Italian sausage grilled with red and green peppers and onions. Served on toasted ciabatta loaf with melted mozzarella cheese and Dijon mustard.
$12.00
Salmone Saporito
Grilled salmon mixed with roasted red pepper aioli, capers, fresh dill and fresh lemon served on a toasted bagel with red onions and tomatoes.
$13.00
Vegetariano
Whipped cream cheese, baby spinach, cucumbers and tomatoes on a toasted bagel with roasted red pepper aioli.
$11.00
Pizzas
Pizza & Salad Combo
Choose any pizza and salad combination.
$15.00
Pizza Mediterranean
Pizza sauce, spicy marinated eggplant, feta, black olives, red onions, tomatoes and mozzarella.
Garlic Alfredo sauce, seasoned julienne chicken breast, mozzarella and parmesan.
$12.00
Pizza Margherita
Pizza sauce, tomatoes, chopped basil and bocconcini.
$12.00
Pizza Personallia
Three toppings. 12 Additional toppings. 2
Pizza Toppings
Chicken Italian sausage pepperoni bacon red onion spicy eggplant spinach sun-dried tomatoes red peppers green peppers tomatoes roasted red peppers anchovies roast garlic jalapeno
tomatoes black olives green olives mushrooms fresh basil artichokes pineapple cheddar alfredo sauce feta banana peppers basil pesto ham prosciutto
Pastas
Pasta & Salad Combo`
Choose any pasta and salad combination.
$15.00
Arrabiatta
Spicy roast garlic tomato sauce, Italian sausage, mushrooms, red onions, red peppers with penne.
$13.00
Ardente
Chipotle infused pesto cream sauce, bacon, mushrooms, red onions with penne.
$13.00
Pollo Pesto
Julienne chicken breast and fresh basil pesto cream sauce with linguini.
$13.00
Veneto
Shrimp, chilies, tomatoes, tossed with olive oil, lemon and spaghetti, all topped with toasted bread crumbs.
$13.00
Basilico Fresca
Basil cream sauce and cherry tomatoes tossed with penne and topped with feta
$12.00
Pasta di Formaggio
Mozzarella, parmesan and sharp cheddar cream sauce tossed with spaghetti and topped with toasted bread crumbs.
$12.00
Pomodoro
Light tomato sauce, fresh basil and tomatoes with spaghetti
$11.00
Calatalia
Black olives, sun dried tomatoes, red and green peppers, roma tomatoes sautéed in garlic and olive oil and served over spaghetti. Finished with green onions and feta.
Garlic Alfredo sauce, seasoned julienne chicken breast, mozzarella and parmesan.
$12.00
Pizza Margherita
Pizza sauce, tomatoes, chopped basil and bocconcini
$12.00
Pizza Personallia
Three toppings. 12 Additional toppings 2
Pizza Toppings
Italian sausage Chicken Pepperoni Bacon Anchovies Spicy eggplant Fresh basil Spinach Sun dried tomatoes Tomatoes Red onion Red peppers Artichokes
Green peppers Black olives Mushrooms Roasted garlic Jalapeno Pineapple Roasted red peppers Feta Cheddar Banana Peppers Basil pesto Alfredo sauce
Pastas
Robusto
Hearty portabella and field mushroom marinana with thyme and chilies over spaghetti.
$12.00
Arrabbiatta
Spicy roast garlic tomato sauce, Italian sausage, mushrooms, red onions, red peppers with penne.
$13.00
Pollo Pesto
Julienne chicken breast and fresh basil pesto cream sauce with linguini.
$13.00
Calitalia
Black olives, sun-dried tomatoes, red and green peppers and roma tomatoes in garlic and olive oil over spaghetti. Finished with green onions and feta cheese. 13 Add 3oz. of chicken breast 3
Cannelloni
Seasoned veal, pork and spinach stuffed cannelloni on marinara sauce and baked with mozzarella.
$14.00
Veneto
Shrimp, chilies and tomatoes tossed with olive oil, lemon and spaghetti. Topped with bread crumbs.
$14.00
Salmone Con Aneto
Salmon, lemon butter cream, chopped basil, dill and peas with penne. Topped with green onions.
$14.00
Basilico Fresca
Basil cream sauce and cherry tomatoes tossed with penne and topped with feta.
$13.00
Carbonara
Smokey bacon, garlic cream sauce, egg yolk, cracked black pepper and linguini. 13 Add 3oz. of chicken breast 3
Pasta di Formaggio
Mozzarella and parmesan and sharp cheddar cream sauce tossed with spaghetti and topped with toasted bread crumbs
Pasta shells stuffed with shrimp, crab, scallops, ricotta, parmesan and fresh herbs in a champagne cream sauce. 18 Add 6 shrimp for 7
Ravioli di Picante
Mushroom stuffed ravioli in a sweet and spicy chipotle sambuca cream sauce with mushrooms and sun dried tomatoes. Topped with green onions and tomatoes
Cheese stuffed tortellini, white wine rose sauce, fresh basil and jalapenos.
$15.00
Bistecca Gorgonzola
Gorgonzola cheese red wine rose sauce tossed with beef tenderloin tips, green peppers and fettuccini
$18.00
Gambieri di Alberto
Shrimp, roasted curry rose sauce, red and green peppers, pineapple and spaghetti
$17.00
Salsiccia Ardente
Chipotle infused pesto cream sauce, bacon, Italian sausage, mushrooms, red onions with penne.
$17.00
Entrées
Positano
Roasted garlic, sun dried tomato and balsamic reduction over grilled chicken breast. Accompanied by seasonal vegetables and fettuccini alfredo.
$22.00
Pollo Erba Fresca
Basil and cherry tomato cream sauce over grilled chicken breast. Accompanied by seasonal vegetables and mushroom risotto.
$23.00
Bistecca Grigliato
Beef tenderloin topped with a wedge of Gorgonzola cheese and tobacco onions. Accompanied by seasonal vegetables and roasted potatoes.
$35.00
Agnello
Dijon and bread crumb encrusted rack of lamb with red wine reduction. Accompanied by seasonal vegetables and mushroom risotto croquettas. Rack 24 Full Rack 36
Salmon San Fransesco
Baked salmon fillet topped with lemon lime curry cream sauce, fresh tomatoes and green onions. Accompanied by seasonal vegetables and mushroom risotto
$23.00
Marsala
Lightly breaded veal topped with a marsala cream sauce with mushrooms. Accompanied by seasonal vegetables and spaghetti pomodoro.
$22.00
Piedmont
Lightly breaded veal, topped with a pesto, red wine marinara with bacon. Accompanied by seasonal vegetables and fettuccini alfredo.
$21.00
Portabella Gorgonzola
Grilled portabella mushroom cap topped with bruschetta tomatoes, red onions and gorgonzola cheese. Accompanied by seasonal vegetables and spaghetti pomodoro.
$21.00
Entrée Accessories
Grilled shrimp 7 Mushrooms 4 Scallops 7
Desserts
Tiramisu
Espresso and marsala soaked ladyfingers layered with whipped mascarpone
$6.00
Decadenza Cremoso
Warm dark chocolate brownie drizzled with amaretto infused caramel sauce and topped with vanilla ice cream and crumbled almonds.
$6.00
Torta Di Caramello
Warm lightly spiced sponge cake topped with rich, buttery toffee sauce and vanilla ice cream.
$6.00
Torta Sopresa
Manhattan style cheesecake finished with the Chefs feature topping
$7.00
Cannoli Cioccolato
Pastry shell stuffed with chocolate and Grand Marnier infused mascarpone mousse.
$4.00
Cannoli Fico
Pastry shell stuffed with amaretto and figs with mascarpone.
$4.00
Pistacchio Palermo
White chocolate pistacchio mousse layered with truffle cake and crumbled pistacchios and dipped in chocolate. 7 Gluten Free.
Gelato
Ask your server for our flavour selection. Gluten Free. One scoop. 3 Two scoops. 5
I love Buccacino's. Everytime I go there, the buns are fresh, the atmosphere is relaxed and casual. It's set in such a trendy little part of Winnipeg in Osborne Village. There's usually always parking behind in the three stalls provided. Or back across Vita Health. I like the servers and the food. I love this Winnipeg restaurant!
