Crabby Joe's Tap & Grill

FETA BRUSCHETTA

Herb seasoned tomatoes, diced red onions and feta on an oven-baked flatbread. Finished with a drizzle of creamy garlic aioli and balsamic glaze.

CRABBY COMBO

Buffalo chicken quesadilla, chicken wings, gourmet breaded onion rings and mozzarella sticks. Youre going to need help eating all of this!

LOADED CHEESE FRIES

Joes fries topped with melted mixed cheese, bacon, green onions, ranch dressing and sour cream.

CLASSIC POUTINE

An authentic style poutine with cheese curds, gravy and Joes fries.

SWEET CAROLINA POUTINE

Sweet potato fries topped with pulled pork, cheese curds, gravy, green onions and smoky BBQ sauce.

GARLIC SKILLET BREAD

Oven-baked signature garlic brioche loaf smothered in garlic spread.

GARLIC CHEESE BREAD

Garlic skillet bread loaded with melted mixed cheese.

SPINACH & GOAT CHEESE DIP

A creamy dip with spinach, roasted garlic, goat cheese and artichokes topped with melted mixed cheese. Served with an oven-baked garlic flatbread.

BUFFALO CHICKEN QUESADILLA

Mixed cheese, tomatoes, green onions and breaded Buffalo chicken in a toasted flour tortilla. Served with sour cream and salsa.

MEMPHIS FLATBREAD

Tender BBQ pulled pork and mixed cheese topped with crispy onion strings and ancho-chiptole sauce.

MOZZA STICKS

Breaded mozzarella cheese sticks, hot and gooey inside, golden brown and crispy outside. Served with marinara sauce for dipping.

CALAMARI

Seasoned, crispy breaded calamari served on warm marinara sauce, topped with garlic aioli and fresh basil.

JOES NACHOS

Crispy tortilla chips, tomatoes, green onions, jalapeño peppers, mixed cheese and lettuce. Topped with sour cream and salsa

BORA BORA

Fresh romaine, arugula, quinoa, cucumbers, strawberries, dried cranberries, candied pecans and goat cheese with a honey Dijon vinaigrette. Topped with a grilled chicken breast.

DIJON STEAK

Grilled Canada AAA top sirloin steak on crisp salad greens with blue cheese, strawberries, blueberries, dried cranberries and honey Dijon vinaigrette.
Grilled 7 oz. Canada AAA top sirloin steak on crisp salad greens with blue cheese, strawberries, blueberries, dried cranberries and honey Dijon vinaigrette.

CAESAR

Crisp romaine lettuce, bacon bits, croutons and Parmesan cheese tossed in a creamy Caesar dressing.

HOUSE

Assorted lettuce topped with shredded carrots, tomatoes, croutons, red onions, cucumbers, pepperoncini peppers and balsamic vinaigrette.

FRENCH ONION SOUP

Baked with croutons and mozzarella cheese.

PREMIUM FEATURE

Uniquely indulgent creations selected daily and sure to impress your appetite.

FRIES

SWEET POTATO FRIES

GOURMET ONION RINGS

THE CLASSIC

Joes fresh 100% pure premium beef burger charbroiled to perfection.

CHEDDAR ON CHEDDAR

Joes Classic topped with two slices of cheddar because cheddar makes everything better.

BACON & CHEDDAR

Crispy strips of bacon with two slices of melted cheddar.

THE BIG JOE

Features two patties, two slices of cheddar, two strips of bacon, two onion rings and Joes signature smoky BBQ sauce served on a toasted Asiago bun.

MOZZA MUSHROOM

Smothered with sautéed mushrooms and melted mozzarella.

RING OF FIRE

For those with a heart for hot! Jalapeño peppers, onion rings and goat cheese topped with spicy sriracha and BBQ ranch sauce.

CREAMY & GRILLED

Creamy goat cheese and grilled balsamic marinated red onions with roasted red peppers, tomatoes and garlic aioli.

TEXAS CRUNCH

Bacon coupled with a pile of crispy onion strings, cheddar and a drizzle of smoky BBQ sauce.

EDGY VEGGIE

A must try vegetarian burger! Grilled meatless patty topped with creamy goat cheese, roasted red peppers, tomatoes, red onions, arugula, garlic aioli and a sweet balsamic glaze.

CHICKEN PARMESAN

Hand-breaded chicken breast on fettuccine tossed with marinara sauce, fresh basil, mozzarella and Parmesan cheese.

PENNE RUSTICA

Sun-dried tomatoes, asparagus, mushrooms, spinach and tomatoes with penne in an olive oil, roasted garlic and herb sauce. Topped with Parmesan cheese.

SHRIMP SCAMPI

Lightly seasoned jumbo shrimp sautéed with roasted garlic cloves, white wine and cream. Finished with tomatoes and fresh basil. Served on angel hair pasta.

BAKED CHICKEN SPINOCCOLI

Sautéed spinach, tomatoes and green onions tossed with fettuccine and a roasted garlic cream sauce. Topped with a grilled chicken and baked with cheese.

CHICKEN PAD THAI

Thin slices of chicken breast in zesty Pad Thai peanut sauce, egg, bean sprouts, Asian hot sauce, fresh cilantro, green onions and rice noodles topped with toasted cashews.

HOUSE SALAD

CAESAR SALAD

GARLIC SKILLET BREAD

HOUSE SALAD & GARLIC BREAD

TEX MEX CHILI

BUFFALO CHICKEN

EXTRA CHEESE

GUACAMOLE

GRILLED CHICKEN BREAST

FULL RACK

HALF RACK

RIB & WING COMBO

FINGERS

CHICKEN FINGERS

Tender chicken breast strips, seasoned and breaded. Served with fries and plum sauce.

BUFFALO CHICKEN FINGERS

Joes premium breaded chicken fingers tossed in Buffalo sauce. Served with fries and ranch dip.

HOUSE SALAD

CAESAR SALAD

GARLIC SKILLET BREAD

HOUSE SALAD & GARLIC BREAD

T-BONE

Mouth watering . T-bone steak basted with butter and served with veg and choice of potato.

TOP SIRLOIN

Flavourful. Top Sirloin steak basted with butter and served with veg and choice of potato.

NEW YORK STRIPLOIN

Our signature cut . New York Striploin steak basted with butter and served with veg and choice of potato.

GOURMET ONION RINGS

SWEET POTATO FRIES

CLASSIC POUTINE

PREMIUM FEATURE SOUP

LOADED FRIES

LOADED BAKED POTATO

LOADED MASHED POTATO

BEER-BATTERED FISH & CHIPS

Freshly prepared hand-battered haddock fillets with crispy golden French fries. Served with a side of coleslaw, tartar sauce and a slice of lemon.

PAN-FRIED HADDOCK

Lightly dusted haddock fillets, sautéed in lemon garlic butter and served with fresh veg and choice of side.

GRILLED CHICKEN FAJITA

Seasoned chicken breast charbroiled and served with a sizzlin skillet of bell peppers and sweet onions.

GRILLED TOP SIRLOIN STEAK FAJITA

Seasoned Canada AAA sirloin steak charbroiled and served with a sizzlin skillet of bell peppers and sweet onions.