Fresh crusty bread smothered with garlic butter
Mexican skillet Fries
Extra thick cut fries topped with our homemade chili and topped with our Southwest Cheese bend and baked in a cast iron skillet until melted. Garnished with sliced jalapenos and served with sour cream.
Sweet Potato Fries
Served with zesty Chipotle Aoli
Grilled and Filled Seafood Mushroom Caps
Char-grilled mushroom caps filled with a mix of crab leg meat, shrimp and seasoned cream cheese
Breaded Pickle Spears
Zesty pickle spears coated in crunchy dill breading
Crispy Coconut Crusted Onion Rings
Thick-cut and coconut breaded. Served with Honey Mango dip
Mozzarella cheese breaded in a zesty Italian breading and deep-fried. Served with Marinara sauce for dipping.
Our cheeseballs hand breaded and deep fried until crispy on the outside and melted and gooey inside. Served with plum sauce for dipping
Buffalo Chicken Jalapeno Poppers
Crunchy coated jalapeno peppers filled with our spicy Buffalo chicken and our Cayenne cream cheese
filled with cheddar cheese, bacon bits and green onions. Served with sour cream for dipping
Antijitos - (Texas Eggrolls)
Char-grilled chicken breast, salsa and cheddar cheese encased in a Mexican pastry. Served traditional or oven baked.
Mexican Spinach Dip
a baked three cheese spinach dip with a South of the border twist. Served with tortilla
chips and pita points for diggin in
Buffalo Boneless Wing Dip
If you like boneless wings then this dip is for you! A blend of three cheeses, zesty boneless wings, Cajun pepper sauce and our special seasonings all baked together to create this unique dip. Served with tortilla chips and pita points for diggin in
A sampler platter of our most popular appetizers. This platter consists of Boneless Wing Dip, Antijitos, Breaded Pickles, Mozzarella Sticks and Buffalo Chicken Jalapeno Poppers
Buffalo Style Rotisserie Wings
One pound of rotisserie cooked wings fire grilled to perfection
and served with your choice of sauce
Enough to feed the whole posse! A combination platter of mozzarella cheese stix, french
fries, carrot & celery sticks, mini nacho, Chaps chicken wings and Antijitos
Crispy corn tortilla chips, covered with salsa and melted cheddar cheese. Topped with shredded lettuce, diced tomatoes and green onions. Add chili or chicken for only $3.99
Garden Medley Salad
Fresh greens and garden vegetables served with your choice of dressing.
Fresh romaine, crumbled bacon, grated Parmesan cheese and homemade croutons tossed with Chaps Caesar dressing
An assortment of bite sized fresh vegetables served with Ranch & Blue Cheese for dipping
Boneless Chicken Wing Caesar Salad
Caesar Salad topped with our boneless chicken wings
Blackened Salmon Caesar
Choose either fire-grilled chicken breast or steak strips, sizzled with Spanish onion, red and green peppers. Served on fresh mixed greens topped with crisp flour tortilla strips, grated cheddar cheese, diced tomatoes and chives
Crisp romaine lettuce, shredded Nappa and red cabbage and carrots topped with our
teriyaki chicken strips, crispy chow mein noodles, roasted almonds and green onions.
Served with our Oriental Sesame dressing.
Chaps Grilled Chicken Mediterranean
Marinated grilled chicken, crisp romaine lettuce, cucumber pieces, bell pepper strips, grape tomatoes, black olives, red onion and feta cheese all tossed in our creamy Feta dressing
Soup of the Day
Always fresh, always delicious
French Onion Soup
Caramelized onions in a sherry broth, oven baked with croutons and a blend of melted cheeses.
Loaded Baked Potato Soup
Thick and hearty baked potato soup topped with cheddar cheese, crumbled bacon and chives
Specially seasoned char-grilled prime rib beef burger
Chaps Texas Burger
Our Chaps Texas Burger basted with our signature BBQ sauce and topped with bacon and melted cheddar cheese
The Good, the Bad and the double bacon cheese burgers. Two homemade beef burgers basted with our signature BBQ sauce and topped with 2 layers of cheddar cheese and bacon.
Boneless WIng Jalapeno Popper Burger
Fire Grilled burger topped with Cajun cream cheese, jalapeno slices, southwest shredded cheese and diced hot boneless wings. Garnished with one of our Jalapeno Poppers
Cuban Grilled Burger
Fire grilled burger topped with shaved ham, garlic aioli, mustard, pickle slices, swiss cheese and grilled between thick slices of garlic toast
Perogy Poutine Burger
Fire grilled burger topped with tender perogy pieces, gravy, bacon, carmelized onions and melted cheese curds
Bacon infused beef patty fire grilled and topped withJack Daniels BBQ glaze, BBQ shredded pork, bacon strips and Southwest cheese blend
Grilled Pineapple Bacon Burger
Bacon infused beef patty with a touch of Teriyaki is topped with strips of smoky bacon, fire
grilled pineapple, swiss cheese and garlic aioli served on griddled soft garlic bread slices
All Chaps Steaks are certified Angus beef. This certification guarantees:
Top quality - only the top 3% of all beef meets the stringent standards of CAB.
Hand-selected for superior marbling, which ensures incredible taste and tenderness
New York Striploin Steak
a classic grilled favourite
Grilled Filet Mignon with Mushroom Brandy Sauce
A bacon wrapped filet mignon is flame seared and served in a delicate brandy, mushroom and Dijon sauce. Served with grilled asparagus and garlic mashed potatoes.
Skillet caramelized onions make a perfect topping for a juicy steak
Button mushrooms sauteed in garlic butter and white wine.
Atlantic Cedar Planked Salmon
Topped with garlic herb butter and broiled on a smokey cedar plank with asparagus. Served with sauteed vegetables and our long grain and wild rice blend.
Pelee Island Mushroom Chicken
Tender marinated chicken breast lightly breaded then pan seared with mushrooms and topped with a Pelee Island mushroom cream sauce. Served on a bed of rice
Grilled Chicken with Wild Mushroom Balsamic Cream Sauce
fire grilled chicken breast with a blend of wild mushrooms and balsamic cream sauce.
Served with a side of long grain and wild rice, sautéed vegetable medley and warm garlic bread.
BBQ Chicken Kabobs with Grilled Brown Sugar Pineapple
Rubbed and marinated chicken breast are skewered and fire grilled with our BBQ glaze and topped with seasoned grilled pineapple rings. Served with a side of long grain and wild rice, sautéed vegetable medley.
A sizzling hot cast iron skillet with sautéed strips of Spanish onions, sweet red and green peppers and loaded up with your choice of char-grilled steak or chicken breast. All fajitas are served with soft flour tortillas, grated cheddar cheese, lettuce, diced tomatoes, sour cream and salsa.
Half Pound Fajita
One Pound Fajita
With grilled wild mushroom and cheese
Boneless Chicken Wing Fajita
All Chaps pastas and sauces are homemade using only our finest ingredients. Each pasta is accompanied by fresh baked Texas garlic loaf.
Fresh tossed in our classic creamy Parmesan cheese and garlic sauce
Mediterranean Shrimp and Feta Fettucine
Sauteed garlic shrimp, fresh tomatoes, scallions, roasted red peppers and black olives tossed with fettucine and Feta cheese. Served with a side of garlic toast
Cheese Tortellini Bake
Parmesan, Romano and Asiago cheese filled tortellini tossed in a basil Rose sauce and oven baked with mozzarella and parmesan cheese
Cajun Chicken Pasta
Cajun seasoned chicken breast, roasted sweet peppers, mushrooms and penne pasta tossed in a Cajun cream sauce
Tuscany Grilled Vegetable
Grilled zucchini and roasted red pepper strips blended with fresh spinach, cherry tomatoes and red onions topped with mozzarella, parmesan cheese and baked crisp
Boneless Chicken Fajita
BBQ brushed flatbread topped with sauteed peppers and Spanish onions, mixed cheese and our boneless wings flavoured your way
Garlic Shrimp Flatbread
Creamy garlic parmesan sauce with mozzarella cheese, grilled shrimp, roasted red pepper strips, red onion and shredded basil
Texas Cheese Burger Flatbread
Seasoned chargrilled hamburger, jalapeno pickle relish, BBQ sauce, smoked bacon strips and topped with cheddar cheese. Garnished with shredded lettuce and our special Texas Burger sauce.
Strips of tender chicken breast seasoned and fried to a crispy golden brown. Served with fresh cut fries and plum sauce
Coconut Crunch Chicken Strips with Honey-Mango Dipping Sauce
Strips of tender chicken breast covered with our crunchy coconut coating and fried to a crispy golden brown. Served with fresh cut fries
Chicken Pot Pie
Our chicken pot pie recipe takes a little time, but it is WELL WORTH IT!! This is an all-time favorite in our family. Great on a cold winter day
Perogies and Salad
Fried perogies topped with bacon, onions and cheddar cheese. Served with a side of house salad
Fish & Chips
Beer battered fish fillets deep-fried and served with fresh cut fries and coleslaw
Liver & Onions
Baby beef liver smothered in fried onions, bacon and gravy. Served with veggies and mashed tatters.
A Mexican favorite. Tender seasoned chicken breast, shredded cheeses and our homemade salsa wrapped up in a soft flour tortilla and deep-fried to golden brown. It is then topped with our spicy cheese sauce, shredded cheese, shredded lettuce, diced tomatoes and green onions, Served with rice, sour cream and salsa
Oriental Stir Fry
beef or chicken stir-fried with an array of fresh vegetables. Your choice of teriyaki or sweet and spicy Thai.
Grilled Mushrooms, Spinach & Cheese
grilled Portobello mushrooms, spinach and our southwest cheese blend
Buffalo Chicken Wing Quesadilla
Boneless wings, green onions, diced tomatoes and melted cheddar cheese
Chaps Club Quesadilla
Grilled chicken breast strips, smoked bacon pieces,diced tomatoes and melted cheddar cheese
Our homemade pizza sauce with onions, sweet peppers, sliced mushrooms and pepperoni and gooey melted mozzarella cheese
Boneless Chicken Wing Caesar Wrap
Tender Chicken breast or our boneless wings wrapped up with our Caesar Salad
Chicken Fajita Wrap
Sautéed onions, peppers, chicken breast and all the fajita fixins
Boneless Wings Wrap
Our famous boneless wings, ranch, lettuce, tomatoes and cheese
Grilled Chicken & Vegetable Wrap
Grilled chicken, marinated grilled red pepper, zucchini, and mushrooms. Wrapped up with shredded lettuce, diced tomatoes, red onions and feta cheese
Bacon Cheeseburger Wrap
seasoned char-grilled burger pieces, our special Texas Burger sauce, smokey bacon strips,
melted cheddar cheese and burger toppings all wrapped in a large flour tortilla.
Chaps sandwiches and burgers are served with your choice of fresh cut fries, onion rings, cup of soup, salad, baked or mashed potatoes. Upgrade to onion rings or sweet potato fries $0.69
An assortment of shaved deli meats, tomato sauce, onions and Swiss cheese on a home baked crusty loaf baked up piping hot.
Fall off the Bone Rib Sandwich
Boneless chunks of our famous pork ribs basted with rib sauce and served on oven baked loaf with melted Swiss cheese and onions
Chicago Chicken Club
Thin slices of chicken breast and shaved Black Forest ham piled on to a soft hoagie roll with sautéed mushrooms, red onion rings, pizza sauce, mozzarella cheese and oven baked until crisp and gooey.
SouthWest Chicken Club
Crisp seasoned breaded chicken breast with our special southwest chipotle sauce and smokey bacon on a crispy garlic roll topped with melted cheddar cheese, tomato slices and shredded lettuce.
Texas Pastrami Melt
Smoked shaved pastrami piled on a pretzel hoagie bun with our Mustard BBQ sauce, caramelized onions, jalapenos and oven baked with melted swiss cheese.
Grilled Chicken Panini Clubhouse
Grilled chicken, tomatoes, bacon strips, cheddar cheese and roasted garlic mayo. Served on swiss loaf and grilled to hot and crisp
Pot Roast Beef Sandwich
Slow cooked seasoned roast beef piled onto a crusty garlic French roll with creamy horseradish sauce. Served with au jus for dipping
Pot Roast Philly Steak and Cheese
cooked seasoned roast beef, sauteed onions, sweet peppers, mushrooms, gravy and swiss cheese served on a baked triangle swiss loaf
Buffalo Style Chicken Sandwich
Tender chicken breast with a crispy chicken wing coating and spun in
your favorite wing sauce flavor. Served on a home baked loaf with lettuce and tomatoes
Chicken Parmesan Sandwich
tender chicken breasts are coated with seasoned bread crumbs and smothered in marinara sauce and melted mozzarella cheese and served on grilled garlic bread
We have been cookin up our Texas wings for just about 30 years now and our customers are still raving. Enjoy a plate of the wings that have made Chaps famous throughout the world
Lunch Wings with fries
Bucket of Wings
Boneless Wings & Fries
Boneless Wing Round up
Boneless Wing Stampede
Rotisserie Cooked Wings
wings fire grilled to
perfection and served with your choice of sauce
Order your favorite sauce:
Mild, Medium, Hot, Honey Garlic, Snake Bite, Texas Trail Dust, Sweet Chili Glaze, Garlic Parmesan, Smokey BBQ
Carrot & Celery Platter
Served with Blue Cheese Dip
Extra Blue Cheese
A side dish for dipping
Combo Platter Choices - 2 Item Combo
Choose from the list below to create your own meal. All combo platters are served with fresh vegetable medley and your choice of Mashed taters, baked potato, fresh cut fries or onion rings.
Combo Platter Choices - 3 Item Combo
Choose from the list below to create your own meal. All combo platters are served with fresh vegetable medley and your choice of Mashed taters, baked potato, fresh cut fries or onion rings.
Baby Back Ribs
Mac and Cheese with bacon
BBQ Chicken Breast
5 oz striploin
All chicken and rib dinners are served with fresh vegetable medley and choice of mashed tatters, fresh cut fries, onion rings or baked potato. For a little extra enjoy a cheese and bacon loaded cowboy baker.
Our ribs are dry rubbed with our unique blend of seasonings prior to slow roasting to enhance their flavour until the meat is ready to fall from the bone. They are then fire grilled and smothered in our signature rib sauce or our new Tennesee Whiskey BBQ sauce for yall to enjoy.
Baby Back Ribs
The Cadillac of ribs. Extra thick and meaty.
Chaps Rotisserie Chicken
Garlic Sautéed Mushrooms
Loaded Baked Potato
Fresh baked potato stuffed with bacon, melted cheese and scallions. Served with sour cream and butter.
Side of Gravy
Includes choice of side and free ice cream for dessert.
Side: Fries, mashed potatoes, baked potato, o-rings, rice, soup, garden salad, Caesar salad, sweet potato fries or loaded baked potato.
Kids Chicken Wings
Kids Chicken Fingers
Kids Penne with Tomato Sauce
Kids Boneless Wing Wrap
Pepsi, Diet Pepsi, Ginger Ale, Orange Crush, Mugs Root Beer
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When you go to Chaps you have to get the wings!!!! They are the best but you have to get the saucy ones with hot sauce. My family will go every birthday or special occasion because we love it and I have been going to Chaps since I was about 4 years old I am 21 now. We also order onion rings and sometimes fries. 2 years ago we went for the Super Bowl what a crazy time but it was awesome!!!
The food here was great! Everyone loved their meals, I really enjoyed my boneless honey garlic wings, my bf loved his fall off the bone rib sandwich. Our waitress wasn't the greatest, but the manager(?) definitely made up for it, he came buy to see how the meal was and to chat with us, he was funny!
This "was" the place for wings.... As far as I can remember I think they started the breading or coating of wings. Maybe not but I do remember they had the best. And that was their reputation was for their wings, that they had the best. So, tonight when I ordered wings breaded, you cannot imagine how disappointed I was. Dried out. Very dried out or over cooked. To make matters worse, they couldn't even coat them with any sauce! When they arrived my boyfriend looked at his and said they look OLD. I hate it when he is right! This was my second time in less then a year and both times I have been disappointed.
My boyfriend and I went out for a casual dinner date and thought we would try this restaurant as we have driven past many times eyeing up the patio!!! We were greeted right away and asked for a spot on the patio. We were told we could choose what table we would like. Our server was AWESOME and very friendly and helpful suggesting menu options. We had nice cold drinks and the servings of food were ginormous!!! The weather was great,no bugs,and great service made us decide we would definitely come back here!!!
After a 2 hour wait with a 2 year old child we finally got our meal. The Ribs were uneatible, a staile smell. The rest of the meal was not bad. We were charged for the ribs and everything even though you could not and did not eat them. The restaurant was full so we had to sit outside and my daughters went home and got our coats. The watiress took our name and phone # and said the manager would call. This has not happened. Sorry we will not be going to your restaurant again.
I expected that when my daughter took me to Chaps on fathers day it might be busy, but two hours? We arrived at 5:30 and did not make our show at 7:30. When the meal finally came the corn on the cob was ice cold, I had to spit out the first piece of steak because I could not chew it and could not cut anouther piece to try. The waitress came to our table four times to apologise for the long wait so I do not blame her, she was tring her best. When I asked to speak to the manager (ToTall ?) she said I was 22 second in line to talk to him and I could leave my name and number and he would call me the next day. So I did and of course no phone call. I would definetly not go back.
My husband and I had the munchies late last night and decided to try Chaps. They took us in at 10:30 without hesitation even though they close at 11. Their special was 1/2 price appetizers so we tried 3 items and all were delicious! Our waitress was friendly and service was great. We are going back tonight to try something else :)
WINGS WINGS WINGS Go on wing nite. Wings are really good, but service is very poor. No matter when we go, we always get the same rude and non-attentive waitress.
It's the wings, baby..... IT'S THE WINGS!!! Best in Ontario. I commute to Chaps at least once a monthe from Ajax and it's only for the wings. I have been coming here for the wings since 1982 and they have continued to set the benchmark. They have now moved down the street but the wings continue to top the scale..... Best in Ontario.
This place is slipping. Used to be terrific. The wings are the only "safe" item on the menu. Last time I went there I had pasta. It was horrible. All you could taste was the flour used to thicken the sauce. Someone decided to put portobello mushroom pieces in it, although I don't remember seeing those in the description on the menu. I usually steer away from them. As a result, the pasta looked "dirty" and tasted gritty and bland. We complained to the waitress who wasn't overly concerned. My mom had fish and chips. Very thick, wet batter. Barely any fish. The chips looked like they were 2 days old. No manager ever came over. Filled out a comment card, and never had a reply. Very disappointed. My parents love this place for some reason, but IF I go back, I will only ever order the wings.
HORRIBLE SERVICE !!!! BEWARE!!! I have been going to chaps for many years and the service just keeps getting worse. My wife and two children and i waited a 1/2 to get our meal. We asked for a manage and no one ever showed up. Our waitress was rude and horrible. I had to force my wife to go to this place and she has know convinced me never to go again.
Potatoe skins were ok but way too expensive. 8 bucks for 4 half potatoes total of two potatoes...tasted ok...but hey that has to be a 300 % gross mark up...Booze was Ok ..was there on a Sunday.
I can't fault our waitress who was very friendly and she tried. They sat us (Mom, Dad and 2 Teenage children) in a small back room full of toddlers and there we waited for our food. After a very, very long time, she came to tell us that they had burnt our steaks and would we like another appetizer while we waited. We ordered natchos and they too so long that we had just started them when they finally brought our food out. They forgot my side order of mushrooms completely and when I had to ask for them, they arrived overcooked and so salty that I could no longer taste my steak. My husband had mushrooms on his burger and said the same thing - way too salted and they overtook the burger. $100 meal that left a bad taste in our mouths. Not going back.
Avoid the fajitas at all costs. I ordered beef fajitas, and what came was a pool of soggy vegatables, some beef, in an orange pool of grease. If you go here, order wings, everything else is like playing Russian Roulette. The beer might also be okay. The food gets a 1 because it wouldn't let me put in zero.
Decided to try the place. We were greeted friendly by the hostess. We were placed in a crammed area, near the back patio but still inside. We had to move some tables, no idea how people could have been seated there, especially during a dinner rush, because there was like a couple inches between the chair backings. The waitress was okay at the beginning, took the order and dropped it off at the kitchen but then she left to go outside on the patio and talk with another waitress. We waiting there for at least 1/2 an hour before a manager or supervisor came by and asked how we were doing. We explained we were waiting for our food and the waitress was outside talking. The supervisor got her back in and told her to serve us. Once we got our food she went back outside. The food was pretty good except the garlic bread was partly burned at one end. Overall okay but looked a bit rushed in appearance. The chili was kinda slopped in, they made a bit of a mess on the plate. Eventually the waitress came in and asked how we were doing. And went back out. Once we ordered dessert and ate that we waited for the bill. And waited. My father had to walk around the restaurant and find her, finally getting the bill. After he found her, we paid and left. Not really sure if were gonna go back. That was our second time there, the first time was good but this one was bad. She looked like she wasn't trained properly, and continually talked with her co-workers then serve us. If we do, we'll probably request someone who has more experience and a server who doesn't leave the customers to go chat as much.
We all have been to the old Chaps in the past and never had any complaints. BUT THIS TIME!!! The Bruschetta Bread was the worst that I have ever tasted and I am not even Italian--Imagine if I was. The Mozzarella Sticks or as your menu says"Stix" were freezer burned..the dipping sauce was cold and old! The Nacho Grande had stale lettuce and moldy cheese..yes I said moldy. The Tomatoes were stale and the green onions were far past their prime. The Wings were half over cooked and half crispy to the point of non tolerance. When I ask to see the Manager the waitress said that he was busy and would get to us as soon as he could, needless to say He never showed up. The waitress then came back and presented us with our bill and we asked about the Manager and her reply was; "He felt that their is nothing wrong with your food and you must pay". She said this in a condecending and pompus manner and acted like she was a waitress for a Fine Dinning Establishment. We payed the bill and left her a well deserved tip 0 that is ZERO !!! WE WILL NEVER BE BACK NOR WILL OUR FRIENDS AND CO-WORKERS!! WHAT HAS HAPPENED TO YOU>? AN X-FAN
The servers are spoiled brats who can't carry more then one iteam at a time. The Hostesses stood around and watched each other talk on their personal phones. Not a Manager was seen. You should be sut down!
THE WINGS ARE ALWAYS GOOD BUT IT WILL BE MY LAST VISIT THERE AS THE SERVICE WAS POOR. WHEN I ASKED TO SEE THE MANAGER HE BLAMED THE OWNER FOR POOR STAFFING AND OFFERED US A 10$ OFF VOUCHER,WE WATCHED THE WAITRESS SERVE OTHERS AND WE FELT IGNORED. THE HOSTESSES OFFERED NO HELP AS WE'D ASK THEM TO PLACE OUR ORDER.
i went to chaps on a lunch break on a monday afternoon. after having getting stuck in theyre snowed in parking lot i waited 15 mins at the front door, finally i went to the bar and asked for a table for 2. we both got what was suppose to be a club sanwich- instead we recieved a stail bun with tim hortons bacon and sun dried chicken smothered in mayionase. we both couldnt eat it so we explained our dissapointment with the "manager" and recieved 50% off the final bill? rediculous
Never been to this location before, but my wife LOVES it, she works right around the corner and it was valentine's day so I left it up to her to decide where to go :) As far as the food goes, the rail spikes were VERY good, not too greasy, very tasty. However, the bed of nice brown lettuce underneath wasn't too appetizing. The Buffalo Chicken Sandwich however was amazing. Quite messy, but tasted fantastic. It was HUGE as well, will definitely fill anyone up. My wife's caesar salad was quite good actually, they obviously use different lettuce for garnish! The potato wedges I had however, were not so good. They had a very strange taste to them, and did not look appetizing at all. As if they had been sitting in a steam tray for an hour or two (which they probably were). Our waitress was VERY friendly and helpful, however she disappeared once in a while when we actually needed her. No real complaints though, I've had MUCH MUCH worse service. The decor is very much like a sports bar, we should have sat in the more formal looking dining area near the front, but oh well, save that for next time :)
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