Caramelized Onion & Goat Cheese Foccacia
Tuscan Herb Foccacia
Rustic Bread Sticks
San Francisco Sourdough
Fig, Raisin & Walnut Filone
Artisan Bread Basket
Pane Fresco Famous Belgian Waffles
Waffles Served with mixed berries, real whipped cream and maple syrup. (Sunday only)
Pain Perdu (French Toast
*Weekend Only Our chocolate bread stuffed with nutella and mascarpone cheese served with sliced bananas, toasted almonds, maple syrup, garnished with fresh fruit. Pain Perdu is limited to weekend only, but worth the wait plan for it & don't miss this weekend.
Panini Chef's daily creation served on a butter croissant, garnished with fresh fruit
Two fresh eggs, extra thick maple bacon, roasted asparagus, chef's home fries, toasted baguette, garnished with fresh fruit.
Healthy Start Every Morning
Fresh berries and fruit layered between vanilla yogurt and granola drizzled with honey.
Spicy Sausage and Fennel
Fennel Spicy tomato sauce, mozzarella, hot Italian sausage and caramelized fennel
Brie and Prosciutto
Prosciutto Prosciutto, mozzarella, brie cheese, fig jam, caramelized onions finished with baby arugula and balsamic glaze.
Burrata and Pomodoro (seasonable availability
Tomato sauce, fresh burrata cheese, finished with extra virgin olive and basil.
Slow braised brisket, mozzarella, caramelized onions, gorgonzola cheese finished with baby arugula & balsamic glaze.
Mozzarella, fresh asparagus, oven-roasted cherry tomatoes and ricotta cheese.
Tomato sauce, mozzarella, sliced eggplant, fresh parmigiano and bocconcini cheese.
Pollo e Pesto
Roasted chicken, mozzarella, arugula basil pesto, balsamic poached pears and gorgonzola cheese.
Roasted vegetables, fresh mozzarella, olive tapenade and goat cheese.
Tomato sauce, fresh mozzarella, mushrooms and pepperoni
Tomato sauce, fresh mozzarella, basil pesto, finished with extra virgin olive oil and fresh basil
Italiano Parma prosciutto, bocconcini cheese, marinated roasted peppers, olive tapenade & baby arugula on ciabatta
Roasted Chicken Club
Club Herb roasted chicken, crisp bacon, tomatoes, ripe avocado, baby greens & chili lime mayonnaise on multigrain baguette
Slow Braised Beef Brisket
Brisket Slowed braised brisket, crispy onions, brie cheese, horseradish aioli & baby greens on rustic baguette
Parma Prosciutto, fig jam, brie cheese, balsamic poached pears, baby arugula on toasted fig raisin walnut bread.
Caprese (seasonal availability)
Heirloom tomatoes, bocconcini cheese, fresh basil, extra virgin olive oil on Tuscan herb focaccia.
Mortadella, spicy salami, prosciutto, provolone, baby arugula, extra virgin olive oil & spicy gardinera on rustic baguette.
Shaved Virginia ham, brie cheese, baby greens, finished with mayonnaise & Dijon mustard on rustic baguette.
Classic Egg Salad
Egg salad with baby greens, mayonnaise served on fresh butter croissant or egg bread.
Herb roasted turkey breast with fresh tomato, crisp bacon, havarti cheese, mayonnaise & baby greens on rustic baguette.
Fresh Burrata (seasonal availability
Burrata cheese, heirloom tomatoes, olives, basil, extra virgin olive oil, baby arugula & grilled ciabatta.
Salad Romaine hearts, kalamata olives, red onion, cucumber, cherry tomatoes, green pepper and feta cheese in a lemon oregano vinaigrette
Tuscan Bean Salad
Salad Chickpeas, Cannellini & Romano beans tossed with radicchio, baby arugula, cherry tomatoes, red onion, celery hearts, fennel, Italian olive oil tuna in a white balsamic vinaigrette & grilled bread.
Panzanella Salad (seasonal availability
Heirloom tomatoes, garlic parmesan artisan croutons, cucumbers, red onion, baby arugula in a red wine vinaigrette. Classic
Classic Caesar Salad
Romaine hearts, garlic croutons, parmigiano cheese, bacon, tossed in a lemon chipotle Caesar dressing.
Walnut Crusted Goat Cheese
One of our most popular salads is our Goat Cheese salad, that has many fans coming back on a regular basis.
Slow Roasted Prime Rib Saturdays
Slow roasted Pommery mustard crusted prime rib with caramelized onions, provolone cheese baby greens & truffle aioli on toasted ciabatta.
Cathys Homemade Meatballs Thursdays
Homemade meatballs slow cooked in a fresh tomato sauce served with provolone cheese on rustic baguette.
Chicken Parmigiana Wednesday
Breaded chicken breast baked with fresh tomato sauce, bocconcini cheese served on ciabatta with fresh basil.
Chefs selection Made fresh daily using fresh ingredients.
Zuppa Del Giorno Soup of the day
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We have eaten at Pane Fresco approximately a dozen times over the last four or five years and the quality, variety and taste of the food here for a bakery, delicatessen is second to none. The master bread maker knows what he is doing and the soups, sandwiches, salads and pizza's are mouth watering with generous proportions. Pane Fresco has a semi casual relaxed atmosphere to it and the staff are all very friendly and helpful.
Great cheese and sesame breadsticks. Paired with a latte`............................delicious. All baked goods are wonderful. Hats off to the baker. I usually just pick up and go..............
Pane Fresco has the best salad in the world - oven roasted walnut crusted goat cheese on a bed of mixed roasted vegetables, fresh field greens dressed in honey balsamic vinaigrette, finished with sundried tomato oil and balsamic glaze on toasted ciabatta. The bread is unbelievable. The combination of warm and cold, creamy and crisp makes this the perfect salad. I've never ordered anything else but I'm sure the entire menu is delectable.
This Italian-style bakery makes fantastic breads and other baked goods, but also serves simple light lunches, great coffee and authentic homemade gelato (the only stuff better is in Italy). Always busy between the diners and the shoppers, but fortunately Mark the owner is expanding the space.
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