The Steak Pit, we have been serving up fine Steaks, Ribs and Seafood to Toronto families and friends since 1948. Whether you are eating in or taking out, at The Steak Pit you can always be assured of great food, friendly service and parking around back.
Iceberg lettuce, a slice of tomato with your choice of dressing
$4.95
Chef Salad
with choice of dressing
$6.50
Caesar Salad
Tossed with the Chef’s Caesar Dressing
$6.50
Escargot
1/2 dozen, oven baked in garlic butter
$7.25
Garlic Shrimp (3)
Sautéed in olive oil, garlic and fresh herbs
$9.50
French Onion Soup Gratinee
$6.95
Chicken Caesar Salad
$15.50
Steak Pit Specialty MENU - The Steak Pit
Ask for “Mexican Style”, lightly brushed with our famous home made Steak Pit rib sauce or plain with sauce on the side.
Broiled Select Back Ribs
$29.75
Small order
$26.25
Steak and Ribs
8 oz. New York Steak cooked to order and Our Famous Ribs
$40.25 (8.oz)
STEAK AND RIBS
Expertly cooked - simply wonderful
Filet Mignon (Center Cut)
$32.95 (6 oz.)
$36.50 (8 oz.)
$40.25 (10 oz.)
New York Cut
$31.25 (8 oz.)
$34.95 (12 oz.)
$38.75 (16 oz.)
Bone-in Rib Steak
$38.95 (16 oz.)
Boneless Rib Steak
$33.95 (14 oz .)
Prime Rib of Beef Steak
Pit Cut - 16 oz.
$32.95 (16 oz.)
Prime Rib of Beef
English Cut - 12 oz.
$28.75 (12 oz.)
Surf and Turf
Junior Filet and Lobster Tail
$45.25
ALL DINNERS AND ENTRÉES INCLUDE CHOICE OF
Soup Du Jour or Juice or Pit Salad with Choice of 1000 Island, Blue Cheese, French, Italian or Ranch Dressing Celery Tray - Potato or Vegetable - Garlic Bread Substitute Small Caesar Salad
$1.50 (extra)
ENTRÉES MENU - The Steak Pit
Broiled New Zealand Lamb Loin Chops
with mint jelly
$25.95
Grilled Beef Liver
Choice of sauteed onions or bacon
$17.50
Broiled Minced Sirloin Steak
$18.50 (12 oz)
Penne Rigate
with Italian Sausage & Tomato Sauce
$21.75
Veal Parmesan
$21.75
Hamburger
$14.75 (8 oz)
Cheeseburger
$15.75 (8 oz)
SEAFOOD MENU - The Steak Pit
Salmon Filet
Pan Broiled, with Tartar Sauce
$25.95
Filet of Sole
Pan Broiled, with Tartar Sauce
$24.95
Halibut Filet
Pan Broiled, with Tartar Sauce
$29.25
Sautéed Shrimp Teriyaki
on Bed of Rice
$25.95
Breaded Butterfly Shrimp
with Cocktail Sauce
Breaded Scallops
with Tartar Sauce
$24.95
Combo-Butterfly Shrimp & Breaded Scallops
$24.95
Lobster Tails
Pan Broiled, with Garlic Butter
$48.95
CHICKEN MENU - The Steak Pit
Chicken Parmesan
$21.95
Chicken Teriyaki
Broiled Boneless Breasts
$21.95
Chicken Steak
1/2 Chicken lightly breaded and boneless
$21.95
Breaded Chicken Tenders
on a Bed of Rice with Plum Sauce
$19.95
SIDE ORDERS MENU - The Steak Pit
Extra Mexican Sauce
$1.50
Garlic Bread
$4.50
Baked Potato
$2.95
French Fries
$2.95
Onion Rings
$3.25
Sautéed Mushrooms
$2.95
Sautéed Onions
$2.95
Celery Tray
$4.95
Vegetable
$2.95
Peppercorn Sauce
$2.75
BEVERAGES
Drinks
Milk, Juices, Beer and Soda
APPETIZERS & SALADS MENU - The Steak Pit
Shrimp Cocktail
4 Jumbo with Traditional Cocktail Sauce
$13.50
Pit Salad
Iceberg lettuce, a slice of tomato with your choice of dressing
$4.95
Chef Salad
with choice of dressing
$6.50
Caesar Salad
Tossed with the Chef’s Caesar dressing
$6.50
Chicken Caesar Salad
$15.50
Escargot
1/2 dozen, oven baked in garlic butter
$7.25
Garlic Shrimp (3)
Sautéed in olive oil, garlic and fresh herbs
$9.50
RIBS(Steak Pit Specialty)
Ask for “Mexican Style”, lightly brushed with our famous home made Steak Pit rib sauce or plain with sauce on the side.
Broiled Select Back Ribs
$28.75à la carte
$24.75
Small order
$25.25à la carte
$21.25
Steak and Ribs
8 oz. New York Steak cooked to order and Our Famous Ribs
$39.25à la carte
$35.25
STEAK AND RIBS
Expertly cooked - simply wonderful
Filet Mignon
$31.95 (6 oz.)
$35.50 (8 oz.)
$39.25 (10 oz.)
Filet Mignon
à la carte
$27.95 (6 oz.)à la carte
$31.50 (8 oz.)à la carte
$35.25 (10 oz.)
New York Cut
$30.25 (8 oz.)
$33.95 (12 oz.)
$37.75 (16 oz.)
New York Cut
à la carte
$26.25à la carte
$29.95à la carte
$33.75
Bone-in Rib Steak
$37.95 (16 oz.)à la carte
$33.95
Boneless Rib Steak
$32.95 (14 oz.)à la carte
$28.95
Prime Rib of Beef Steak
$31.95 (Pit Cut - 16 oz.)à la carte
$27.95
Prime Rib of Beef
$27.75 (English Cut - 12 oz)à la carte
$23.75
Surf and Turf
Junior Filet and Lobster Tail
$44.25à la carte
$40.25
ALL DINNERS AND ENTRÉES INCLUDE:
Pit Salad with Choice of 1000 Island, Blue Cheese, French, Italian or Ranch Dressing Celery Tray - Potato or Vegetable - Garlic Bread Substitute Small Caesar Salad
I've missed this place. Moved to New York 2 years ago and finally made it back. I used to come all the time with my family. The food tastes better than ever and the service was outstanding. Really nice to come home to. Planning to bring a big group in for a family reunion in the summer and I know Jacob the manager will really look after us! Thanks.
Best Steak house in Toronto. I've never had a less than perfect meal there. The food is perfect and the service is superb. The manager Jacob is a true professional that makes my family and I feel so welcome. Keep up the good work!
