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7 Elm St, Toronto, ON M5G 1H1
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Methods of Payment:

  • Mastercard
  • Visa
  • American Express
  • Interac

Rates:

  • $11 to $25,
You'll find choice cuts of meat and fine wines at this iconic steakhouse. The impressive two-storey wine cellar houses over 30,000 bottles.

Opening Hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Restaurant type

  • Steakhouse,

Cuisine type

  • Canadian,

Dishes

  • Steak,

Features

  • Full Bar,

Atmosphere

  • Intimate,

Products and Services

  • Sirloin,
  • Striploin,
  • T-bone,

Meet the owner

From the outside, Barberians Steakhouse and Tavern appears to be a rather low-key spot. Adorned with crests and an awning, the unassuming exterior doesn’t give away that one of Toronto’s most iconic restaurants is just behind the front door. The unrivalled steakhouse is as committed to showcasing the country’s history as it is to serving the city’s top steaks.

Opened in 1959 by Harry Barberian, the restaurant started out in a small space with an even smaller kitchen for the charcoal grill. The restaurant has since gone through several expansions and now includes two main dining rooms, two private dining rooms and a two-storey subterranean wine cellar that houses over 30,000 bottles. The astoundingly beautiful cellar space can be rented for private functions. The kitchen is now in the back, but they still use a charcoal grill to prepare the meats.

Read the story of Barberian's Steak House

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Appears in 5 Smart lists

Editor’s Pick
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In 1959 Harry Barberian started a restaurant to share his enthusiasm for great food, fine wine, and an ambiance that stimulates. His family, staff and friends still work to keep Harry's vision alive and his collections growing. Barberian's Steakhouse hopes that you will take the time to enjoy it when you visit and that they will see you again and again. Many of Barberians' guests comment of how the warmth and friendliness of Barberian's recalls an earlier era. This impression is complimented by the antiques, paintings and artifacts that proudly display throughout the restaurant. The Barberian family has been collecting Canadiana for over 50 years. Like great food, it is their passion.

View this Smart List
Toronto restaurants open on Boxing Day

Toronto restaurants open on Boxing Day

In 1959 Harry Barberian started a restaurant to share his enthusiasm for great food, fine wine, and an ambiance that stimulates. His family, staff and friends still work to keep Harry's vision alive and his collections growing. Barberian's Steakhouse hopes that you will take the time to enjoy it when you visit and that they will see you again and again. Many of Barberians' guests comment of how the warmth and friendliness of Barberian's recalls an earlier era. This impression is complimented by the antiques, paintings and artifacts that proudly display throughout the restaurant. The Barberian family has been collecting Canadiana for over 50 years. Like great food, it is their passion.

View this Smart List
Best Restaurants for Cheeseburgers in Toronto

Best Restaurants for Cheeseburgers in Toronto

So naturally, you’ve gotta try the one from Barberian’s itself. The 14 oz. Steakburger ($25.25) is only offered for lunch and you’d have to ask to add cheese, but if you purchase a bottle of wine at least $100 or greater, it will cost you just 99 cents (plus the addition of the cheese).

View this Smart List
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