Chocolate Hazelnut Dip
Crisp, salted flamm chips with a creamy warm chocolate hazelnut sauce for dipping
Chocoholics beware: this is silky, smooth and divine
Rich, creamy cheesecake served with your choice chocolate, raspberry or
Brown Beer Caramel Sauce
The popular Blondie featuring white chocolate chunks and macadamia nuts with our Brown
Beer caramel sauce. Great for sharing!
Buttery Belgian-style waffle with vanilla ice cream and our yummy
Brown Beer caramel sauce
3 Brasseurs Coffee & Dessert - WHY NOT?!
Freshly brewed coffee or espresso served with mini cheesecake and a taster of our sinful
Garlic Cheese Bread
Crispy traditional baguette with melted Mozzarella and Cheddar cheeses
French Onion Soup
Savoury broth, onions and croutons topped with a golden crust of Swiss and
Beer & Cheddar Soup
Our Amber Beer together with sharp Cheddar, onions, bacon, chicken stock
and topped with cheese croutons
Our traditional Flammekueche flatbread, cut and fried, and served with salsa
One pound of fresh PEI mussels steamed in a broth of white wine and light tomato
sauce with green onions. Includes garlic bread for dunking
White Beer Mussels
One pound of fresh PEI mussels steamed with a sauce of White Beer cream
sauce, green onions and Herbes de Provence. Includes garlic bread for dunking
Crispy corn tortilla chips layered with silky melted cheese, jalapeño peppers,
black olives, diced tomatoes and green onions. Served with sour cream and salsa
Add guacamole | Add chicken
Plump, tender wings tossed in your choice of mild, hot or BBQ Sauce
Thinly sliced peppered dusted seared Yellowfin Tuna with Asian Slaw on
toasted slider buns
Beer-Battered Maxi Fries
Thick cut, beer-battered and golden brown. Served with Dijon mayo
Spicy Popcorn Shrimp
Crispy popcorn shrimp. Served with a sweet chili sauce
Our chef’s selection of dry aged artisanal meats and cheeses, marinated
eggplants, roasted peppers, Italian sausage, pickles and crostini
Crispy, golden calamari, lightly breaded. Served with Teriyaki
Crisp beer battered onions served with sriracha ketchup and Dijon mayo
Julienned vegetables, tomatoes, fresh greens, tossed in our Beer vinaigrette
Creamy garlic dressing, crisp romaine, bacon, croutons and
Santa Fe Chicken
Grilled chicken, Cheddar cheese, tomatoes, avocado, roasted red peppers,
corn, black beans, baby spinach and romaine in a creamy lime salsa dressing,
and topped with crispy tortilla strips
Pepper dusted Yellowfin tuna with a medley of green beans, hard-boiled egg,
grape tomatoes, cucumbers, mini potatoes, red onions, Kalamata olives in an
Flammekueches, or “Flamm”, is an artisanal flatbread from the Alsatian region
of France, where the 3 Brasseurs was born. You’ll love this traditional street food
as a meal on its own, or as an appetizer to be shared and savoured.
Fresh tomatoes and basil with Swiss, Mozzarella and Parmesan cheeses, drizzled in garlic oil
Inspired by the town where our story began: Caramelized onions, bacon and sautéed
mushrooms, with Swiss and Mozzarella cheeses
Sliced steak, sautéed mushrooms and caramelized onions with Cheddar and
Roasted chicken, smoky BBQ sauce, red peppers, onions, and Cheddar and
Dry aged artisanal meats, tomatoes, roasted peppers, red onions, Kalamata olives,
Mozzarella and Swiss cheeses, drizzled with chili oil
Goat cheese, roasted peppers, semi-sundried tomatoes, red onions, arugula, olive oil
Sautéed mushrooms and spinach, roasted peppers, hot banana peppers, artichokes,
Feta and Parmesan cheeses.
Fish & Chips
Cod fillet dipped in our Blonde Beer batter, with coleslaw
and tartar sauce
Beer-Braised Pork Shank
Slow-roasted until tender and juicy with roasted potato
and market vegetables
3 Brasseurs Sausage & Sauerkraut
German, Italian and Frankfurt sausages, roasted potato
and market vegetables
Braised in a red wine and lamb stock. Served with mashed potatoes
and market vegetables
Finely chopped Yellowfin tuna with minced shallots, tabasco
and fresh herbs topped with our own house-made guacamole
and served with crisp wonton chips
A French classic - braised pork, confit duck, sausage, white beans,
salami, cloves, carrots, celery, onions and garlic stewed together
in our own Brown Beer and topped with a bread crumb crust
Our sandwiches are served with fries or Caesar or House salad.
Substitute sweet potato fries
Goat Cheese Tartine
Open faced sandwich on crisp miche bread, covered with sun dried tomato goat cheese, fresh onions,
roasted red peppers, and topped with arugula
Mac & Cheese Grilled Cheese
Old fashioned Mac & Cheese surrounded by melted Cheddar and Parmesan cheeses on grilled miche
bread. Sriracha ketchup on the side
BBQ-braised pulled pork, melted Swiss cheese, crispy onions on a European demi-baguette with coleslaw
Thin slices of slow roasted beef, spicy tomato relish and horseradish Dijon mayo on a garlic buttered
European demi-baguette. Served with au jus
Tender grilled chicken breast with 3 Brasseurs house made guacamole and Swiss cheese on a toasted
Traditional Quebec-inspired poutine with ample amounts of cheese curds and rich gravy.
Slow cooked BBQ braised pulled pork with crispy bacon, cheese curds and gravy
Chicken & Bacon
Tender roasted chicken, crispy bacon, carmelized onions and cheese curds smothered in gravy
Our burgers are served with fries or Caesar or House salad.
Substitute sweet potato fries
100% beef burger with BBQ braised pulled pork, crispy onions and melted Swiss
100% beef burger with our signature sauce, dill pickle slice, lettuce, tomato and onion.
Add crispy bacon or cheese
100% beef burger with arugula, tomato, balsamic reduction and Goat cheese
100% beef burger together with corned beef, melted Swiss cheese, sauerkraut
and sweet tangy sauce
100% beef burger with maple beer sauce, smoked Gouda, crispy bacon, lettuce,
tomato and onion
STEAK and Frites
Grilled sirloin steak topped with herb butter, served with a heaping side
of garlic fries
New York Striploin
Lightly seasoned and grilled to your preference, topped with peppercorn sauce
and paired with mashed potatoes and market vegetables
Beer marinated grilled chicken breasts, topped with mushroom truffle sauce,
served with market vegetables and mashed potatoes
Sausage & Shrimp Penne
Spicy italian sausage, plump shrimp, and baby spinach tossed in a spicy tomato
sauce with fresh basil and sprinkled with Parmesan cheese.
Wine, Specialty Coffees, Red Wine, Rose, White, Beer, Blonde, IPA, Amber, Brown, Beer Cocktails
Think your friends might be familiar with this merchant? Ask your friends on Facebook to see what they think.
The 3 Brewers is actually a chain restaurant from France that has several locations in Ontario and Quebec, and a formula that works well. There is an extensive list of beer cocktails, most notably the White Sortilege, which combines maple syrup whiskey with white beer.View this Smart List
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