Cedar Planked Brie
Sundried cherries, pumpkin seeds, frosted flake crusted,
topped with cranberry, apricot compote
Chadman’s Own” Coconut Shrimp
Brandied cinnamon & cranberry chutney
Mussels - 2 ways
1) Marinara, basil, plum tomatoes, garlic
2) Curried leek, saffron cream
Coco’s & Crabcak
Coconut crusted tiger shrimp & crispy “Chattercake” on
lobster influenced cream sauce
Garlic, feta, field tomatoes, grilled vegetables and asparagus
In roasted tomato pesto, basil butter with garlic ciabatta bread
Dusted in rice flour & “Chatterpaul’s Kitchen” herbs & spices,
served with chipotle ketchup aioli
“Veggie” Spring Rolls
Medley of fresh vegetables, sautéed in a blend of ginger, Thai curry,
lemongrass & sesame oil with ginger, mango, cashew sauce
Simmered in plum tomato, Cajun broth
Shirley’s Shrimp & Lobster Bisque
Creamy, lobster-infused, tiger shrimp, lobster mea
Chef’s Soup Inspiration of the Day
Grilled Chicken & Mango Cashew Salad
Boneless breast of chicken, herb & lemon marinated over mixed greens,
tomato, cucumber, onions with balsamic vinaigrette
”Garlicy” House Favourite, crisp romaine, grilled pancetta, garlic croutons
Cured Salmon Salad
Maple cured salmon, roasted tomato & cucumber salad,
with carmalized onion vinaigrette
Beet & Goat Cheese Salad
With a root vegetable vinaigrette
Feta & Cucumber Jerk Chicken Salad
With mango-lime vinaigrette
Beef back rib, braised in Moroccan spices over mash with vegetables
Breast of Chicken
Stuffed with asiago, jalapeno jack, roasted red peppers,
asparagus, perched upon sundried tomato, garlic, smoked
chicken potato cake with Kahlua cream
New Zealand Lamb Shank
Slowly cooked with copious amounts of garlic, sundried tomato,
rosemary, thyme, redwine port reduction, mascarpone sour creme
mashed potatoes and fresh vegetables
AAA Angus 10 oz. New York
AAA Angus New York, brandy, peppercorn, rosemary reduction
over mash with fresh vegetables
Jerk Rubbed Breast of Chicken
Over curry, pineapple, cilantro-infused cream accompanied
with coconut basamati
Butternut Squash Ravioli
In a light vodka gorgonzola cream sauce
Jumbo Tiger Shrimp
Over red pepper, lobster-laced risotto
Accompanied with cheese tortellini, broccoli, brussel sprouts,
snow peas, asparagus with a bell pepper cream
Filet of Salmon
Oven roasted filet, over deep fried sushi rice cake, pineapple, cashew,
ginger, lemongrass, soya sauce and steamed vegetables
Shrimp & Salmon Alfred
in a rich basil pesto alfredo sauce
Shrimp Thai Curry
Hot Red Thai curry, coconut cream, chicken
& shrimp over pasta
To accompany Main or Salads only
Garlic Toast with cheese
Pasta - Alfredo or Marinara
Chadman’s own Bottled Hot Sauce “to go
Vegetarian Spring Rolls(3) with Thai Hot & Sour Sauce
Shrimp Rolls with Cheese (3) with Tha
Hot & Sour Sauce
BBQ Chicken Skew
BBQ Beef Skew
Thai Style BBQ Pork
Tom Yum Goong Soup
Hot & Sour Soup
Curry Pumpkin Soup
Shrimp Wonton Soup
Golden Curry with Chicken
Green Curry with Chicken
Red Curry with Chicken
Golden Curry with Beef
Green Curry with Beef
Red Curry with Beef
Golden Curry with Shirmp
Green Curry with Shrimp
Red Curry with Shrimp
Golden Curry with Seafood
Green Curry with Seafood
Red Curry with Seafood
Golden Curry with Vegetable
Green Curry with Vegetable
Red Curry with Vegetable
Bangkok Street Style Pad Thai with Chicken
Golden Curry Pad Thai with Chicken
Bangkok Street Style Pad Thai with Chicken & Shrimp
Golden Curry Pad Thai with Chicken & Shrimp
Bangkok Street Style Pad Thai with Shrimp
Golden Curry Pad Thai with Shrimp
Bangkok Street Style Pad Thai with Seafood
Golden Curry Pad Thai with Seafood
Bangkok Street Style Pad Thai with Vegetable
Golden Curry Pad Thai with Vegetable
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ABSOLUTELY PHENOMENAL restaurant. The food is incredible & the atmosphere is even better. Highly recommend.
Very nicely done main dishes. The roast beef "amuse bouche" was a nice touch. I do wish that these places would supply bread or buns when there's a group and it's a later dinner. I had the trout special, quite nice. The cooking was well done and the service was very good. However, it is very loud and the prices are high considering that the portion size is not that large. As well, the main dishes don't come with any vegetables so you have to order those separately, which drives up the price. The tea was cold, which I didn't appreciate.
I highly recommend this restaurant,everything was excellent.I do not know what happened to previous reviewer,but I found the front of the house provided great customer service. Meal was excellent
I love this place. I've been many times and have always been blown away by the food. It's imaginative, full of flavour and very well presented. Service has always been above average and most times the owner greets us at our table. One night I brought my nephew and they didn't have a table for us. We sat at the bar and eventhough the bartender was incredibly busy, she took the time to make my nephew a special drink. Another incident, the place was over-run with people, and our food took a while to come out to us. The waitress apologized profusely and comped our drinks and desert. Will definitely come back here and will always recommend to friends.
I have eaten here once before and enjoyed the food and decor but thought the service was slow and remember thinking the hostess had attitude. Today I had confirmed to me that the problem with this restaurant is in the front of the house.. no issue with the food ... Left a message on their machine with all details for a reservation ..and thought I had better just check to be sure everything was set as we were meeting friends there for dinner. So you guessed it... no reservation , no explanation as to why someone would take a message and not bother to confirm one way or another if the reservation was good. I had assumed since I called early in the week that we were good.. Found the person on the phone to be snotty and not well schooled in customer service.. and the worst part is I think it was the owner... Will never go again.. I know too many other good restaurants who are interested in my business.
I recently had my wedding at Chatterpaul's in Whitby. From the initial moment of contacting Penny (owner) of Chatterpaul's I felt in good hands. When discussing wedding plans I found Penny to be extremely easy to talk to and she offers her professional opinion and suggestions wherever possible. We had a wedding of approximately 50 people and Penny worked her magic and managed to fit everyone in the smaller dining room. The food was piping hot and the kitchen staff delivered the food all within a minute or two to the entire room. The wait staff should be commended for their exceptional service. I would highly recommend having any event/staff party at Chatterpaul's. You will feel right at home and enjoy their excellent food. There is something for everyone on the menu! Penny, Chad and staff thank you so much for a great night. We will see you again shortly.
Chatterpauls is one of the best retaurants in Whitby; no matter what you order, you will not be disappointed; will certainly go back again and again.
Great place, what we want to see in Durham fine dining. Arrived with no reservations on Saturday of Labour Day weekend, so luckily none required, but make resos any other weekend evening. Loved the service, suggestive but not too upselly and he addressed questions well. The amuse bouche is a delightful, something to look forward to when you visit Chatterpauls and has never disappointed us. Apps were delivered very quickly and were very tasty. Sweet, small mussels and perfectly crisped shrimp with chunky salsa. Our mains took forever (the reason for our "adequate service" rating), but good wine and company helped... along with comped desserts without any word from us. This nod to quality service does not go unnoticed. The chicken parm was "nicely cheesy" and would be ordered again without hesitation. The chatter rib is a recommended speciatly, wonderfully spiced and melt in your mouth tender. Order it! Desserts were good... the creme brulee exquisite.. the cheesecake creamy, with a moist banana bread crust and garnish. We'll be back!
Fantastic food, service and ambiance. You won't be disappointed. From the time we arrived until we left, we were treated well by the wait staff. The food was fantastic. Appetizers and desserts were wonderful too!
If you are looking for a nice dinner out, don't go here. The food is disappointing and overpriced for what you get. The overall impression was that Chatterpauls prepares unimaginative dishes consisting of low cost ingredients and served by people who'd rather you just left. The service was just terrible, I try not to be so harsh since I was a server myself for 5 years as a student, but it was slow, rude, and had terrible timing. Our waitress nothing short of demanded our orders instead of asking, did not come to check up on how our meals where and was terribly slow at getting the meal. The food was worse i regret to say. Ordered the Mahi-Mahi... under cooked and over seasoned. All in all it was not a good experience and I'm sad that i wasted my family's time and our money at this place. We won't be going back
I disagree with every review here...food was nothing special, steak was over cooked the and service was definitely nothing to write home about. i consider Chatterpauls a wannabe shrimp cocktail. that was the first and last time i visit Chatterpauls.
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