Auberge des 3 Canards
Opening at 7:00 am
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Location
Information
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Details
Come enjoy a delectable dish at Auberge des 3 Canards. You can get there by car and may pay by American Express, Interac, MasterCard and Visa.

Stars

  • ***,

Products and Services

  • Wifi In Room,
  • Hotel With Restaurant,
  • Hotel With Swimming Pool,
  • Breakfast Included,
  • Suite,

Languages Spoken

  • French,
  • English,
Location
115, Côte Bellevue, La Malbaie, QC G5A 1Y2
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $100 To $200,

Methods of Payment:

Menu & Prices

Bon Matin ! MENU - Auberge des 3 Canards

Our breakfast menu includes a hot plate of your choice and different sweetnesses of the Inn offered at our buffet table

Charlevoixs plate

French toast with vanilla and season fruits

Maple butter crepes

Tomato and goat cheese omelette

Poached egg à la Florentine with smoked salmon served on a potato pancake

Healthy breakfast and fresh fruits smoothie

Les Cafés

17 $ / personne,Les frais de service de 15% et les taxes seront ajoutés à votre facture 15% service charge and taxes will be added on your bill * Si vous souffrez dallergies alimentaires, avisez votre serveur * If you suffer from food allergies, please notify your server ** Par respect pour les autres convives nous vous prions déteindre la sonnerie de votre cellulaire** In order to respect other guests please turn off your cell phone

Capuccino

$3.75

Expresso

$3.25

Café au lait

$4.25

Appetizers MENU - Auberge des 3 Canards

Lukewarm spinach salad, scallops, lardons and smoked 1608 cheese

Salmon tartare asian flavours, soya caramel

Boston lettuce, lemon cream and chives

Snow crab spring rolls, grapefruit supreme and fresh mint

Foie gras trilogy

$9.00

Boneless quail with wild mushrooms

Snails cassolette with pear, blue cheese and garlic flower cream

Seared foie gras, apple and rhubarb compote, pistachio crisp

$18.00

Soups

Soup of the day

3 Canards chowder of mussels with corn and lardons

The Inns delicacy

Flavoured ice

Calvados

$4.00

Main Courses

Veal medallion with chopped hazelnuts and Muscat wine

Hot duck supreme from La Ferme Basque, port sauce and wild mushrooms.

AAA beef tenderloin, flambéed in Cognac

Grilled Quebec red deer Rossini style, seared foie gras and our own cedar jelly

$10.00

Veal sweetbreads flambéed in Calvados, parmesan gnocchis, prosciutto and truffle oil

Seared red snapper, scallops and shrimps, broad bean risotto

Sesame crusted tuna mi-cuit and citrus basil oil

Tofu cromesquis, spiced red pepper coulis and grilled vegetables

Desserts

Les frais de service de 15% et les taxes seront ajoutés à votre facture 15% service charge and taxes will be added on your bill Si vous souffrez dallergies alimentaires, avisez votre serveur
If you suffer from food allergies, please notify your server
Par respect pour les autres convives nous vous prions déteindre la sonnerie de votre cellulaire
In order to respect other guests please turn off your cell phone

Sugar pie with frozen yogurt and milk jam

Maple caramel crème brûlée

Home made ice cream and sorbet

Chocolate temptation

Fleurmier de Charlevoix flambéed with Sortilège liqueur and maple syrup

Quebec and Charlevoix cheese

$7.00
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