Cassandra Anderton is a lover of all good things, specifically great food, wine, beer and spas! She’s the publisher and editor of and is living the good life in Vancouver where she’s seeking out the good and even better in and around town and often far from, and reporting back.
During the joyous hours where food and drink can be had for less, indulging in an early dinner (or at least pre-dinner drinks) doesn’t mean you have to shell out big bucks. In Vancouver, the Happy Hour deals are plentiful. I’ve rounded up some of my favourites for when you can get out a little bit earlier. [Image courtesy of Medina Cafe]
Once upon a time you’d have to head out to a hidden warehouse in an industrial park if you wanted to get a behind-the-scenes look at how a distillery crafted their liquids. Today, there are many local spots in Vancouver where you can get a peek at the distilling process and sip handcrafted small-batch spirits.
Vancouverites love their oysters and there’s no shortage of spots to sip something tasty and slurp back a dozen slippery morsels. Good oyster bars must have a nice selection of marvellous bivalves, a cool atmosphere and friendly service, and a great wine, beer or cocktail list. Here are a few spots where the oyster shucking is the best in town.
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