Korean Village Restaurant

3.5/5
Location
Information
Reviews
Details

Cuisine type

  • Korean,

Dishes

  • Soups,
  • Noodles,

Atmosphere

  • Casual,

Languages Spoken

  • English,
Location
1324 10 Ave SW, Calgary, AB T3C 0J2
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Ratings & Reviews - Korean Village Restaurant

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TreyJules24
By

This restaurant is excellent. Highly recommend the shrimp dinner and some saki!

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Matthew D
By

Safe place to go

This is a pretty old restaurant that's changed owners a couple times already. Dishes are decent, safe place to have your regular Korean food. A tad bit pricey, service really depends on your server and his/her mood.

Atmosphere: 3/5
Food: 4/5
Service: 3/5
Are you the owner? Reply or Contact YP

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Appears in 4 Smart Lists

Editor’s Pick
Weekend late lunch in Calgary

Weekend late lunch in Calgary

Korean food is largely about wholesome ingredients such as rice, vegetables and delicious red-pepper paste (gochujang). At critically acclaimed Korean Village in downtown Calgary, try the signature barbecue beef (bulgogi) or dolsot bibimbap, a savoury dish consisting of rice and veggies served in a smokin’ stone pot.

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Eat right: Top healthy restaurants in Calgary

Eat right: Top healthy restaurants in Calgary

Barbecue beef (bulgogi) may be this cuisine’s signature dish, and though this is not a cholesterol-friendly dish, Korean food is largely about wholesome ingredients such as rice, vegetables and delicious red-pepper paste (gochujang). At critically acclaimed Korean Village, try the dolsot bibimbap — rice and veggies served in a smokin’ stone pot.

View this Smart List
Korean restaurants in Calgary: Barbecue and beyond

Korean restaurants in Calgary: Barbecue and beyond

One of Calgary’s oldest Korean restaurants, Korean Village is easy to find, as it’s situated just south of the Calgary tower on 10th Avenue Southwest. Korean standards served with an array of complimentary side dishes (banchan) include transparent chapchae noodles with vegetables and pork, kimchi stew, spicy chicken as well as several grill-it-yourself tabletop barbecue dishes.

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