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Thai Sa-On Restaurant
-
Phone Number
- 403-264-3526Primary
-
Directions
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Website
- www.thai-sa-on.com
Thai Sa-On Restaurant
-
Phone Number
- 403-264-3526Primary
-
Directions
-
Website
- www.thai-sa-on.com
-
Phone Number
- 403-264-3526Primary
-
Directions
-
Website
- www.thai-sa-on.com
- Like this business? Add a photo
Location
Information
Reviews
Details
Details & Description
Cuisine type
- Thai,
Features
- Restaurant With Bar,
Atmosphere
- Casual,
Products and Services
- Good For Groups,
Languages Spoken
- English,
Location
351 10 Ave SW, Calgary, AB T2R 0A5
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday |
| Verify with Merchant |
|---|
Rates:
- $11 To $25,
Methods of Payment:
Social Media
Menu & Prices
Pork MENU - Thai Sa-On Restaurant
Prices are subject to change without notice. Please call for current prices.
22. TOD SEE KRONG MOO
Thai Sa-on deep-fried marinated short ribs.
$11.95
23. MOO TODKRA TIEM PRIK THAI
Marinated pan-fried sliced pork with garlic and pepper.
$11.95
24. LARB MOO
A spicy Northeastern Thai pork with ground roasted rice, lemon grass, fried garlic, cilantro in lime dressing. (This is a room-temperature dish.)
$11.95
25. KEE MOA MOO
A drunken pork dish with hot sauce, wine & basil.
$11.95
26. KRA PAO MOO
Basil leaves pork dish with hot sauce and chili peppers.
$11.95
27. KING MOO
Pork stir-fried with ginger roots and vegetables.
$11.95
28. BROCCOLI MOO
Pork with broccoli and onions stir-fried with oyster sauce.
$11.95
29. RUAM MIT MOO
Pork stir-fried with mixed vegetables.
$11.95
30. PRIEW WAN MOO
Sweet and sour stir-fried pork with tomatoes, pineapples, and seasonal vegetables.
$11.95
31. PA-NANG MOO
Red curry pork in coconut milk, with green peppers garnished with kaffir-lime leaves.
$11.95
32. KANG KIEW WAN MOO
Green curry pork in coconut milk, with vegetables.
$11.95
33. PAD PHET MOO
Aromatic red curry pork in coconut milk, with vegetables
$11.95
34. PAD KAREE MOO
Yellow curry pork in coconut milk, with potato and vegetables
Beef
Prices are subject to change without notice. Please call for current prices.
35. BROCCOLI NUA
Beef sautéed with broccoli in oyster sauce.
$11.95
36. PAD NUA NAM MUN HOI
Beef sautéed with oyster sauce, mushrooms and onions.
$11.95
37 PAD RUAM MIT NUA
Beef stir-fried with mixed vegetables and oyster sauce.
$11.95
38. NUA PAD TUA
Peanut sauce, beef stir-fried with zucchini and onions
$12.95
39. KING NUA
Beef sautéed with ginger, carrot, onions, and green peppers.
40. PAD NUA TA KHAI
Lemon grass beef dish. Beef sautéed with lemon grass, celery
$12.95
41. LARB NUA
A Northeastern style beef dish with roasted ground rice, cilantro tossed in lime dressing. (A room temperature dish).
$12.95
42. KRA PAO NUA
Beef sautéed with roasted chili paste, chili and basil leaves.
$12.95
43. NUA SA ON
House special beef in sweet-salty-sour sauce garnished with cilantro
$12.95
44. KEE MOA NUA
Drunken beef with roasted chili paste, chili and cooking wine.
$12.95
45. PA NANG NUA
Red curry coconut sauce with beef, basil and green peppers.
$13.95
46 MA SA MUN NUA
Southern style beef curry in coconut milk with potato, onions and peanuts.
$12.95
47. KA REE NUA
Yellow curry coconut sauce with beef, potato and mixed vegetables.
$12.95
48. KANG KIEW WAN NUA
Green curry beef in coconut milk, with zucchini, green peppers & basil.
$12.95
49. PAD PHET NUA
Aromatic red curry coconut sauce with beef and mixed vegetables.
$12.95
50. KANG PA NUA
Jungle curry beef (no coconut milk), with red curry, mixed vegetables and Thai herbs.
$12.95
Chicken
Prices are subject to change without notice. Please call for current prices.
51. KAI PAD TA KHAI
Lemon grass-lover dish. Chichen stir-fried with lemon grass, celery, onions, and carrots.
$12.95
52. KAI KEM MAE VANH
Mom's special dish. Sweet and salty chicken with pineapple, ginger and onions.
$12.95
53. KAI TOD KRA TIEM PRIK THAI
Pan-fried marinated chicken with garlic peppers and onion.
$12.95
54. LARB KAI
A room temperature chicken dish with ground roast rice, cilantro and lime dressing. (Larb = luck. "Lucky Chicken" dish).
55. KEE MOA KAI
Drunken Chicken dish stir-fried with roasted chili paste and cooking wine.
$12.95
56. KRA MOA KAI
Basil leaves stir-fried chicken with roasted chili paste and chili peppers.
$12.95
57. KAI MA MUONG HIM MAPARN
Cashews stir-fried chicken with celery, carrot, onion, basil, and roasted chili paste.
$12.95
58. KAI PAD TUA NGONG
Bean sprouts chicken stir-fried with onion and carrots
$11.95
59. BROCCOLI KAI
Broccoli chicken stir-fried with onions in oyster sauce.
$11.95
60. KAI HED
Mushrooms chicken stir-fried in oyster sauce.
$11.95
61. RUAM MIT KAI
Chicken stir-fried with mixed vegetables.
$11.95
62. KING KAI
Ginger lover dish. Stir-fried chicken with ginger, carrot, onion and green peppers.
$11.95
63. KAI PAD PRIK
Chicken stir-fried with red curry sauce, chili peppers, carrots, onions, and green peppers.
$11.95
64. PRA RAM LONG SONG KAI
Swimming Rama chicken, in red curry coconut sauce, and peanuts on a bed of spinach.
$13.95
Curry Chicken
Prices are subject to change without notice. Please call for current prices.
65. PANANG KAI
Chicken in spicy panang curry coconut sauce with green peppers and basil, garnished with kaffir-lime leaves.
$13.95
66 MA SA MUN KAI
Southern style chicken curry in coconut milk, potato, onions, and peanuts.
$12.95
67. KA REE KAI
Yellow curry chicken in coconut milk with potato and mixed vegetables.
$12.95
68. KANG KIEW WAN KAI
Yellow curry chicken in coconut milk with zucchini, basil, and green peppers.
$12.95
69. PAD PHET KAI
Aromatic red curry chicken in coconut milk with mixed vegetables.
$12.95
70. KANG PA KAI
Jungle curry chicken with Thai herbs, red curry and mixed vegetables
(NO coconut milk)
$12.95
Seafood
Prices are subject to change without notice. Please call for current prices.
71. BROCCOLI GOONG
Shrimp sautéed in oyster sauce with broccoli and onions.
$12.95
72. RUAM MIT GOONG
Shrimp sautéed in oyster sauce with with mixed vegetables.
$12.95
73. GOONG NARM MUN HOI
Shrimp sautéed in oyster sauce with onions & mushrooms.
$13.95
74. KING GOONG
Shrimp sautéed in oyster sauce with ginger and seasonal vegetables.
$14.95
75. HED SARM SA HAI
Shrimps, squid and cashew sautéed with mushrooms and onions in house special sauce.
$14.95
76. GOONG TUA
Shrimps stir-fried with peanuts sauce, zucchini and onions.
$14.95
77. PRIEW WAN TALAY
Shrimps and squid stir-fried in sweet and sour tomato sauce, with tomato, pineapples and seasonal vegetables.
$14.95
78. GOONG WING
(Running Shrimp) Thai Sa-on shrimp dish. Steamed shrimps in sweet salty and sour sauce with fresh herbs.
$12.95
79. GOONG SAP PA ROD
Thai Sa-on pineapple shrimps, with onions, ginger, sautéed in sweet and salty sauce
$14.95
80. PRA RAM LONG SONG
Swimming Rama shrimps, in curry coconut sauce and peanuts, on top of spinach.
$15.95
81. GOONG MA KHAM
Shrimps in tamarind sauce with cashews, onions, carrots & green peppers.
$15.95
82. GOONG TA KHAI
Shrimps sautéed with lemon grass lime, celery, carrots, onions, and chili.
$15.95
83. GOONG KRA TIEM PRIK THAI
Marinated shrimps pan-fried with garlic, peppers, onions, and broccoli.
$13.95
84. KA PAO TALAY
Shrimps and squid sautéed with roasted chili paste, seasonal vegetables and basil leaves.
$14.95
85. KEE MOA TALAY
Shrimps and squid sautéed in roasted chili paste, chili peppers, lemon grass, baby corn, onions, carrots, and cooking wine.
$15.95
Curry Seafood
Prices are subject to change without notice. Please call for current prices.
86. PANANG GOONG
Shrimps in red curry coconut sauce with green peppers, garnished with kaffir-lime leaves.
$15.95
87. MA SA MUN GOONG
Shrimp in Southern curry coconut sauce with potato, onions, and peanuts.
$14.95
88. KA REE GOONGI
Shrimps in yellow curry coconut sauce with potato and mixed vegetables.
$14.95
89. KANG KIEW WAN GOONG
Shrimps in green curry coconut milk sauce with zucchini and green peppers.
$14.95
90. PAD PHET GOONG
Shrimps in aromatic red curry coconut sauce with mixed vegetables.
$14.95
93. PAD HOI MA LANG PU
Mussels stir-fried with roasted chili paste, onions, green peppers, carrots, basil, and chili peppers.
$15.95
Fish
Prices are subject to change without notice. Please call for current prices.
94. PLA NUENG MA NOW
Thai Sa-on steamed whole fish with spicy garlic lime sauce with ginger, basil, onions, and cilantro.
$15.95
95. PLA TOD RAD PRIK
Thai Sa-on deep fried whole fish with spicy three-flavor sauce, garnished with cilantro.
$15.95
96. PLA RAD SAUCE
deep fried whole fish topped with a choice of:
1) Tamarind sauce
2) Sweet & sour tomato sauce
3) Choo chee red curry coconut sauce
$15.95
Vegetables
Prices are subject to change without notice. Please call for current prices.
98. BROCCOLI LAUK
Steamed broccoli with three-flavor sauce.
$8.95
99. PAD RUAM MIT PUG
Mixed vegetables stir-fried with oyster sauce.
$10.95
100. PUG TUA
Mixed vegetables with house special sauce.
$10.95
101. PAD PUG RUAM SAUCE MA KHAM
Seasonal vegetables with tamarind sauce.
$10.95
Noodles
Prices are subject to change without notice. Please call for current prices.
102. PAD SEE-EW
Large fresh noodles pan-fried with soy sauce, eggs, and Chinese broccoli, choice of chicken, beef, or pork.
$11.95
103. PAD THAI WUN SENT
Silver noodles stir-fried with chicken, shrimps, tofu, been sprouts, eggs, topped with ground peanuts.
$11.95
104. KUAY TIEW RAD NAR
Large fresh noodles pan-fried with eggs, topped with mixed vegetables in light gravy sauce, choice of chicken, beef, or pork.
$11.95
105. PAD THAI
Large fresh noodles pan-fried with chicken, shrimps, tofu, eggs, and bean sprouts in special house sauce, topped with ground peanuts.
$11.95
106. MEE KROB RAD NAR
Crispy noodles topped with mixed vegetables in light gravy sauce, choice of chicken, beef, or pork.
$11.95
107. KAO SOI
Chiang Mai noodles, crispy egg noodles topped with mixed vegetables in light curry coconut sauce. Choice of chicken, beef, or pork.
$11.95
108. KUAY TIEW KEE MAO
Large fresh noodles pan-fried with roast chili paste chili pepper, baby corn, carrot, lemon grass and eggs. Choice of chicken, beef, or pork.
For all noodle dishes: add choice of shrimps, crab meat, or squid
$13.95
Rice
Prices are subject to change without notice. Please call for current prices.
For all fried rice dishes: Choice of shrimps, crab meat, or squids
109. KAO PAD KIEW WAN
Green curry fried rice with mixed green vegetables basil and eggs, choice of chicken, beef, or pork.
$10.95
110. KAO PAD PRIK KANG
Red curry fried rice with mixed vegetables kaffir-lime leaves and eggs, choice of chicken, beef, or pork.
$10.95
111. KAO PAD KA PAO
Basil leaves fried rice with roasted chili paste, chili peppers, onions, green vegetables and eggs, choice of chicken, beef, or pork.
112. KAO PAD MA KAE TAS
Fresh sliced tomato, fried rice with onion, green onion, eggs, soy sauce, choice of chicken, beef, or pork.
$10.95
114. KAO PAD SA ON
Thai Sa-on fried rice with eggs, mixed vegetables, and pineapples. Choice of chicken, beef, or pork.
$12.95
KAO SUOY
Steamed Jasmine Thai rice.
$1.50 (per person)
KAO MUN
Coconut rice
$2.00 (per person)
Vegetarian Appetizers MENU - Thai Sa-On Restaurant
Prices are subject to change without notice. Please call for current prices.
115. PAU PIA JAY (4)
Vegetarian spring rolls with silver noodles, with carrot, onion, and taro root (when in season).
$3.95
116. TAO HU TOD
Deep fried tofu with peanut sauce.
$4.95
Vegetarian Soups & Salads
Prices are subject to change without notice. Please call for current prices.
117. KANG JUD PUG
Silver noodles vegetable and tofu soup
$3.50
118. TAM YAM PUG
Spicy and sour vegetable soup with lemon grass, galanga and kaffir-lime leaves.
$3.95
119. TOM KHA PUG
Vegetables in light coconut milk soup with lemon grass, galanga and kaffir-lime leaves.
$3.95
120. SALAD JAY
Toss salad topped with peanut dressing.
$6.95
121. YUM PUG
Spicy mixed vegetable salad with peanuts, cilantro, in spicy lime dressing.
$7.95
Vegetarian Entrées
Prices are subject to change without notice. Please call for current prices.
122. PAD RUAM MIT JAY
Stir-fried mixed vegetables with tofu, in vegetarian oyster sauce.
$10.95
123. PUG TUA
Peanut sauce stir-fried with mixed vegetables
$10.95
124. PRIEW WAN JAY
Tomato, pineapples, onions, zucchini, carrots, tofu, stir-fried in sweet & sour sauce.
$10.95
125. MAMUANG JAY
Cashews and vegetables stir-fried in roasted chili paste and basil.
$11.95
126. PA RAM RONG SONG JAYI
Tofu in curry coconut sauce on a bed of spinach.
$11.95
127. PANANG TOFU
Red curry coconut sauce with tofu, vegetables and basil.
$10.95
128. PAD KA REE JAY
Yellow curry coconut sauce with potato, tofu and mixed vegetables..
$10.95
129. PAD PHET JAY
Aromatic red curry coconut sauce with tofu,, carrot, zucchini, green peppers, and mushrooms..
$10.95
130. KANG KIEW WAN JAY
Green curry, mixed vegetables, tofu in coconut milk.
$10.95
Noodles
Prices are subject to change without notice. Please call for current prices.
131. PAD THAI WUN SENT JAY
Silver noodles stir-fried with bean sprouts, tofu, carrots, eggs, topped with ground peanuts.
$10.95
132. PAD THAI JAY
Rice stick noodles stir-fried with tofu, been sprouts, carrots, and eggs, topped with ground peanuts.
$10.95
133. MEE KROB RAD NAR JAY
Crispy egg noodles topped with mixed vegetables and tofu in light gravy sauce.
$10.95
134. KUAY TIEW RAD NAR JAY
Large fresh rice noodles topped with eggs, mixed vegetables and tofu in light gravy sauce.
$10.95
135. PAD SEE EW JAY
Large fresh noodles pan-fried with eggs, Chinese broccoli (seasonal) and soy sauce.
$10.95
Vegetarian Rice
Prices are subject to change without notice. Please call for current prices.
136. KAO PAD JAY
Thai Sa-on original fried rice with tofu, eggs, mixed green vegetables and basil.
$9.95
137. KAO PAD MA KAE TAT JAY
Thai Sa-on fresh tomato sliced fried rice with tofu, eggs, onion, and green onions.
$9.95
138. KAO PAD KIEW WAN JAY
Green curry fried rice with tofu, eggs, mixed seasonal vegetables.
$9.95
139. KAO PAD MED TUA JAY
Thai Sa-on special fried rice with cashews, peanuts, tofu, eggs, and mixed vegetables.
$11.95
KAO SUOY
Steamed Jasmine Thai rice.
$1.50 (per person)
KAO MUN
Coconut rice
$2.00 (per person)
Desserts MENU - Thai Sa-On Restaurant
Prices are subject to change without notice. Please call for current prices.
KUAY TOD
Deep fried banana with coconut batter
$2.50 (2)
THAI SA-ON ICE CREAM
Thai Sa-on home made ice cream. Coconut or mango.
$2.50
ICE CREAM KUP KUY TOD
Ice cream topped with coconuts deep fried bananas.
$4.95
ICE CREAM KAO MIEW MUR
Coconut sticky rice topped with ice cream.
$3.50
KAO NIEW MA MUANG
Mango slices, oped with coconut sticky rice
(Canned or seasonally fresh mangos)
$3.50
Beverage MENU - Thai Sa-On Restaurant
Drinks
Wine
Appetizers MENU - Thai Sa-On Restaurant
Prices are subject to change without notice. Please call for current prices.
1. KRA THONG THONG
Royal deep fried mini basket crepes topped with ground pork, chicken and corns.
$4.95 (4)
2. SHAW UONG
A purple flower-like traditional Thai dumpling stuffed with ground pork and chicken.
$5.95 (4)
3. SAKUNA SHOM SUAN
Royal style deep fried, bird-like Thai shrimps.
$6.95 (6)
4. PAU PIA TOD
Thai Sa-on deep fried spring rolls with ground pork, silver noodles, carrot, onion, and egg.
$4.95 (4)
5. THONG MUAN YAD SAI
Deep fried stuffed and marinated ground pork rolls.
$6.95 (6)
6. SATAY
Your choice of beef, pork, chicken, topped with house peanut sauce.
$8.95 (6)
7. PEEK KAI YAD SAI
Thai Sa-on deep fried stuffed chicken wings with marinated pork and chicken, silver noodles, carrot and onion.
$8.95 (4)
8. ROYAL THAI SA-ON
A very delightful combination of our appetizers including #1, 2, 3, 4, and 6.
2 of each #
$15.95
Soups MENU - Thai Sa-On Restaurant
Prices are subject to change without notice. Please call for current prices.
9. TOM YUM - The most famous of Thai soups.
Spicy sour soup with kaffir-lime leaves, lemon grass, galanga, tomato and mushrooms, choices: Chicken or beef.
With Combination of seafood or shrimps
$4.95
10. TOM KHA
Your choice of chicken or beef in tantalizing soup rich in coconut milk, lemon grass and galanga.
$3.95
Add Shrimps
$4.95
11. KANG JUED MOO SAB
Clear soup with silver noodles, ground pork and sue choy.
$3.50
Thai Salads
Prices are subject to change without notice. Please call for current prices.
12. THAI SA-ON SALAD
Toss salad with Thai Sa-on peanut dressing.
$6.95
14. SOM TAM or PAPAYA POK POK
Spicy Thai salad made from shredded carrot, green papaya, tomato, chili, and lime dressing.
$6.95
15. SALAD NUA
Toss salad topped with hot beef.
$8.95
16. YUM WUN SENT
Silver noodles tossed in house dressing with shrimps, onion, tomato, carrot, and ground peanuts.
$12.95
17. YUM GOONG
Spicy shrimp salad tossed in house dressing with lemon grass and vegetables.
$12.95
18. YAM PLA MUEK
Squid tossed in house dressing with tomato, onion, carrot.
$12.95
19. YAM TALAY
Seafood combination in special house dressing with vegetables.
$12.95
20. YAM NUA
Sliced beef tossed in house dressing with vegetables.
$12.95
21. YAM RUAM MIT
Combination of chicken, shrimp, cashews tossed in housed dressing and vegetables.
$12.95
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Appears in 5 Smart Lists
Editor’s Pick
Bring it! Best BYOW restaurants in Calgary
One of the most delicious stops on the clubby 10th Avenue Southwest restaurant row, Thai Sa-On is a Thai restaurant with a huge reputation. Not only is the food fantastic, but the wine list has been rated one of the city’s best. Yet you’re welcome to B your own W for $15 per bottle any night of the week.
View this Smart List
Top Thai restaurants in Calgary
Thai Sa-on is a spacious Thai restaurant located on 10th Avenue Southwest just east of Fourth Street. Officially approved by the government of Thailand, you know its cuisine is the real deal. The restaurant’s expansive menu includes dishes such as drunken chicken, running shrimp and a selection of red, yellow and spicy curries. Thai Sa-on also happens to have an extensive, well-curated wine list.
View this Smart List
Terrific Thai restaurants in Calgary
Not many restaurants enjoy the seal of approval of a national government, but Thai Sa-On proudly displays the official endorsement of The Thailand Department of Export Promotion Ministry of Commerce for Authentic Thai Food. And its food is as excellent as this seal of approval is lengthy. Dishes range in heat level from sweet and salty pineapple chicken to delightfully steamy shrimp and squid sautéed in chili paste and five-alarm drunken beef. Ask about the top-notch wine menu.
View this Smart ListCategories
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Contact this business
-
Phone Number
- 403-264-3526Primary
-
Directions
-
Website
- www.thai-sa-on.com