The Cookbook Co

Products and Services

  • Cooking Classes,
  • Catering Service,
  • Specialty Foods,
  • Kitchenware,
  • Cookbooks,
  • Food Magazines,


  • Everything culinary related.,

Languages Spoken

  • English,
722 11 Ave SW, Calgary, AB T2R 0E4
Useful Information

Opening Hours *Holiday hours

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Meet the owner

We all love food, right? Some people love cooking it, others love just eating it and some love reading and writing about it. Here lies the reason why Cookbooks Co. Cooks has become the favourite find of foodies all across the city for the past thirty years.

One of the reasons I love Cookbook Co. Cooks is that the staff has clearly worked very hard to establish a very welcoming environment.

Read the story of The Cookbook Co

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Appears in 6 Smart Lists

Editor’s Pick
Where to shop for cocktail accessories in Calgary

Where to shop for cocktail accessories in Calgary

With more than 2,000 cookbooks in stock, this shop in the Beltline district carries the largest amount of cookbooks in Western Canada – and many include cocktail recipes. Can’t find something you’re looking for? Just ask and the friendly staff here will order it in just for you. And if you just can’t decide on which book to get for the cocktail connoisseur in your life, you can also build your own gift basket of books.

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Where to find unique Mother’s Day gifts in Calgary

Where to find unique Mother’s Day gifts in Calgary

Find a cuisine-themed gift or sign your mama up for cooking classes at The Cookbook Co. Cooks. Check out the retail shop for loads of cookbooks, specialty kitchenware, cooking ingredients and foodstuffs from olive oil and pickles to mustards and sausages. Experienced instructors conduct fun and informative meal making courses that feature stews, sushi, macarons and much more. Classes are held weekday evenings, as well as on weekends.

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Deliciously fun cooking classes in Calgary

Deliciously fun cooking classes in Calgary

From learning basic knife skills to preparing four-course meals in class, The Cookbook Company offers a wide variety of weekday evening classes taught by some of the city’s best culinary minds. Hands-on and demonstration classes are offered by a food-savvy roster of personal chefs, cookbook authors and notable food writers as well as restaurant and catering company owners.

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