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Details & Description

Restaurant type

  • Chinese Hot Pot,
  • All You Can Eat,

Cuisine type

  • Chinese And Fusion, Same Dim Sum,
  • Hot Pot,
  • Cantonese,

Dishes

  • Seafood,
  • Meat,
  • Vegetables,
  • Noodles,
  • Appetizers,
  • Chocolate Fondue,

Features

  • Full Liquor License,
  • All You Can Eat,

Atmosphere

  • Casual,
  • Family,
  • Trendy,

Products and Services

  • Restaurant,
  • Chinese Food,
  • All You Can Eat,
  • Hot Pot And Dim Sum,
  • Cook At Your Own Table With Recipe And Instructions (by Customers),
  • Desserts Chocolate Fondue,
    • Chinese Hot Pot,
    • Fondue,
    • Home Made Drinks,
    • Desserts,
    • Vegetarian,
    • Gluten-Free,
  • more...
  • less...

Specialties

  • 6 Kind Of Dumplings,
  • Dim Sum,
  • Home Made Sauces,
  • 18 Kinds Fo Soup Bases,

Languages Spoken

  • English,
  • Cantonese,
  • Mandarin,
Location
7219 104 St Nw, Edmonton, AB T6E 4B8
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $26 To $60,

Methods of Payment:

Meet the owner

Francis Chan started learning how to cook at the young age of 13, by working as an apprentice for a head chef at a restaurant in his homeland, Hong Kong. “There were no culinary schools back in the day,” says Francis. “You could only learn by experience, working with the food and using trial and error to improve your skill level.” Francis began his culinary journey by first learning basic skills; getting the ingredients ready, learning how to finely and delicately chop food, preparing soup from scratch and cooking rice. “The restaurant had many different departments – dim sum, stir fry, you name it. I went through all of the departments and perfected my cooking skills by watching and then by doing,” says Francis.

For a long time, Francis wanted to open his own restaurant. More than 30 years ago, he moved to Canada to pursue his dream.  After opening a few restaurants over the last several years, he opened Chili Hot Pot Chinese Restaurant in October 2013. In addition to owning the restaurant, he also currently works there as the head chef.

Read the story of Chili Hot Pot

Ratings & Reviews - Chili Hot Pot

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