The Cajun House

4/5
Location
Information
Reviews
Details
Details & Description

Restaurant type

  • Cajun,

Cuisine type

  • Cajun,

Dishes

  • Gumbos,
  • Chicken,
  • Shrimps,
  • Oysters,
  • Scallops,
  • Seafood,
    • Beef,
    • Fish,
  • more...
  • less...

Features

  • Restaurant With Parking,

Products and Services

  • Southern,
  • Good For Groups,

Languages Spoken

  • English,
Location
7 St Anne St, St. Albert, AB T8N 2X4
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Meet the owner

Gordon Gidora and Crystal Orlecky opened The Cajun House in 1991. When they first started out, they noticed that locals were initially wary of the “spicy” cuisine. “Sure, there are some spicy dishes,” says Gordon, the chef and co-owner. “But that’s not all of the menu items here. Cajun and Creole cuisine is flavourful – not always spicy. We cater to many different palates and diets, especially with the intensity of the spice.”

Considering the food allergies that crop up when serving a diverse population, Gordon and Crystal make sure to put a lot of care and attention into the food they serve. “We have never had a complaint about an allergic reaction from our food,” Gordon informs. “Because we make everything fresh, we can closely control what goes into each dish.”

Read the story of The Cajun House

Ratings & Reviews - The Cajun House

How would you rate this business?
  • Atmosphere:
  • Food:
  • Service:
Language:
Restaurantica12
By

Best place I've eaten in years

This restaurant has great food. We have returned several times and have never been disappointed in any dish we've tried including the specials they run. The service is always good. Reservations are recommended. They can serve larger groups efficiantly.

Atmosphere: 4/5
Food: 5/5
Service: 4/5
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Appears in 2 Smart Lists

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A staple in St. Albert dining for many years, the Cajun House offers superb Cajun and Creole cuisine. Gumbo, jambalaya, crab cakes, po-boys … the menu is chalk full of wonderful food options that’ll really hit the spot when you’re looking for something different than the usual burgers or pizza. The Cajun House offers a “petite” (small) sized version of many of their favourite entrees, for those who want to enjoy some big Louisiana taste on a smaller scale.

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The best Cajun and Creole dining with some amazing food. Try the oyster po-boy with alfalfa sprouts, tomatoes and, of course, deep fried, breaded oysters. We recommend getting the side of gumbo - you won’t regret it.

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