Roseland Restaurant

APPETIZERS' PLATTER (FOR TWO)

2 chicken fingers, 3 nacho chedder sticks, 4 zucchini sticks, 4 chicken wings, fries and onion rings. Served with tzatziki, honey mustard and plum sauce

SHRIMP MUSHROOM CAPS

Mushrooms caps sautéed with baby shrimp, baked with mozzarella cheese and served with garlic toast.

CHICKEN FINGERS

Breaded chicken tenders flash fried to golden brown and served with dipping sauce.

QUESADILLA

Grilled tortilla shell filled with cheddar and mozza cheese, tomatoes, green onions andblack olives.Served with sour cream and salsa.

CHICKEN WINGS

BBQ, hot, teriyaki, salt & pepper or honey garlic chicken wings served with celery & carrot sticks and tzatziki sauce

ONION RINGS

Deep fried to perfection

POTATO SKINS

Topped with green onions, cheddar cheese, and bacon bits. Served with sour cream.

NACHO CHEDDER STICKS

Creamy cheddar cheese, green chile, tomato and select seasonings enclosed in a crunchy tri-colored tortilla chip crust served wtih sour cream and salsa.

ZUCCHINI STICKS

Lightly breaded and flash fried to golden CALAMARI brown. Served with tzatziki sauce.

NACHOS (FOR TWO)

Tri-colored tortilla chips with a mound of melted mozzarella and cheddar cheese, topped with green onions, tomatoes, olives and served with sour cream and hot n spicy salsa.

POUTINE

Golden fries smothered in gravy and melted mozzarella and aged cheddar cheese.

YAM FRIES

Served with chipotle mayo.

CHICKEN FINGERS

Breaded chicken tenders flash fried to golden brown and served with dipping sauce.

MIXED CATCH

Sizzling hot - two eggs any style with two strips of bacon, two sausage links, ham, your choice of tomato or hashbrowns and toast.

BACON, SAUSAGE OR HAM WITH EGGS

Two Fraser Valley farm fresh eggs with your choice of smoked bacon, cured ham or sausage links served with hash brown and toast

BACON AND HAM SANDWICH

Two farm fresh eggs with your choice of bacon or ham, cheese tucked in sesame seed bun. Served with hash brown.

BAVARIAN OR FARMER BREAKFAST

Two Fraser Valley farm fresh eggs cooked any style with your choice of Bavarian smokies or farmers sausage. Served with hash brown and toast

HOT OATMEAL BOWL WITH TOAST

Served with brown sugar and milk.

BREAKFAST INTERNATIONAL

8 oz. chopped beef steak with two farm fresh eggs, hashbrowns, and toast.

LIGHT BREAKFAST

One farm fresh egg cooked any style with two strips of bacon, or two sausages or ham with hashbrowns and one slice of toast.

THE SUNRISER

Two farm fresh eggs served with hashbrowns and toast.

EARLY BIRD

Two farm fresh eggs cooked any style with toast.

BREAKFAST WRAP

Scrambled eggs, red and green peppers, green onions, tomatoes cheese and your choice of bacon, ham, sausage or farmer sausage wrapped in a flour tortilla with salsa on the side. Served with hash brown

BREAKFAST STEAK

6 oz. AAA New York Steak, two farm fresh eggs, hashbrowns, and toast.

WESTERN OMELETTE

Three eggs, ham, Cheese, mushroom, green onions, green peppers

COUNTRY OMELETTE

Sausage, green onion, and tomato in a three egg omelette with chedder cheese.

BAVARIAN OR FARMER OMELETTE

Three farm fresh eggs, chopped Bavarian or Farmer sausage, green onions, and tomato.

SPANISH OMELETTE

A blend of three egg omelette with tomato, green onion, chedder cheese, topped with salsa.

DENVER OMELETTE

Three farm fresh eggs with diced ham and green onions.

BACON OR HAM AND CHEESE OMELETTE

A blend of three farm fresh eggs, tender ham or bacon, and cheddar cheese.

VEGETABLE OMELETTE

A three egg omelette with a healthy blend of mushrooms, tomato, green onions, green &red peppers and cheddar cheese.

BUILD YOUR OWN OMELETTE

Start with a cheese omelette 8.99. Add your favourite toppings: Ham | Bacon | Cheese | Bavarian Sausage | Mushroom | Tomato | Green Onion 1.69 each.

HAM OR BACON CROISSANT SANDWICH

Two eggs, cheese and ham or bacon in a toasted buttered croissant.

BACON BENEDICT

A toasted English muffin with bacon, tomato slices, two poached eggs, and hollandaise sauce.

WESTERN SCRAMBLE CROISSANT SANDWICH

Two farm fresh eggs scrambled with mushrooms, ham, green onions, and cheddar cheese.

CLASSIC EGGS BENEDICT

Two poached eggs on a toasted english muffin with ham and hollandaise sauce.

COUNTRY SKILLET

Your choice of Reg. Sausage, Farmers Sausage, or Bavarian Sausage, with green and red peppers, tomato, green onion, mixed with scrambled eggs, cheddar cheese, and hash browns.

THREE BUTTERMILK PANCAKES

With two eggs and choice of ham, bacon or sausage.

LIGHT PANCAKE BREAKFAST

Two pancakes served with one farm fresh egg, and your choice of two strips of bacon, two sausage links, or ham.

BERRY PANCAKES

Pancakes topped with strawberries or blueberries and whipped cream.

CHOCOLATE CHIP PANCAKES

Three fluffy pancakes loaded with chocolate chips.

BELGIAN WAFFLE

Our homemade waffle, golden and delicious.

BERRY WAFFLE

Our homemade waffle with a rich touch of strawberries or blueberries and whipped cream.

HAWG WILD WAFFLE

Choose bacon or sausage links to accompany one egg and one of our golden waffle.

FRENCH TOAST

Three slices of french bread, dipped in three farm fresh eggs, toasted and sprinkled with icing sugar. Add strawberries or blueberries and whipped cream for

FRENCH TOAST SANDWICH

Two slices of our delicious french toast crowned with one egg and your choice of two strips of bacon or two sausage links.

BACON, SAUSAGE OR HAM WITH EGGS

Two Fraser Valley farm fresh eggs with your choice of smoked bacon, cured ham or sausage links.

THE SUNRISER

Two Fraser Valley farm fresh eggs cooked any style.

BAVARIAN OR FARMER BREAKFAST

Two Fraser Valley farm fresh eggs cooked any style with your choice of Bavarian smokies or farmers sausage.

PANCAKES

Two buttermilk served with two eggs any style. Choice of bacon, sausage or ham. 8.99

BUILD YOUR OWN OMELETTE

Start with our three egg cheese omelette Add your favourite toppings for 1.69 each Ham | Bacon | Sausage | Peppers | Onions Cheese | Tomatoes | Bavarian or Farmer Sausage

HAMBURGER DELUXE PLATTER

Roseland's 1/3 lb of pure ground beef burger fire grilled.

CAESAR COMBO PLATTER

Deluxe platter served with cheese and a tangy Caesar salad and fries.

ROSIE BURGER

Roseland's 1/3 lb of pure ground beef burger with cheese and bacon.

HALIBUT BURGER

Battered halibut patty flash fried to golden brown and served with lemon and tartar sauce.

VEGGIE BURGER

A tasty vegetable patty with cheese and chipotle sauce.

CHICKEN BURGER

Fire grilled Fraser Valley chicken breast topped with all the fixings.

CHICKEN CORDON BLEU BURGER

Grilled chicken breast topped with sliced ham and melted swiss cheese.

CRUNCHY CHICKEN BURGER

Breaded crispy chicken breast with mushrooms and cheese.

EXTRA TOPPINGS

Cheese, Bacon, Mushrooms, Fried Egg

CHICKEN CORDON BLEU

Boneless breaded chicken breast stuffed with ham and Swiss cheese and topped with mushroom sauce. Served with rice, vegetables and garlic toast.

CHAR BROILED CHICKEN BREAST

Marinated tender breast of chicken carefully broiled and topped with butter, mushrooms and herbs. Served with rice or roasted potatoe and Greek or Caesar salad and garlic toast.

CURRY CHICKEN SPECIALTY

Juicy pan-fried boneless chicken pieces, with mushrooms, onions, red and green peppers, in our special curry sauce served over rice. Served with garlic toast

BUTTER CHICKEN

Sautéed chicken breast tossed in an authentic butter chicken sauce served over rice with grilled naan bread.

CHICKEN PARMESAN

Breaded chicken breast covered with meat sauce topped with sliced tomatoes, parmesan and mozzarella cheese. Served with rice, vegetables and garlic toast.

FETTUCCINE ALFREDO

Fettuccine noodles tossed with sautéed mushrooms in an Alfredo sauce Served with garlic toast.

ITALIAN SPAGHETTI

With homemade meat sauce and served with garlic toast Baked with mozza and edam cheese

VEGGIE LASAGNA

Lasagna noodles with mushrooms, onions and peppers topped with Roseland's own tomato vegetable or white sauce and baked with mozzarella and edam cheese. Served with garlic toast.

SEAFOOD PASTA

Shrimp, cod and scallops on top of penne in a dill cream sauce served with garlic toast.

BAKED LASAGNA

Lasagna noodles baked with meat sauce, edam and mozzarella cheese. Served with garlic toast.

NEW YORK AAA STEAK

Served with a baked potato, seasonal vegetables, onion rings and garlic toast.

STEAK AND SPAGHETTI

Served with steamed spaghetti noodles topped with meat sauce and garlic toast

STEAK NEPTURE

Topped with shrimp, mushrooms, green onions and rich hollandaise sauce. Served with a baked potato, seasonal vegetables and garlic toast.

STEAK AND BAKED LASAGNA

Lasagna noodles topped with meat sauce, baked with mozzarella, edam cheese and garlic toast.

ADD TO YOUR STEAK

BREADED VEAL PARMESAN

Tender pieces of veal covered with meat sauce,topped with sliced tomatoes, parmesan and mozzarella cheese. Served with spaghetti, meat sauce and garlic toast.

BREADED VIENNA SCHNITZEL

Tender veal topped with ham, mushrooms and melted cheese. Served with mashed or roasted potatoes, vegetables and garlic toast.

CALAMARI DINNER

Lightly floured squid flash fried topped with red onions and served with rice or roasted potatoes, vegetables, pita bread, ceasar or greek salad and tzatziki.

ENGLISH STYLE FISH AND CHIPS

Cod fillets dipped in our own batter and fried. Served with fries and tartar sauce.

BEEF OR CHICKEN SOUVLAKI

Tender pieces of top sirloin or chicken served over rice with roasted potatoes, pita bread and a choice of Greek or Caesar salad.

PEROGIES & FARMER SAUSAGE

Served with vegetables, fried onions, bacon, sour cream and garlic toast.

FARMERS SCHNITZEL

Breaded pork topped with sauteed mushrooms, onions, bacon and melted cheddar cheese. Served with mashed or roasted potatoes, seasonal vegetables and garlic toast.

VEGETABLE STIR FRY

Mushrooms, bell peppers and seasonal vegetables with our own stir fry sauce. Served over rice or noodles with garlic toast.

HOMESTYLE MEATLOAF

A classic made with fresh ground beef and topped with gravy. Served with mashed or roasted potatoes, seasonal vegetables and garlic toast

BAKED BROCCOLI CHICKEN

Tender chicken pieces sauteed with broccoli and our cream sauce with a pinch of curry powder. Topped with mozzarella and chedder cheese and served with rice and garlic toast.

SALMON FILLET

A tender fillet of salmon cooked to juicy perfection served with rice, vegetables, lemon and garlic toast.

ROAST BEEF DINNER

Thin slices of tender slow roasted beef served with rich gravy.

BREADED PORK CUTLETS

Two tender pork cutlets grilled and topped with mushrooms and rich gravy.

BREADED VEAL CUTLETS

Topped with gravy.

CHICKEN CUTLETS

Topped with mushrooms and turkey gravy.

ROAST TURKEY DINNER

Tender slices of roast turkey breast served over our delicious stuffing with turkey gravy served wtih cranberry sauce.

SALISBURY STEAK

Charbroiled and served with fried onions and mushrooms.

SALMON ROYAL

A generous portion of salmon, cooked to juicy perfection and topped with shrimp, mushrooms,green onions and hollandaise sauce, served with rice, vegetables and garlic toast.

BABY BEEF LIVER

Served with crispy fried onions or bacon.

TURKEY CLUBHOUSE

A towering triple decker with real turkey, bacon, tomato, lettuce and mayo.

VEGGIE WRAP

Chipotle Mayo, lettuce, green pepper, tomato, onions, mushroom and cheddar cheese.

CLUB WRAP

Tortilla shell filled with lettuce, tomato, bacon, fresh roasted turkey and aged cheddar cheese.

THAI CHICKEN WRAP

Chicken, Thai sauce, lettuce, mayo and steamed rice.

OPEN FACED OR CLOSED DENVER

Two farm fresh eggs with diced ham and green onions nestled between toasted bread.

GRILLED CHEESE

Made with aged Canadian cheddar cheese.

FRENCH BEEF DIP

Slow roasted Alberta beef shaved thin, soaked in au jus and piled high on a toasted French bun.

ROSIE BEEF DIP AU JUS

Thin slices of sirloin beef with sliced green peppers, onions, mushrooms and melted cheddar and mozzarella cheese.

MONTE CRISTO

Turkey, ham, and Swiss cheese on French bread, dipped in eggs and grilled until golden brown.

HAM, BEEF OR TURKEY CROISSANT

Piled high and served on a croissant or bread with swiss cheese, lettuce, mayo and tomato.

PACIFIC SHRIMP CROISSANT OR SANDWICH

A generous portion of shrimp served on a large croissant with lettuce, tomato, and mayo.

HOT CORNED BEEF ON RYE

STEAK SANDWICH

6 oz AAA steak fire grilled to your liking, topped with onion rings and served over garlic toast.

CHICKEN MELT

Fire grilled tender chicken breast on grilled sourdough bread with fried onions and Swiss cheese.

PATTY MELT

Our 1/3 lb beef patty on grilled sourdough with fried onions and swiss cheese.

SHRIMP MELT

Sweet shrimp served on an open faced bun, topped with melted mozzarella and aged cheddar cheese.

VEAL CUTLET

Single veal cutlet topped with mushrooms and gravy.

FISH AND CHIPS

Cod deep fried in our own batter and served with tartar sauce, fries and a lemon wedge.

PORK CUTLET

Grilled and topped with mushrooms and gravy.

CHICKEN CUTLET

Grilled and topped with mushrooms and turkey gravy.

FARMERS SAUSAGE WITH PEROGIES

Served with vegetables, fried onions, bacon, sour cream and garlic toast.

ROAST BEEF DINNER

Thin slices of tender roast beef served with thick gravy.

TRADITIONAL SPAGHETTI

With homemade meat sauce and served with garlic toast.

HOMESTYLE MEATLOAF

A classic made with fresh ground beef and topped with mushroom gravy.

CHICKEN STRIP DINNER

Battered chicken tenderloins flash fried to golden brown served with turkey gravy.

ROAST TURKEY DINNER

Tender slices of roast turkey breast served over our delicious stuffing with turkey gravy served wtih cranberry sauce.

SALSBURY STEAK

Topped with fried onions, mushrooms and gravy.

BABY BEEF LIVER

Tender baby beef liver served with bacon or fried onions.

SOUP OF THE DAY

Delicious in house soup made daily.

MANHATTAN CLAM CHOWDER

Loaded with baby clams and chunky vegetables in a rich tomato base.

ROSIES ONION SOUP

Sautéed sweet onions simmered in a rich, beef broth, topped with home-style croutons, mozza cheese and baked until bubbling.

BAKED BROCCOLI SOUP

Baked with mozzarella and cheddar cheeseand served with garlic toast. Unbaked without garlic bread 4.99

SOUP OF THE DAY AND TOSSED SALAD

Our delicious homemade soup of the day served with crispy green salad and your choice of dressing Substitute

TOSSED GREEN SALAD

Fresh crispy salad served with your choice of dressing. (no half portions available)

CAESAR SALAD

Fresh romaine prepared with a tangy dressing served wtih garlic toast.

HOT CHICKEN OR CAJUN SALAD

Sliced chicken breast on a bed of tossed salad with tomatoes, cucumbers and whole wheat toast.

GREEK SALAD

Fresh tomatoes, onions, cucumbers, red and green peppers mixed in our own greek dressing with feta cheese and olives served with garlic toast.

SHRIMP OR TUNA SALAD

Sweet baby shrimp or tuna on a bed of salad with tomatoes, cucumber, and whole wheat toast.

CHEF'S SALAD

Crispy tossed salad with turkey, ham, cheddar cheese, sliced tomato, cucumber, a boiled egg and whole wheat toast.

FRUIT SALAD

Sliced fruit served with cottage cheese or ice cream and whole wheat toast.

Toast

Cheese Toast

Bavarian or Farmer Sausage

Spicy Fries

Garlic Toast

Potato Salad or Cottage Cheese

Baked or Mashed Potato

Sour Cream or Mayo

Dinner Roll

Fries or Hashbrowns

Fruit Cup

Regular or Turkey Gravy

Muffin (Blueberry or Bran)

Grilled Cinnamon Bun

Soft Drinks, Chocolate Milk, Iced Tea or Lemonade, Fruit Juice, Coffee or Tea, Herbal and Flavoured Teas, Hot Chocolate, Mocha or French Vanilla, Can of Pop, Bottle of Water