Tastefully decorated, with a warm and relaxing atmosphere. Featuring a 75 capacity main dining room, fully licenced bar, large outdoor patio, and an upper lever private banquet room. Whether it's a cozy dinner for two or a large party, the Primerose is the perfect choice!
a staple in the greek kitchen, our signature offering of iron-rich lentils.
S
$4.95L
$5.95
primerose garden salad
crisp romaine lettuce mixed with tomatoes, cucumbers, peppers, red onions, olives, olive oil, feta cheese, and dill croutons
$8.95
greek salad
a greek classic!
S
$6.50L
$8.95
caesar salad
crisp romaine lettuce, mixed with parmesan, croutons, and our signature dressing
$9.50
salad toppers:
wild salmon
$7.00
chicken (cajun or lemon)
$6.95
prawn skewer
$8.50
beef, lamb or chicken souvlaki
$6.95
Dips
served with pita
tzatziki
greek yogurt, cucumber, olive oil, dill and mint
$5.95
homous
chickpeas, lemon, olive oil and garlic
$5.95
olive pate
simply marvelous
$5.95
trio
a sampling of the above dips
$6.95
Appetizers
mussels athena
sautéed in a red wine peppercorn demi-glace
$9.95
steamed clams
steamed in a white wine and garlic broth
$9.95
combo
clams & mussels in one of the above styles
$9.95
kalamari
a popular dish of our incredible marinated deep fried squid
$10.95
chorizo sausage
a cured spanish sausage sautéed with onions and fresh herbs
$8.95
grilled tiger prawns
cajun style or lemon garlic
$10.95
saganaki
pan-fried kefalogaviera cheese, recommended with a nice glass of red wine
$10.50
keftedes
generously sized meatballs mixed with mediterranean spices and served with tzatziki dip
$9.50
spanakopita
spinach, onion and feta blended with dill and spices, all enclosed in a filo pastry
$9.50
chicken fingers
chicken tenders lightly breaded, deep fried and served with our famous honey mustard
$9.50
Vegetarian
spanakopita lunch
spinach, onion and feta blended with dill and spices, all enclosed in a filo pastry
$16.95
veggie sandwich
grilled eggplant, tomato and onion topped with fresh mozzarella and a homous spread served on a baguette
$13.95
eggplant stack
eggplant, fresh mozzarella, tomato, arugula and shaved parmesan finished with balsamic vinegar and extra virgin olive oil
$14.50
Pasta
seafood medley
a variety of sautéed seafood, served with rotini pasta and finished with your choice of tomato or alfredo sauce
$19.95
chicken linguini napolitano
grilled chicken breast served with linguini pasta and finished with a fresh marinara sauce & parmesan cheese
$17.95
Burgers & Sandwiches
all served with fresh cut french fries (delta potatoes) add greek, caesar or green salad for an additional 2.50
primerose burger
fresh homemade beef patty topped with cheddar, bacon, lettuce, tomatoes, and onions, served on a bun
$12.95
mediterranean chicken burger
grilled chicken breast topped with tomato, lettuce, cucumber, red onion, feta and tzatziki, served on a bun
$12.75
the boss burger
fresh homemade beef patty topped with onions, tomatoes, lettuce, cheddar and feta cheese, served on a bun
$12.50
wild salmon pesto burger
pan-fried wild salmon, fried onions, tomatoes and lettuce, served on a bun
$13.95
beef or chicken donair
tomatoes, onions, tzatziki, wrapped in a pita
$12.75
new york steak sandwich
AAA 8oz. alberta sterling striploin, done to perfection and served on garlic toast
$18.95
Greek Dishes
single skewers, served with greek salad, rice pilaf, greek lemon roast potato, tzatziki and pita
chicken souvlaki
$16.95
beef souvlaki
$16.95
lamb souvlaki
$17.95
keftedes lunch
generously sized meatballs mixed with mediterranean spices and served with tzatziki dip
$14.50
kalamari lunch
a popular dish of our incredible marinated deep fried squid
$14.95
paidakia
grilled lamb chops, greek style
$15.95
kleftico
lamb shoulder slow roasted in garlic, lemon and our special seasoning & herbs
$18.95
moussaka
layered potato, ground beef, eggplant and topped with a béchamel sauce
$18.95
Soups & Salads MENU - Primerose Restaurants
chefs inspiration
fresh from the kettle, a new creation each day
S
$4.95L
$5.95
lentil soup
a staple in the greek kitchen, our signature offering of iron-rich lentils.
S
$4.95L
$5.95
primerose garden salad
crisp romaine lettuce mixed with tomatoes, cucumbers, peppers, red onions, olives, olive oil, feta cheese, and dill croutons
$8.95
greek salad
a greek classic!
S
$6.95L
$8.95
caesar salad
crisp romaine lettuce, mixed with parmesan, croutons, and our signature dressing
$9.50
salad toppers:
wild salmon
$7.00
chicken (cajun or lemon)
$6.95
prawn skewer
$8.50
beef, lamb or chicken souvlaki
$6.95
Dips
served with pita
tzatziki
greek yogurt, cucumber, olive oil, dill and mint
$5.95
homous
chickpeas, lemon, olive oil and garlic
$5.95
olive pate
simply marvelous
$5.95
trio
a sampling of the above dips
$6.95
Appetizers
mussels athena
sautéed in a red wine peppercorn demi-glace
$9.95
steamed clams
steamed in a white wine and garlic broth
$9.95
combo
clams & mussels in one of the above styles
$9.95
kalamari
a popular dish of our incredible marinated deep fried squid
$10.95
chorizo sausage
a cured spanish sausage sautéed with onions and fresh herbs
$8.95
grilled tiger prawns
cajun style or lemon garlic
$10.95
saganaki
pan-fried kefalogaviera cheese, recommended with a nice glass of red wine
$10.50
keftedes
generously sized meatballs mixed with mediterranean spices and served with tzatziki dip
$9.50
spanakopita
spinach, onion and feta blended with dill and spices, all enclosed in a filo pastry
$9.50
chicken fingers
chicken tenders lightly breaded, deep fried and served with our famous honey mustard
$9.50
Vegetarian
spanakopita dinner
spinach, onion and feta blended with dill and spices, all enclosed in a filo pastry
$16.95
eggplant stack
eggplant, fresh mozzarella, tomato, arugula and shaved parmesan finished with balsamic vinegar and extra virgin olive oil
$14.50
vegetarian pasta a la nafplio
rotini, spinach, olives, feta, and roast peppers in rose sauce
$16.95
Burgers
served with fresh cut french fries (delta potatoes) & greek salad
primerose burger
fresh homemade beef patty topped with cheddar, bacon, lettuce, tomatoes, and onions, served on a bun
$14.95
Specialty
rack of lamb dijonnaise
our ever popular six bone rack of lamb prepared with a crusty coating of dijon, honey, herbs & bread crumbs, done to perfection and served with a mint peppercorn demi-glace
$31.95
Pasta
seafood medley
a variety of sautéed seafood, served with rotini pasta and finished with your choice of tomato or alfredo sauce
$19.95
chicken linguini napolitano
grilled chicken breast served with linguini pasta and finished with a fresh marinara sauce & parmesan cheese
$17.95
tilbury pasta
sun dried tomatoes, chorizo sausage, olives and creamy tomato sauce
$17.95
Chicken
fresh boneless, skinless chicken breast
honey glazed chicken
grilled chicken glazed with our sweet teriyaki sauce and topped with sesame seeds
$18.95
chicken dijon
grilled chicken finished with our creamy dijon sauce
$18.95
chicken parmigiana
herb breaded chicken topped with san marzano tomato & basil sauce served with capellini pasta
$20.95
Steak & Ribs
petit filet mignon
5oz. sterling silver AAA filet mignon charbroiled and seasoned to perfection
$22.95 (5 oz)
new york steak
8 oz. sterling silver AAA new york striploin charbroiled and seasoned to perfection
$23.95 (8 oz)
st. louis bison ribs
choice of greek style (lemon, garlic and oregano) or classic home bbq style
$21.95
steak sides:
prawns
$6.00
blue cheese
$3.00
red wine peppercorn demi-glace
$2.50
teriyaki sauce
$2.50
Seafood
prawns castella
prawns sautéed in green peppers, onions and tomato sauce, baked with feta cheese
$22.95
wild salmon filet
wild salmon panfried in fresh ginger and garlic butter
$21.95
blackened halibut mp
pan seared in a mild cajun rub
kalamari dinner
our very popular deep fried squid
$17.95
Greek Dishes
two skewers, all served with greek salad, rice pilaff, greek lemon roast potato, tzatziki and pita
chicken souvlaki
$16.95
beef souvlaki
$16.95
lamb souvlaki
$17.95
prawn souvlaki
$19.95
kleftico
lamb shoulder, slow roasted in garlic, lemon and our special seasoning
$18.95
moussaka
layered potato, ground beef, eggplant and topped with a béchamel sauce
The food was delightful as usual. I have not been to the Primerose since the beginning of March when everything shut down because of covid. My husband and I have been to many restaurants since everything opened up and it was the only one where the sever/owners were not wearing a mask out of respect for their patrons well being. That meant they were breathing on our food, and anything else that we were served. Because of this disrespect we will never again dine at Primerose.
Ate at primerose Mediterranean restaurant, OMG, excellent family, had hack of lamb and olive pate with pita bread. It is a family run business with second to none personal service. Will be back for sure.
