Restaurant type

  • Cocktail Lounge,

Cuisine type

  • Canadian,
  • Cocktail Lounge,


  • Tapas,


  • Wheelchair-accessible Restaurant,

Languages Spoken

  • English,
212 Abbott St, Vancouver, BC V6B 2K8
Useful Information

Opening Hours *Holiday hours

Verify with Merchant


  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Clough Club

No one has rated or reviewed this business yet!
How would you rate this business?

Get an opinion about this business!

Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.

Appears in 6 Smart Lists

Editor’s Pick
Vancouver's best craft cocktail bars

Vancouver's best craft cocktail bars

Want a tale with your tipple? Named for John Clough, the last of Gastown’s lamplighters, this dark, moody room serves up equally dark cocktails. Legend has it Clough was one-armed; in the unlikely event those barrel-aged, spirit-forward drinks aren’t bold enough for you, the eerily unattached arm on full display just might be.

View this Smart List
Vancouver bars for a classic Pimm’s Cup cocktail

Vancouver bars for a classic Pimm’s Cup cocktail

With leather upholstery, Chesterfield-style dark corners and a masculine, refined aesthetic, the Clough Club already feels like a British gentlemen’s club. Their renowned bartenders are a dab hand with both common and exotic spirits. While a Pimm’s Cup isn’t on the club’s official summer menu, rumor has it that you can receive one with all the trimmings (fruit and citrus), shaken to perfection, by asking – politely, of course.

View this Smart List
Where to drink refreshing tropical cocktails in Vancouver

Where to drink refreshing tropical cocktails in Vancouver

Put a little glitz in your night out and order up a signature pineapple cocktail at the Clough Club. Served in gilded copper pineapple tumblers, these upscale sippers make for a perfect photo op. Drinks feature a base of premium Absolut Elyx vodka (a smooth, highly refined spirit with subtle notes of vanilla and pepper) and are available two ways: option one is a zesty blend of crushed ice, lime juice, lychee, Greek yogurt, kaffir lime leaf, hellfire bitters and cava; while option number two is made with Cointreau, Peychauds’ bitters, sugar and Fat Tug IPA.

View this Smart List
Contact this business
Close menu