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Dock Lunch
Dock Lunch
152 11th Ave E, Vancouver, BC V5T 2C2
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Details & Description
Location
152 11th Ave E, Vancouver, BC V5T 2C2
Useful Information
Opening Hours *Holiday hours
| Tuesday | |
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| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Verify with Merchant |
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Rates:
- $11 To $25,
Methods of Payment:
Appears in 3 Smart Lists
Editor’s Pick
10 incredible female chefs in Vancouver
Elizabeth Bryan is the one-woman show (owner, chef and server) behind Dock Lunch, a not-so-secret hidden gem located in a 100-year-old building just off Main Street. Stepping inside this intimate 16-seat café feels like revisiting your grandmother’s living room thanks to the cozy furnishings, vintage tchotchkes and a bookshelf stocked with well-worn cookbooks. Elizabeth has family roots in South Carolina, so it’s no surprise her home-style cooking veers towards Southern soul food and internationally inspired comfort cuisine. The seasonally driven menu changes daily so be sure to check the Dock Lunch Instagram account to see what’s cookin’.
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Off-the-beaten-path places to take Vancouver visitors
If it feels like you’ve accidentally walked into someone’s apartment upon entering, it’s because you have. This unpredictably delightful spot was once the home of owner/cook/server Elizabeth Bryan. The pop-up style kitchen serves only one main dish per day – typically of slow cooked meats, rich stews, or hearty sandwiches – and a sweet of some sort. In-the-know diners pack inside the 16-seat space every single day, even though the only advertising is word of mouth and social media. Ingredients are purchased fresh daily so check the Dock Lunch Instagram account to check out what’s on the menu.
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Local spots for great sandwiches in Mount Pleasant
What started as an underground supper club for friends has now turned into a legitimate café on East 11th serving Southern food to whoever can cram into the 16-seater place that feels like your friend’s living room. With a changing daily menu, you’ll have to check their Facebook or Instagram for what’s on offer. Better yet, just stop by and be surprised by a classic Po’ Boy, marinated steak baguette or perhaps ham and kale slaw on a buttermilk biscuit. Homestyle cooking from an intimate space, this is Mount Pleasant’s most recent hidden gem.
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