Location
Information
Reviews
Details

Cuisine type

  • Canadian,
  • West Coast,

Dishes

  • Breakfast,

Features

  • Restaurant With Wifi Internet,

Languages Spoken

  • English,
Location
1300 Robson St, Vancouver, BC V6E 1C5
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Rates:

  • $26 To $60,

Methods of Payment:

Ratings & Reviews - Forage

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    The food was fairly good. Not a huge menu but good varied items to choose something to eat from. Try their award winning seafood chowder. The service was prompt and courteous.

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    Appears in 9 Smart Lists

    Editor’s Pick
    Alicia Fashionista’s top picks for Dine Out Vancouver 2016

    Alicia Fashionista’s top picks for Dine Out Vancouver 2016

    No actual foraging required! Ingredients are locally sourced and spectacularly prepared at this West End restaurant located inside the Listel Hotel. I’ve heard nothing but great things about chef Chris Whittaker’s nouveau Canadiana menu, which includes farm-to-table favourites for meat eaters and vegetarians alike. Forage is definitely on my own list of restaurants to try during this year’s Dine Out festival.

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    Dine Out Vancouver Festival: $30 Menus

    Dine Out Vancouver Festival: $30 Menus

    Casual, comfortable and affordable, Forage celebrates all things B.C. The menu is locally focused in both food and drink; chef Chris Whittaker's vision features farm-to-table style dishes that are unpretentious and prepared in an innovative manner using products sourced from local and organic farmers, fishers and producers whenever possible.

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    Vancouver restaurants for a festive Christmas Day feast

    Vancouver restaurants for a festive Christmas Day feast

    If you’re all about seasonal vegetables, Ocean Wise seafood, and environmentally conscious business practices, Forage is an ideal spot to spend Christmas Day. Helmed by chef Chris Whittaker, this Robson Street restaurant is known for its sustainable farmhouse fare and ongoing commitment to supporting nearby farmers, fishers and community partners. This year, Forage will be serving a light early-morning breakfast menu, a more decadent a-la-carte holiday brunch, and a special prix-fixe holiday dinner with three seatings (4:00, 6:00 and 8:00 pm). The $50 family-style holiday feast is an affordable and delicious option for groups large and small.

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