Sun Sui Wah Seafood Restaurant
3/5
Location
Information
Reviews
Details

Cuisine type

  • Asian,

Dishes

  • Seafood,

Features

  • Wheelchair-accessible Restaurant,

Atmosphere

  • Casual,

Products and Services

  • Good For Groups,

Languages Spoken

  • English,
Location
3888 Main St, Vancouver, BC V5V 3N9
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Sun Sui Wah Seafood Restaurant

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3/5
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    Restaurantica12
    By

    Long Wait for our food

    Good food but the dishes were half an hour apart. By the time we finished our dinner, our whole evening was gone. Way too slow. Not enough waiters for the number of guests that comes to this restaurants. With all the monies that the restaurant is making....they need to hire more staffs...kitchen and waiters.

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    Appears in 2 Smart Lists

    Editor’s Pick
    Delicious spots to grab Chinese food in Vancouver

    Delicious spots to grab Chinese food in Vancouver

    Sun Sui Wah Seafood Restaurant is one of Vancouver’s most famous Chinese eateries and serves up heaping servings of authentic Chinese food to hungry Vancouverites and tourists every day. The service is always friendly and efficient and the extensive menu includes delicious shrimp dumplings, steamed barbecue pork buns and the popular Shanghai fried noodles. Don’t forget to grab dessert too – the baked tapioca pudding will wow even the pickiest eaters in your party.

    View this Smart List
    Vancouver restaurants for tasty dumplings

    Vancouver restaurants for tasty dumplings

    Instead of using a menu, here you order by ticking off boxes on a piece of paper to indicate the quantity of each item you want. And, while the prices are a tad higher than other places, the quality is unbeatable and worth every dime. The dumplings are loaded and include surprise ingredients like water chestnuts for added texture and crunch. Vegetarians should look to the steamed truffle and mushroom dumplings, while steamed prawn dumplings are an excellent choice for meat-eaters.

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