Choux Choux Charcuterie
830 Fort St, Victoria, BC V8W 1H8
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Opening Hours *Holiday hours

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Appears in 2 Smart Lists

Editor’s Pick
Victoria's top charcuterie choices

Victoria's top charcuterie choices

"Shop locally, eat globally" is the motto at this European-style delicatessen. Along with a thoughtfully curated selection of artisanal cheeses, small-batch smoked and cured meats, sausages and pâtés are made in-house to deliver the freshest and tastiest product possible. Each Friday, whole, local hogs are butchered to be sold as fresh cuts of meat or converted into bacon, coppa, chorizo, mortadella, smoked sausages and more. Cheese and charcuterie platters are available in small and large sizes and a daily lunch service includes soup, salad and sandwiches.

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Indulge your inner carnivore at these Victoria BBQ joints

Indulge your inner carnivore at these Victoria BBQ joints

Choux Choux isn’t a barbecue place in the North American tradition, but it is home to slow-roasted and delicately prepared meats with a European twist. Instead of ribs and brisket, you’ll find homemade pâtés, cured meats and artisanal cheeses from around the world. Each time you go, you’re almost guaranteed to have a new culinary experience. So if you’re in the mood for something meaty but not classic barbecue, choose Choux Choux.

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