Ela Restaurant Dartmouth Crossing

Mediterranean Trio

3 house dips: kopanisti, hummus, tzatziki; with grilled pita or veggies
or choice of one dip $7

Meatball 'seftalia'

grilled Cypriot meatballs, seasoned with oregano, nutmeg, parsley

Saganaki Ela!

flambeed kefalo cheese with Metaxa liqueur & lemon

Sausage 'loukaniko'

grilled, house made pork sausage, marinated in red wine & coriander on toasted pita, side tzatziki

Spanakopita

spinach & feta wrapped in phyllo pastry, topped with feta & dill cream sauce

Grape Leaves 'dolmades

rice parcels stuffed with ground beef, slow cooked in lemon 'avgolemon' sauce

Kalamari

flash fried, lightly battered; paired with lemon & tzatziki or tabouli

Grilled Octopus

moroccan, double cooked in spices, grilled with oregano, lemon & capers, on toasted pita

Scallops

digby, pan seared with ouzo, red pepper, spinach, beets in a cream sauce

Mussels

sauteed mussels with bell peppers, garlic, ouzo & cream

Mushroom Parmesan Dip

baked three cheese dip with mushrooms, served with crostini

Rissotto Balls

mushroom and three cheese risotto with a feta & dill cream sauce

Ela! Greek Salad 'elliniki'

tomato, cucumber, red onion, green peppers, kalamata olives & feta cheese, over romaine lettuce

Spinach Salad

baby spinach in honey dijon dressing, topped with beets, walnuts, mushrooms, feta & baked pita chips

Quinoa Greek Salad

tossed with tomato, cucumber, green pepper, sliced olives, seasoned with olive oil & lemon

Octopus Kalamari Chickpea Salad

double cooked in spices, grilled with oregano, lemon & capers, over chickpea salad

Chickpea Salad

three day chickpeas, celery, green & red pepper, fresh cilantro, tahini & extra virgin olive oil

Side Salad

enjoy a small taste of greek, spinach, quinoa or chickpea salad as a starter

Chicken Ravioli

house made chicken & eggplant ravioli in a mushroom ouzo cream sauce

Chicken Penne 'kotopoulo'

chicken breast, red pepper, mushrooms, garlic & parmesan, with a white wine cream sauce

Lamb Orzo 'youvetsi'

braised Colchester Country lamb tossed with spices & tomato sauce

Spaghetti Greek Style 'makaronada'

spaghetti in our hearty Ela! meat sauce

Lamb Penne

shaved lamb, red pepper, mushroom in red wine peppercorn cream sauce

Stuffed Pepper 'yemista'

stuffed with rice, shredded eggplant & zucchini, tomato sauce on fresh yogurt, sprinkled with feta, served with lemon potato

Mousaka

seasoned ground beef & lamb in tomato sauce on layers of grilled eggplant, zucchini & potato with béchamel

Vegetarian Mousaka

layers of grilled eggplant, zucchini, artichoke, roasted red pepper & potato with béchamel

Pastitsio

seasoned ground chicken & herbs, layers of macaroni & potato with béchamel

Ratatouille 'braim'

seasoned eggplant, zucchini, potato, peppers, roasted garlic in tomato sauce, sprinkled with feta, served on rice

Ela! Greek Piato

stuffed pepper with choice of moussaka, vegetarian moussaka or pastitsio
add skewer for 6$

Haddock 'lemonato'

fresh Sambro haddock pan fried in a lemon butter wine sauce
served with chef's veg & choice of lemon potatoes, ela! fries or rice

Scallop Brochettes

large, marinated scallops with grilled lemon
served with chef's veg & choice of lemon potatoes, ela! fries or rice

Octopus Kalamari Chickpea Salad

double cooked in spices, grilled with oregano, lemon, capers, over chickpea salad

Fisherman's Seafood Chowder

haddock, shrimp, scallop, salmon & lobster in creamy broth, served with house made biscuit

Salmon

grilled fillet, served on quinoa Greek salad

Beef Short Ribs

slow braised until tender in red wine, tomato & spices

Stuffed Chicken 'kota yemisti'

stuffed with baby spinach & goat cheese, topped with saffron cream sauce

Rack of Lamb

grilled, seasoned with thyme & oregano, grilled

Rotisserie Lamb 'souvla'

Colchester County lamb seasoned with herbs & garlic, topped with peppercorn sauce

Diced Tomato & Bacon

tomato sauce, diced tomatoes, bacon, mozzarella & parmesan

Roasted Greek Vegetable

roasted garlic, olive oil, roasted eggplant, caramelized onion, red & green pepper, feta & goat cheese

Mushroom

garlic butter sauce, caramelized onion, portobello, shitake & oyster mushrooms & mozzarella

Chicken Shawarma

creamy garlic sauce, spiced grilled chicken, red onion, tomato, pickled turnip, parsley & mozzarella

Three Cheese

olive oil, ricotta, mozzarella, parmesan & parsley

Traditional

tomato sauce, mushroom, green pepper, red onion, Brothers pepperoni & mozzarella

Grilled Platter

charbroiled rack of lamb, chicken breast, two souvlaki skewers
choice of starter house dip

Greek Platter

mousaka, stuffed pepper, dolmades, spanakopita, rotisserie lamb & seftalia
choice of starter house dip

Souvlaki Platter

sample six of our souvlaki skewers: lamb, chicken & scallop
choice of starter house dip

Souvlaki Skewers

two skewers of grilled chicken or lamb, side of tzatziki

Meatball 'seftalia'

grilled house made Cypriot meatballs seasoned with oregano, nutmeg & parsley, side of tzatziki

Scallop Brochettes

large, marinated scallops with grilled lemon, side of tzatziki