Location
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Reviews
Details
Details & Description

Cuisine type

  • European,
  • Italian,
  • French,

Products and Services

  • Fine Dining,
  • Restaurant,
  • Business Meetings,
  • Hotel,
  • Accommodations,
  • Bed & Breakfasts,
    • Inns,
    • Meeting Rooms,
    • Banquet Rooms,
    • Destination Meetings,
    • Sunday Brunch,
    • Conference Rooms,
    • Weddings,
    • Wine Cellar,
    • Wine Tastings,
  • more...
  • less...

Languages Spoken

  • English,
  • German,
  • Italian,
  • French,

Getting There

  • Located 90 Minutes East Of Toronto,
  • From HWY 401, Take Exit 474 (CR-45),
  • South To Cobourg, CR-45 Becomes Division St,
  • We Are Located At The 6th Set Of Lights On The East Side Of Division,
Location
420 Division St, Cobourg, ON K9A 3R9
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Rates:

  • $26 To $60,

Methods of Payment:

Ratings & Reviews - The Woodlawn Inn

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  • Food:
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Sandra M
By

I agree with the other reviwers as well. It's fantastic here. Fabulous fine dining.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Best really fine dining in or around Cobourg

For really fine dining, this is perhaps the best restaurant in and around Cobourg. The food is excellent, the selection of wines interesting and extensive, the service is elegant, friendly and appropriate, and the atmosphere is conducive to enjoying all the above thoroughly. This restaurant can most definitely compete with some of the better European restaurants.

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Restaurantica12
By

Dear Marisa & Steve, We are still talking about...

Dear Marisa & Steve, We are still talking about my fabulous birthday celebration. I am writing to thank you both for making my 60th birthday such a wonderful event. I can't say enough how everyone enjoyed themselves. Everything and every aspect of the evening was perfect. The food was superb and everyone was impressed - not only with the food but with the ambiance and the attentive service.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Dear Steve, Peter and I would like to thank you...

Dear Steve, Peter and I would like to thank you , your Chef and staff for the lovely dinner you put on for our 25th Anniversary. We all had a great time and thoroughly oved the food, the service and the ambiance. Our warmest thanks to you all.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

What a wonderful stay we have had, Can't wait to...

What a wonderful stay we have had, Can't wait to be back!! So friendly, warm and great food, the staff are terrific, Thank You, Carolyn and Atholl Blais Bangor, N. Ireland

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Dawna and I were in for brunch Sunday and again...

Dawna and I were in for brunch Sunday and again enjoyed a pleasureable afternoon break at the Woodlawn. I wanted to express our Thanks to you and your staff for making our Anniversary celebration an unforgettable event, for all present. We are still bumping in to friends who were there and can?t say enough about how wonderful an evening they had. You and your staff were overly attentive to our guests, and yet very unobtrusive. Truly a great talent for your profession. Please express our thanks to your staff and chef, we will certainly be seeing you all again. Someone suggested we make that evening an annual event. RICK HAWKSHAW

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Visited for Sunday Brunch which was lovely and...

Visited for Sunday Brunch which was lovely and resonably priced. Food was first class as was the service. The restaurant is located in a beautifully restored old mansion and the outdoor areas are well maintained.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Good food in back but Owner and maitre'd have...

Good food in back but Owner and maitre'd have little to know idea on customer service as well as when to discipline staff. the female owner scolded a staff member in front of us, which is very un professional and did not need to be done, made all of u feel uncomfortable, Maitre'd has no idea of wines how is he a sommolier

Atmosphere: 5/5
Food: 2/5
Service: 1/5
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Restaurantica12
By

over-rated, expensive and unsophisticated staff...

over-rated, expensive and unsophisticated staff leave much to be desired. a deep wine cellar cant save a bad meal. john

Atmosphere: 3/5
Food: 3/5
Service: 3/5
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