Black Trumpet Restaurant

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nuance... simplicity...east meets westan oasis in the heart of downtown londonthe warmth and richness transcendsfrom the architecture to theexquisite world-inspired cuisineenjoy the exotic courtyard foroutdoor dining and cocktails...truly a hidden jewel...private dining rooms with fullmultimedia capabilities.''exotic setting...impeccable service. more... See more text

Restaurant type

  • Bar,
  • Fine Dining,
  • Lounge,
  • Wine Bar,

Cuisine type

  • Continental,
  • Fusion,
  • International,
  • Italian,
  • Mediterranean,

Dishes

  • Fish,
  • Filet Mignon,
  • Lamb,
  • Linguine,
  • Lobster,
  • Mussels,
    • Noodles,
    • Salad,
    • Seafood,
    • Tempura,
  • more...
  • less...

Features

  • Alcohol Served,
  • Lunch Menu,
  • Online Reservation,
  • Restaurant With Bar,
  • Restaurant With Party Services,
  • Restaurant With Terrace,
    • Restaurant With Private Rooms,
  • more...
  • less...

Atmosphere

  • Business,
  • Casual,
  • Intimate,
  • Romantic,
  • Trendy,
  • Upscale,

Products and Services

  • Banquet Rooms,

Specialties

  • Extensive Wine Bar,
  • Beautiful Lush Out Door Terrace,
  • Private Dining/Conference Rooms,

Languages Spoken

  • English,

Getting There

  • On Richmond Street Just North Of Dufferin,
Location
523 Richmond St, London, ON N6A 3E8
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Menu & Prices

appetizers MENU - Black Trumpet Restaurant

pan seared calamari

coriander dill, lemon beurre blanc

$12.00

sea scallops

sweet corn chevre puree, maple whiskey bacon, fried asparagus chips, charred scallion oil

$17.00

tempura maki rolls

julienne vegetables, cream cheese hijiki sauce

$12.00

roasted butternut squash soup

sherry, basil oil chives

$10.00

tuna tartare

shallots, dill, chives, lemon, creamy hijiki marinade, toasted sesame seed cracker

$16.00

mussels

our chefs daily creation

$14.00

beef chuck carpaccio

seasoned chuck gently seared sliced, baby arugula, heirloom tomatoes, cilantro oil, a buttermilk dressing

$15.00

kimchi baby back ribs

marinated slow roasted back ribs with a sweet soy hoisin glaze, on top of a mild kimchi

$15.00

jerk shrimp

grilled marinated shrimp in delicate phyllo cups, filled with mango chutney finished with a mint aioli

$14.00

de-constructed bhelpuri salad

thinly sliced beets, cucumber, heirloom tomatoes, quinoa, green onion, cilantro yogurt vinaigrette, puffed rice

$11.00

caesar salad

house cured bacon, grano padano, herbed croutons, creamy lemon garlic dressing

$11.00

salmon gravlax salad

artisanal greens, house cured salmon, segmented orange, crisp onion, fried capers, edam cheese,
a lemon and toasted walnut vinaigrette

$13.00

roasted fennel and apple salad

roasted fennel, crisp apple, sun dried cranberries, chevre cheese, sunflower seeds a roasted pineapple vanilla
vinaigrette

$12.00 add grilled chicken breast, salmon or shrimp to any salad: $7.00

entrees

gravlax pizza

house cured salmon, red onion, red pepper, arugula, preserved lemon, dill, fried capers a cream cheese base

$14.00

italiano pizza

sausage, house cured pancetta, roasted tomatoes, red pepper, light tomato sauce fresh basil

$14.00

tandoori chicken ciabatta

cucumber tomato raita, crisp greens, manchego cheese, oven roasted tomatoes

$15.00

edamame and white bean falafel wrap

tzatziki sauce, slivered red onion, oven roasted tomatoes, baby greens, chevre feta cheese

$15.00

lamburghini burger

brioche bun, sundried tomato kalamata olive tapenade, crisp greens feta cheese

$16.00

bison bison burger

maple caramelized onions, sautéed mushrooms, crispy greens, stone ground mustard aioli

$16.00 *top with foie gras torchon $9.00

steak frites

8oz new york strip, frites, sautéed forest mushrooms, cabernet jus

$19.00

bt bowties

sautéed beef tenderloin, wilted spinach, exotic mushrooms in red wine jus

$18.00

chicken medallions

bacon wrapped medallions with a maple bourbon glaze, warm quinoa wilted arugula salad
seasonal vegetables

$16.00

seafood linguine

sautéed shrimp, scallops mussels, spinach, tomatoes, white wine dill cream sauce

$18.00

seared salmon

roasted mini potatoes, warm mediterranean salsa, lemon butter sauce, balsamic reduction

$18.00

tamarind glazed quail

marinated glazed boneless roasted quail, on top of a market fresh salad

$17.00

buttermilk chicken and waffles

crispy fried popcorn chicken, blue cheese mousse, savory waffle, maple honey thyme reduction with lemon

$16.00

appetizers MENU - Black Trumpet Restaurant

pan seared calamari

coriander dill, lemon beurre blanc

$12.00

mussels

our chefs daily creation

$14.00

foie gras parfait

terrine of foie, strawberry gelee, pickled beets, toasted almonds, strawberry chips

$18.00

seared sea scallops

sweet corn chevre puree, maple whiskey bacon, asparagus chips, charred scallion oil

$17.00

tempura maki rolls

julienne vegetables, cream cheese hijiki sauce

$12.00

roasted butternut squash soup

sherry, basil oil chives

$10.00

beef chuck carpaccio

seasoned chuck gently seared sliced, baby arugula, heirloom tomatoes, cilantro oil buttermilk dressing, grano padano cheese

$15.00

kimchi baby back ribs

marinated slow roasted back ribs with a sweet soy glaze on top of a mild kimchi

$15.00

jerk shrimp

grilled marinated shrimp in delicate phyllo cups, filled with mango chutney finished with a mint aioli fresh coriander

$14.00

marrow boat

roasted marrow topped with ginger infused forest mushrooms, crispy shiitakeconfit garlic crostini

$17.00

confit duck wontons

herbed chevre, garlic cream cheese, roasted yam, orange chili dip

$13.00

de-constructed bhelpuri salad

thinly sliced beets, cucumber, heirloom tomatoes, quinoa, green onion cilantro yogurt vinaigrette, puffed rice

$11.00

roasted fennel and apple salad

roasted fennel, crisp apple, sun dried cranberries, chevre cheese, sunflower seeds a roasted pineapple vanilla vinaigrette

$12.00

caesar salad

house cured bacon, grano padano, herbed croutons, creamy lemon garlic dressing

$11.00

salmon gravlax salad

artisanal greens, house cured salmon, segmented orange, crisp onion, fried capers

$13.00

entrees

sichuan and cinnamon rubbed duck breas

curried sweet potato puree, herbed spaetzle, seasonal vegetables, mandarin orange gastrique

$33.00

mini steam ship steak (18oz)

warm mushroom israeli cous cous salad, seasonal vegetables, pan jus

$39.00

togarashi ahi tuna

coconut jasmine rice, watermelon radish papaya slaw, mango chili coulis

$38.00

lamb and pea 4 play

lamb spare rib, kafta, filet mignon, chop, accompanied by a sweet pea risotto, black truffle pea puree, snap peas, finished with mint demi wasabi peas

$36.00

grilled beef tenderloin

garlic mashed potatoes, seasonal vegetables, cabernet jus

$35.00 *add surf for additional $9.00

peppered striploin of venison

celeriac walnut agnolotti , charred kale, seasonal vegetables, black truffle aioli a cherry chutney

$36.00

miso crusted salmon surf and surf

lemongrass infused prawns, mixed bean succotash, seasonal vegetables, saffron tomato dashi

$34.00

chicken petardo

manchego cheese, prosciutto slivered jalapeno stuffed chicken, saffron infused jasmine ricewith charred tomatoes, seasonal vegetables finished with a chorizo vinaigrette

$31.00

chop of wild boar

confit potatoes, sweet corn puree, thai green curried cabbage, toasted peanuts a root beer demi

$33.00

bt bowties

beef tenderloin, forest mushrooms, spinach, black peppercorn red wine jus

$23.00

seafood linguine

sautéed shrimp, scallops mussels, spinach, tomatoes, white wine cream

$23.00

roasted butternut squash ravioli

roasted garlic pasta, ricotta, hazelnut brown butter sauce with crispy sage

$22.00

beverages MENU - Black Trumpet Restaurant

drinks

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