Come savor a yummy dish at Casa Mia Italian Restaurant. They are open at night Monday, Tuesday, Wednesday, Thursday, Saturday and Sunday and over week-ends. You can get there by public transit and bicycle. The surrounding area is notable for its stores.
What a beautiful restaurant, I felt like I was in Tuscany. The meal was delicious. We all enjoyed our meal. Excellent service, our waiter certainly knew his stuff. The gentleman who greeted us was certainly very welcoming, thank you, we look forward to another wonderful meal. If you are in the Niagara region take a drive to Casa Mia...well worth it.
I have been to this restaurant twice and have not...
I have been to this restaurant twice and have not had a bad experience like the other reviewers. The food was phenomenal each time. I was fascinated by their wine collection but didn't have time to check it out.
The first time we went to Casa Mia, my fiance had the veal parmigiana and I had the chicken. The second time we went, he had the parmigiana again (his favourite, and it was good the second time as well); I tried something different with the veal and spinach cannelloni. It was so good that I was inspired to make my own when I returned home (it was a reasonable facsimile). They use fresh pasta and their tomato sauce is one of the best I've tried. Their bruschetta was pretty good as well. The tiramisu was one of the best I've had anywhere else.
I used to live in the area, and we were recommended here by friends. Beautiful interior decor, but the quality of Casa Mia ends there. The seafood salad contained artificial crab (pollock) and the pizza was the quality of a grocery store frozen pizza. The dough was clearly not house made. This theme continued throughout the meal - the bruschetta and table bread was from a local bakery that I am familiar with, and the Gnocchi were very obviously from "Roman Cheese" (taste, shape, texture) - a nearby Italian frozen food producer. The chicken parm was no better than any I have had at any family Italian eatery, but was twice the price. I eat and cook a lot of lobster, and it was apparant my tail had been frozen and defrosted just before being served to me. A far cry from the 'fresh seafood' I was promised. For a high-end Italian restaurant, too many items were lacking in quality and freshness to justify the (very) high prices.
This restaurant is wonderful with great food and...
This restaurant is wonderful with great food and service. Obviously Jim L's review is not based on the quality of this establishment but on some other motive. Not the cheapest restaureant but well worth every penny.
The food is phenominal, the chef really knows what he is doing, a great combination of flvors on any dish if you know what you are ordering, an amazing expierience, and the place is beautiful!1
I came to Niagara Falls from Florida to get married and chose Casa Mia Ristorante for my dinner/reception. I cannot even begin to tell you how FABULOUS this restaurant is. Every detail was perfection - the cuisine, the service, the atmosphere... it was wonderful ! Dominic took special care to see that the most special day of my life was flawless. None of my guests needed to ask for a thing - the staff's attention to detail and absolute professionalism was amazing. Don't go to Niagara Falls without going to Casa Mia!
Great place, I especially like the appetizers and...
Great place, I especially like the appetizers and the wine, actually overall very good, but what about the entertainment??? Where is the trio that is usually there? The girl is killer!!
Excellent appetizers, especially the calamari. Entrees were also excellent, but a notch below the appetizers. Service was excellent but the kitchen was behind so it was s l o w. Very friendly, great bartender. Very expensive ($250)
I was looking for a map to the restaurant, when I...
I was looking for a map to the restaurant, when I happened to read the two other reviews. I followed suit and ordered five of the appetizers instead of a main course. The smoked salmon, carpaccio, escargot, seafood salad and the warm mushroom salad. The waiter was helpful in the order that they came and it was a great dining experience for us. The piano player was an added pleasure but it is a little too pricy or we would definitely return.
THE FOOD WAS AVERAGE, BUT NOT FOR THE PRICE. NOTHING WAS BAD BUT FOR WHAT YOU PAY I EXPECTED MUCH MORE. THE BILL WAS A LITTLE UNDER A THOUSAND DOLLARS FOR EIGHT PEOPLE AND THE EVENING WAS AVERAGE. IT WAS A RESTAURANT THAT DID NOTHING TO MAKE ME WANT TO GO BACK.
The service was really good and the ambiance of...
The service was really good and the ambiance of this place is terriffic; however, the food is less than average. The pasta dishes especially are tasteless. The seafood past that we had smelled like raw fish and the pasta in another dish was overcooked. The appetizer (mushroom salad) was teriffic, however once again, the main dishes spoiled the experience. The prices are very expensive. 100 US dollars for 2 people, without alcohol.
Nice atmosphere, excellent service. I'll say if...
Nice atmosphere, excellent service. I'll say if you're going for appetizers, it's worth giving it a try. We had, for starters, carpaccio,stuffed clams and a salad and they were all very good (especially the carpaccio). But the entrees were only so-so, not that they tasted bad, but compared to their starters, the quality of the main dishes were much lower, and they lack originality (what i mean is...there's nothing special about it, just like dishes you order at a family restaurant but more highly priced)
