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384 Rideau St, Ottawa, ON K1N 5Y8
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Multiple locations View all addresses
open now 7:00 am - 7:00 pm

Methods of Payment:

  • Gift Certificate
  • Cash
  • Interac
  • Mastercard
  • Visa
The Rideau Bakery in Ottawa proudly bakes the finest European-style breads and rolls. We produce beautiful wedding cakes, corporate cakes and custom cakes and pastry for any occasion. Our family owned business has been serving the Ottawa area for more than 80 years. Rideau Bakery can provide you with a variety of quality goods, including wedding cakes, a wide selection of cakes and pastries which can be customized to your specifications, catering platters, cakes for holidays and special occasions, breads and rolls. Visit our Rideau Street location and enjoy a delicious lunch at our classic lunch counter. All products are baked under the kosher supervision of the Ottawa Vaad Hakashrut. All cheese products are Chalov Yisroel. Challah taken. more...

Opening Hours


Rideau Coffee Bar

  • Mon-Fri: 7am-3pm (partial Service Until 6PM),

Products and Services

  • Gluten-free Bread,
  • Healthy Bread,
  • Artisan Bread,
  • Bagel,
  • Baguette,
  • Bun,
    • Country Bread,
    • Bread Roll,
    • Calabrese Bread,
    • Ciabatta,
    • Focaccia,
    • Pumpernickel,
    • Rye Bread,
    • Wedding Cake,
    • Catering Platters,
    • Donuts,
    • Cookie,
    • Birthday Cake,
    • Cupcake,
    • Muffin,
  • more...
  • less...


  • Rye Bread,
  • Retail & Wholesale,
  • Breads & Rolls,
  • Party Platters For All Occasions,
  • Cakes And Pastries,

Languages Spoken

  • French,
  • English,

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Appears in 2 Smart Lists

Editor’s Pick
Culture and cream: Where to eat deluxe doughnuts in Ottawa

Culture and cream: Where to eat deluxe doughnuts in Ottawa

Talk about history, the family owned and operated Rideau Bakery was founded over 80 years ago. Opened in 1930 by brothers David and Abie Kardish, the bakery and the family survived the Great Depression by working together to make dough. The secret to its delicious success is the Ukrainian recipes passed down by the family matriarch, Rivkah. Now operated by the third generation of the Kardish family, the bakery continues to do doughnuts such as the rainbow sprinkles and Boston cream to perfection.

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Pick up some savoury croissants at these Ottawa bakeries

Pick up some savoury croissants at these Ottawa bakeries

Tradition is maintained generation after generation at this bakery, family-owned since the 1930s. The original owners started by baking their mother’s Ukrainian bread recipes – now, Rideau Bakery is run by its third generation of owners. A documentary has even been produced about the bakery by local filmmakers. The four types of croissants served are among the most affordable around town and include a cinnamon-infused croissant that brings with it a taste of deep-rooted family traditions.

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