Classico Pizza And Pasta
4/5
Location
Information
Reviews
Details

Cuisine type

  • Italian,

Dishes

  • Pizza,
  • Pasta,

Features

  • Restaurant With Catering Services,

Atmosphere

  • Casual,

Products and Services

  • Pasta,

Languages Spoken

  • English,
Location
2457 Bloor St W, Toronto, ON M6S 1P7
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Classico Pizza And Pasta

How would you rate this business?
4/5
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  • Very good
  • Average
  • Poor
  • Terrible
3
3
0
0
1
  • Atmosphere:
  • Food:
  • Service:
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Restaurantica12
By

Stopped in a couple of times. It"s a nice quite place great food, service and reasonable pricing. Try it i"m sure you will like it

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Restaurantica12
By

Classico is a really good place for a family...

Classico is a really good place for a family function or a date. Their pizza is the best in Etobicoke. Service was excellent ( good job Jessica) she was our waitress, very very friendly. Food was very tasty, and good portions too. give it a try..do they deliver

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

Great pizza! So happy these guys are in my...

Great pizza! So happy these guys are in my neighbourhood. They are nice guys on the phone, the delivery is fast and the pizza is delicious. Great toppings, good crust, perfect balance. I was so happy when the first pizza arrived. We're sold for life on the pizza pie and can't wait to go to the restaurant. The prices are very very reasonable for what they offer. A real jem in BWV. Definitely give it a try.

Atmosphere: 4/5
Food: 5/5
Service: 5/5
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Restaurantica12
By

1/2 orders

If you want a satisfying reasonably priced meal, go here. The beauty is you can order 1/2 orders which are very sustantial in size and price. Service could be better but for $35. a person with a bottle of wine that's a pretty cheap dinner. And if you live in the village the location is perfect.

Atmosphere: 3/5
Food: 4/5
Service: 4/5
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Restaurantica12
By

I am a regular customer at this restaurant, and I...

I am a regular customer at this restaurant, and I find that its a fantastic place with a good location (Jane and Bloor), and it has a wonderfully friendly and comfortable environment. The food is really superb if you order the right thing. The only problem with this restaurant (why I gave it a 9) is that some of the dishes are less than satisfactory, (I wouldn't suggest the steak and shrimp pasta). But the dishes that are a hit, really have a lasting impression, have a great quantity (I can't finish sometimes and I'm a big guy), and will have you coming back for more again and again. One of my favourites is the Curry Chicken Pasta, 110%. The chicken has an interesting taste, glazed with cranberries. The steaks are good if you really specify just how you like them cooked, don't be afraid to send it back, I always like them cooked perfectly. The sides that come with the Entrees are usually vegetables, and sometimes garlic bread, and they taste really good as well. I would have to say one thing they are really good at is the curry, anything with curry on the menu, go for it. Overall, this is one of my favourite, if not the most favourite, restaurants to go to all the time. Great food, friendly and sometimes funny waiter, and fantastic prices.

Atmosphere: 5/5
Food: 4/5
Service: 4/5
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Restaurantica12
By

I love the lasagna here, I've been many many...

I love the lasagna here, I've been many many times and love it each and every time. I've tried other things, but they never live up to the lasagna. Service is touch and go, 2 of them are really good, martina and justin.. the new one, not so much..

Atmosphere: 5/5
Food: 5/5
Service: 4/5
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Restaurantica12
By

The food was awful and the service wasn't much...

The food was awful and the service wasn't much better. For twenty minutes we saw our waitress standing at the bar while our empty glasses were sitting at the edge of the table. We would have ordered more if she was doing her job. They didn't know how to make cocktail sauce for the shrimp cocktail. For the replacement they gave me uncleaned, over-cooked shrimp with some sliced tomatoes, a bland tomato water and a dirty plate. I have been a Chef for many years, it disgusts me that places like this exsist and that nobody cares about the products that they are working with or their customers. I work long hard hours for my money and I refuse to tip waiters for just assuming they'll get one. It's the Hospitality Industry for crying out loud. I will never be back nor will I recommend the restaurant to anyone.

Atmosphere: 1/5
Food: 2/5
Service: 1/5
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