Location
Information
Reviews
Details

Restaurant type

  • Bakery,

Cuisine type

  • Canadian Cuisine,

Dishes

  • Macarons,

Features

  • Wheelchair-accessible Restaurant,

Atmosphere

  • Casual,

Products and Services

  • Catering,
  • Bakeries,
  • Menus,

Languages Spoken

  • English,
Location
1162 Yonge St, Toronto, ON M4W 2L9
Useful Information

Opening Hours *Holiday hours

Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

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Appears in 4 Smart Lists

Editor’s Pick
Best pain au chocolat in Toronto

Best pain au chocolat in Toronto

Marc Thuet has made a name for himself by making authentic French bread and pastry, so there’s no question as to why Petite Thuet has made its way onto this list. The pain au chocolat rivals any pastry you can find in Paris’ patisseries. Flaky, buttery and filled with chocolate, they sell out really fast, so make sure to get your hands on one early in the day!

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Best French and Parisian-style bakeries in Toronto

Best French and Parisian-style bakeries in Toronto

Owned and run by famous Chef Marc Thuet, Petite Thuet is one of the most authentic patisseries in the city. With two locations in the Toronto, one in Rosedale and in one in the Market District, his macrons are some of the most sought after in the city.

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Love it or loaf it: The best bakeries in Toronto

Love it or loaf it: The best bakeries in Toronto

Renowned baker and chef Marc Thuet imported a petit morceau of Paris when he founded his midtown shop to bring gourmet-quality breads and homemade products to Toronto. This Rosedale haunt is a magnet for local foodies, who are drawn to the selection of jams, preserves, patés and, of course, rustic baguettes and loaves. In fact, a visit to Petite Thuet may be the quickest way to feel like you’re stepping into a neighbourhood boulangerie in France.

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