Pour House Irish Pub
4/5
Opening at 11:00 am
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Details & Description
Located at the northern tip of St. George Street, the Pour House is a favourite of college and university crowds looking to eat in Toronto's Annex. A member of Toronto's Best Irish Pub Family, the alehouse pays close attention to every Irish-based tradition in many of the watering holes across the pond. Grab a pint of Guinness to water down your Chicken Pot Pie. The menu is also full of many great dishes from around the world. Be sure to enjoy our rooftop patio (reservations welcomed) or live music every Saturday night!Group bookings and private parties are also welcomed at the Pour House. more... See more text

Restaurant type

  • Pub,

Cuisine type

  • Irish,
  • Brunch,

Dishes

  • Vegetarian Cuisine,

Features

  • Restaurant With Live Entertainment,

Atmosphere

  • Family,
  • Casual,

Products and Services

  • Pre Theater,
  • Daily Special,
  • Big Screen Tv,
  • Satellite Tv,

Languages Spoken

  • English,
Location
182 Dupont St, Toronto, ON M5R 2E6
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Meet the owner

The Pour House has been the quintessential local pub at the northern tip of the Annex for more than a decade. Its Dupont Street location makes it well positioned to act as a meeting point between neighbourhoods. Manager Dave Eisen points out that the bar brings in workers and families from the Annex, affluent residents from the Avenue Road and Casa Loma areas, and students from the nearby George Brown campus .

When asked what he likes best about managing the Pour House, Dave doesn’t miss a beat. “The great people I get to meet and the veteran staff who make my life easy,” he says. The mix of regulars and newcomers and the hum of a well-coorindated staff moving smoothly through the bar are a testament to Dave's accomplished managerial style.

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Menu & Prices

Weekend Brunch MENU - Pour House Irish Pub

Irish Fry

Three eggs any style / farmer's sausage /
peameal bacon / baked beans / home fries /
white or brown toast

$12.00

Eggs Benedict

Toasted English muffin / poached eggs /
peameal bacon / Hollandaise sauce /
home fries

$11.00

Eggs Florentine

Poached eggs / spinach / Swiss cheese /
English muffin / Hollandaise sauce /
home fries

$10.00

Huevos Rancheros

Tortillas / avocado / salsa / goat cheese /
sunny side up eggs / shredded iceberg

$13.00

Pour House Omelette

Three eggs / chorizo sausage / bell peppers /
mushrooms / chives / brie cheese

$11.00

Weekend Breakfast

Two eggs any style / your choice of farmer's
sausage or peameal bacon or strip bacon /
home fries / white or brown toast

$10.00

Chicken 'N' Waffles

Belgian waffles / banger sausage /
crispy chicken / chicken gravy /
Canadian maple syrup

$13.00

Sides

Strips of Bacon

$3.00

Toast (2)

$2.00

Farmer's Sausage (2)

$3.00

Baked Beans

$2.00

Peameal Bacon (3)

$3.00

Hollandaise

$2.00

BEVERACES

Soft Drinks

Pepsi, Diet Pepsi, 7-Up, Ginger Ale,
Club Soda, Tonic Water 3
Brisk Iced Tea

$3.25

Juice

Orange, Pineapple, Apple, Grapefruit,
Tomato, Cranberry, Clamato

$3.25

Coffee & Tea

Freshly Brewed Coffee Orange Pekoe Tea Herbal & Specialty Teas

$3.00 $3.00 $3.10

Water

Eska Natural Canadian Spring Water
Still or Sparkling Water

$3.00 (330ml/750ml)

Big Plates MENU - Pour House Irish Pub

All Day Irish Fry

omega 3 eggs / strip bacon / banger
sausage / hand cut fries / toast

$12.00

Cottage Pie

Ontario beef / Guinness gravy / peas /
carrots / cheddar mashed potatoes /
emerald greens salad

$14.00

Chicken & Leek Pot Pie

Harp lager / root vegetables / green peas /
Yukon Gold mashed potatoes

$14.00

Fish & Chips

Atlantic haddock / coleslaw / fries

$16.00

Curry Chicken

chicken thighs / cauliflower / chickpeas /
potatoes / cucumber yogurt / basmati rice

$16.00

Irish Stew

Guinness / lamb / Ontario beef / root
vegetables / home made soda bread

$14.00

Meatloaf

Ontario chuck / mashed potatoes / green peas /
crispy onions / whiskey mushroom sauce

$16.00

Chicken Tenders

hand cut fries / plum sauce

$16.00

PIZZA

Margherita

fior di latte / tomato sauce / basil /
oven dried roma tomatoes

$13.00

Pour House

tomato sauce /spinach / sundried tomatoes /
goat cheese

$14.00

Pepperoni

Napoli pepperoni / tomato sauce /
Mozzarella

$13.00

Carne

tomato sauce / soppresatta / chorizo / Italian
sausage / pancetta / Mozzarella

$14.00

START HERE MENU - Pour House Irish Pub

BEER NUTS

Our own mix with cumin and chili.

$6.00

EDAMAME

Salt, sesame seed oil.

$5.00

PRETZEL

Massive. Hot and lots of salt. Grainy Dijon.

$9.00

TATER TOTS

Dusted in fire salt. Served with a side of garlic-jalapeño Tabasco.

$5.00 Add as a side $2.00

TOMATO SOUP

Salty pretzel bites.

$6.50

PUB DIP

Hummus, pistachio pesto, chili flakes, olive oil. Served with naan, carrots and celery.

$12.00

FRIED KALETTES

Sea salt, charred lemon.

$9.00

FRIED CHICKEN BAO

Hand-dusted chicken, pickled cucumbers, pickled onions, scallions, carrots, hoisin and Sriracha.
(Two to an order. Add one more for $5)

$13.00

AVOCADO TOAST

Ricotta cheese, avocado, cherry tomatoes, radish, toasted multi-grain, cilantro, sunflower seed oil drizzle.

(Two pieces) $12.00

LETTUCE WRAPS

Artisanal romaine lettuce cups, quinoa, roasted vegetables, carrots, dried cherries, made-in-pub green curry dressing.

$12.00

TACOS

(Two to an order. Add one more for $5)

CUBAN

Braised pulled pork, smoked ham, Swiss cheese, pickled jalapeño and pickled onions, shredded
cabbage, mustard, flour tortilla, lime wedge.

$12.00

GRILLED FISH

Grilled tilapia, Monterey Jack cheese, chipotle-aioli, chimichurri slaw, flour tortilla, lime wedge.

$12.00

WINGS

WINGS

1 lb. of chicken wings in your choice of sauce.

$14.00

SAUCES

Buffalo / Korean BBQ / Maple Chipotle / Jerk / Honey Garlic

SALADS

ADD GRILLED CHICKEN . 5 | ADD FLAT IRON STEAK. 6 | ADD grilled tuna. 6

PEPPERY PUB

Arugula, house-greens, pickled beets, roasted edamame, goat cheese, balsamic vinaigrette.

$13.00

CAESAR

Parmesan cheese, croutons, bacon, creamy dressing.

$13.00

PEAR & SPINACH

Tomato, cucumber, pomegranate seeds, goat cheese, poppy seed dressing.

$14.00

SUPERFOOD

Baby kale, quinoa, dried cranberries, sunflower and pomegranate seeds, made-in-pub green curry dressing.

$15.00

PLATES

FISH N CHIPS (Haddock)

Mill St. Organic beer-battered haddock, tartar sauce, fresh hand-cut fries.

$16.00

FISH N CHIPS (Halibut)

Mill St. Organic beer-battered haddock, tartar sauce, fresh hand-cut fries.

$20.00

CHICKEN POT PIE

Made-in-pub every morning. Sautéed chicken, kale, bacon, carrots, onions. Served with Peppery Pub salad.

$15.00

THAI GREEN CURRY

Sautéed chicken, red pepper, basil, cilantro, pistachios, pomegranate seeds, jasmine rice.

$16.00

ONTARIO BONE-IN PORK SCHNITZEL

Panko-crusted, mustard-spätzle, braised red cabbage, made-in-pub mushroom sauce.

$19.00

BRICK HEN

Pan-seared and roasted Harissa-marinated Québec Cornish hen, chickpea & lentil broth, grilled mini-red potatoes, sautéed spinach, fresh mint.

$19.00

ATLANTIC SALMON

Pan-seared, pistachio-pesto, cauliflower, Farro salad.

$22.00

STEAK FRITES

Ontario corn-fed flat iron, red wine demiglaze, fresh hand-cut fries.

$20.00 (10 oz.)

FLAT-TOP BURGERS

We use 100% fresh , never frozen Ontario beef, hand-form our patties and cook em to ord er on th e flat -top for an extra -juicy burger. Served-up on a toast ed Freds Bread bun with fr esh hand-cut fri es. Substitute cup of soup or side Peppery Pub salad $2.
ADD sa utéed mushrooms / onions / cheese / bacon / peameal bacon. 1.5 each

STRAIGHT UP burger

Iceberg lettuce, tomato, pickle, Russian dressing.

$12.50

ELK BURGER

Korean BBQ glazed bacon, made-in-pub beer-battered onion ring, Cheddar cheese, Sriracha-aioli, tomato, iceberg lettuce.

$19.00

LAMB BURGER

Sriracha-mayo, goat cheese, pickled onions, lettuce, tomato, roasted red pepper.

$15.00

NON BURGER, BURGER

Black bean pattie, Swiss cheese, guacamole, arugula, chipotle-mayo.

$13.00

SANDWICHES

Served-up on toast ed Freds Bread with fresh hand-cut fries.
Substitute cup of soup or side Peppery Pub salad $2

CRUNCHY FRIED CHICKEN

Eleven herbs & spices, sweet & spicy pickle slaw, chipotle-mayo, butter bun.

$14.50

WILD BOAR SLOPPY JOE

Crispy-fried onions, green peppers, pickled jalapeños, bourbon BBQ sauce, butter bun.

$14.00 With a fried egg $16.00

TURKEY STACK

Fresh, pub-roasted turkey sliced thin, havarti, tomato, lettuce, Honey-Dijon, multi-grain bread.

$15.00

OPEN-FACED TUNA

Grilled ginger & soy marinated yellow fin tuna, wasabi-mayo, avocado, green beans, arugula,
Kalamata olives, radish, hard-boiled egg, black sesame seeds, flatbread.

$19.00
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Ratings & Reviews - Pour House Irish Pub

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    TylerB223
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    A killer deal wit...

    A killer deal with build your own $3 ceasars on weekends.

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    Appears in 5 Smart Lists

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    This pub offers $4 Bushmills or Baileys and $7.50 pints of Guinness for St. Patrick’s Day March 14 to 16. The main party starts at 4 p.m. March 17, with live music, Guinness and whisky. There’s also a recovery brunch starting at 10:30 a.m. March 18 and 19.

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    Keep the good times rolling with Toronto’s cheapest Caesars

    Keep the good times rolling with Toronto’s cheapest Caesars

    This temple to all things tipsy is certainly worth the trek up to the Annex – or more specifically, the pilgrimage. Head here for "Salvation Sundays," where they're saving the besotted, one $4 soul-snuggling Caesar at a time.

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    Take a bite outta these burgers in the Annex

    Take a bite outta these burgers in the Annex

    Leave your terrible Irish accent at home but do bring your appetite and a pocketful of change. Their signature burger, the Donegal Bay, comes with corned beef, pickles, Swiss cheese, fried egg and tomato. It’s so hearty you’ll be challenged to finish off the side of hand-cut fries. There’s live music several times a month, so make sure to wipe your hands clean before the clapping begins.

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