Welcome to thai chef cuisine a genuine taste of thai in the buzzing west end of toronto just south of bloor and dundas street at high park. let your mouth be tantalized by the tasty work of tango and chai. born and raised in bangkok thailand, tango and chai are both trained and experienced chefs graduated from the International cooking school. whatever you tastes, be it the green curry of the lemongrass shrimp, thai chef cuisine is sure to please.more...See more text
Rice noodle stir-fried with chicken, tofu, eggs with bean sprouts, peanut.
$8.95
Tom Yum Noodle Soup
Rice noodle with chicken bean sprout, tomato, onion, peanut in lemongrass soup.
$8.95
Pad See Ew Noodle. Chicken or Beef
Our very popular noodle dish next to Pad Thai, stir-fried flat rice noodle, eggs, with Thai soy sauce.
$8.95
Thai Green Curry Chicken
Cooked with bamboo, pepper, lime leaves, basil & coconut milk.
$9.95
Pineapple Curry Chicken
Thai red curry with fresh pineapple.
$9.95
Cashew Nuts Chicken
Stir-fried with cashew nuts, onion, green & red peppers, chili.
$9.95
Thai Basil. Chicken or Beef.
Tender meat with pepper, basil leaves, onion and chili.
$8.95
BBQ Chicken
Marinated chicken, pickled cabbage salad and sweet & sour sauce.
$9.95
Pineapple Fried Rice Chicken
With onion, tomatoes, vegetables, eggs.
$8.95
Garlic Pork
Stir-fried with pepper, fresh garlic served with cabbage salad.
$8.95
Thai Spicy Noodle. Chicken or Beef
Steamed rice noodle with pepper, basil leaves, onion and chili.
$8.95
Vegetarian
Cashew Nuts Tofu
Stir-fried tofu with cashew nuts, onion, green & red peppers, chili.
$8.95
Curry Vegetables
Thai red curry with fresh mixed vegetables and tofu.
$8.95
Stir-Fried Mixed Vegetable
Mixed vegetable, mushroom, baby corn and tofu in oyster sauce.
$8.95
Sweet & Sour Tofu
Stir-fried with onion, green peppers, pineapple and tomatoes.
$8.95
Seafood
Spicy Seafood
Stir-fried shrimp, squid, mussle, scallop, bamboo shoots, green bean, bell pepper in Thai chili sauce.
$10.95
Garlic Shrimp
Stir-fried shrimp in garlic & pepper sauce.
$10.95
Lemongrass Shrimp
Stir-fried lemongrass, pepper, onion and chili.
$10.95
Rolls MENU - Thai Chef Cuisine
Salad roll
Lettuce, carrots, bean sprouts, coriander, mint, eggs and tofu, rolled in fresh rice wrap.
$7.95
Shrimp Rolls ("Goong How")
Marinated tiger shrimp, rolled in wheat wrap and deep fried.
$8.95
Spring Rolls
Glass noodle, mushrooms, bamboo shoots and mixed vegetables, rolled in wheat wrap and deep fried.
$4.95
Thai Cold Roll
Julienned mango, grilled chicken, vermicelli, coriander and mint, rolled in fresh rice wraps.
$7.95
Tiger Rolls
Tiger shrimp with lettuce, carrot, coriander, mint and cucumber rolled in fresh rice wraps.
$9.95
Shrimp Spring Rolls
Tiger shrimp, glass noodle, mushrooms, bamboo shoots and mixed vegetables, rolled in wheat wraps and deep fried.
$5.95
Appetizers
Crab Rangkoon
Crab meat marinated with cream cheese in egg roll.
$7.95
Thai satay
Four skewers of marinated chicken or beef, served with Thai peanut sauce.
$8.95
Sticky Rice with peanut sauce
$4.50
Shrimp Satay
Three skewers of marinated tiger shrimp, served with Thai peanut sauce.
$9.95
Goong Tod
Deep-fried marinated tiger shrimp, served with Thai sweet & sour sauce.
$9.95
Chicken Wings
Deep-fried marinated chicken wings served with Thai sweet & sour sauce.
$8.95
Calamari
Deep-fried calamari, served with Thai peanut salad and Thai sweet & sour sauce.
$8.95
T&T (Tofu and Taro)
Deep-fried tofu and marinated taro, served with Thai sweet & sour sauce and peanut.
$7.95
Kheaw Tod
Deep-fried shrimp and chicken wonton, served with Thai sweet & sour sauce.
$7.95
Fish Cake
White fish marinated with Thai curry paste, green bean, Thai herbs served with Thai peanut & cucumber salad.
$7.95
Thai Chef Variety
A delicious combination of Chicken Satay, Goong Tod Calamari and Salad Rolls.
$13.95
Shrimp chip with peanut sauce
$4.50
Shrimp chip with peanut sauce
$4.50
Soups
** = Chicken or Vegetable and Tofu $7.95. | Shrimp or Seafood $8.95.
Lemongrass Soup ("Tom Yum" Soup)
Famous Thai soup with fresh lemongrass, galanga, lime leaves, chilli, lemon juice and mushroom. Chicken or Vegetable and Tofu $7.95. Shrimp or Seafood $8.95.
Thai Hot and Sour Soup
Thai sour soup with tofu, mushroom, bamboo shoots and egg drop.
$6.95
Coconut Soup ("Tom Kha" Soup)
Coconut milk with fresh lemongrass, galanga, lime leaves and lemon juice. Chicken or Vegetable and Tofu $7.95. Shrimp or Seafood $8.95.
Wonton Soup
Minced chicken and shrimp wontons in clear soup, topped with garlic oil and green onion.
$6.95
Salads
Mango Salad ("Yum Ma-Muang")
Shredded fresh mango, mix with red onion, pepper, mint leaves, peanut and cashew nuts.
$7.95
Pineapple salad
Sweet freesh pineapple, mix with red onion, pepper, mint leaves, peanut and cashew nuts.
$7.95
Papaya Salad ("Som Tum")
Shredded green papaya, mix with tomato, long bean, dry shrimp, roasted peanut, garlic, chili and lime juice.
$8.95
Thai salad ("Yum Yai")
Tiger shrimp and chicken, mix with lettuce, red onion, tomato, cucumber, pepper and cashew nuts in Thai dressing.
$8.95
Glass Noodle Salad ("Yum woon sen")
Glass noodle, shrimp, chicken, mix with red onion, pepper, mint leaves and roasted peanut in Thai dressing.
$8.95
Grilled Chicken Salad ("Yum Kai Yang")
Grilled marinated chicken with red onion, cucumber, tomato, coriander, mint and fresh lettuce, in Thai dressing.
$9.95
Beef Salad ("Nuer Num Tok")
Grilled tender beer, mix with red onion, pepper, coriander, mint, chili, ground roasted rice and lime juice.
$9.95
Duck Salad ("Yum Ped Yang")
Roasted duck, mix with red onion, pepper, coriander and mint leaves in Thai dressing.
$9.95
Shrimp Salad ("Goong Pla")
Tiger shrimp, mix with red onion, pepper, coriander and mint leaves, in roasted chili dressing.
$9.95
Seafood Salad ("Yum Talay")
Tiger shrimp, scallop, squid, mussel, mix with red onion, basil, red pepper, coriander, mint leaves in roasted chili dressing.
$10.95
Rice
** = Chicken, Pork or Beef $9.95. | Shrimp or Seafood $11.95.
Vegetable Fried Rice
Fried rice with diced vegetables, mushroom and tofu.
$9.95
Thai Fried Rice
Fried rice with egg, diced vegetables and onion, served with cucumber and tomato. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95
Basil Rice ("Koa Kraprao")
Stir-Fried sweet basil leaves, pepper, onion and chili served with steamed rice. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95.
Curry Fried Rice
Fried rice with onion, basil leaves and diced vegetables in curry sauce. Chicken, Pork or Beef $9.95. Shrimp or Seafood $11.95.
Pineapple Fried Rice
Fried rice with tiger shrimp, chicken, pineapple, cashew nut, onion and egg.
$12.95
Crab Fried Rice
Fried rice with crabmeat, egg, diced vegetables and onion.
$12.95
Steamed Jasmine Rice
$1.65
Sticky Rice
$2.95
Coconut Rice
$2.95
Noodles
** = Chicken, Pork, Beef or Vegetables $9.95. | Shrimp or Seafood $11.95.
Pad Thai
Thai rice noodles with shrimp, chicken, tofu, green onion and peanut, served with fresh bean sprout.
$10.95
Curry Pad Thai
Thai rice noodle with shrimp, chicken, tofu, green onion, peanut in Thai curry sauce, served with fresh bean sprout.
$10.95
Noodle Clear Soup
Rice noodle, bean sprout, onion, coriander, garlic oil with clear soup. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.
Pad Woon Sen
Stir-Fried glass noodle with shrimp, chicken, onion, wood mushroom and egg.
$10.95
Vegetable Curry Noodle
Stir-Fried thick noodle with mixed vegetables, Shiitake mushroom and tofu.
$10.95
Radnar Raummitr
Fried flat noodle, topped with tiger shrimp, chicken, squid and Chinese broccoli in Thai soya sauce.
$12.95
Tom Yum noodle soup
Rice noodle, bean sprout, tomato, onion and peanut in lemongrass soup. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.
Thai Spicy Noodle
Steamed rice noodle, topped with pepper, basil leaves, onion and chili. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.
Pad See Ew
Famous Thai Stir-Fried flat noodle with egg, Chinese broccoli. Chicken, Pork, Beef or Vegetables $9.95. Shrimp or Seafood $11.95.
Steamed Rice Noodle
$2.50
BBQ
Grilled Chicken ("Kai Yang")
Chicken breast, marinated with Thai soya and garlic sauce, served with Thai coleslaw and Thai sweet & sour sauce.
$10.95
Grilled Beef ("Nuer Yang")
Tender beef marinated with Thai BBQ sauce served with Thai coleslaw and Siam sauce.
$11.95
Grilled Pork ("Moo Yang")
Sliced pork marinated with Thai BBq sauce, served with Thai coleslaw and Thai sweet & sour sauce.
$10.95
Grilled Prawn ("Goong Paw")
Big prawn marinated with Thai BBQ sauce, served with grilled vegetable and Thai seafood sauce.
$16.95
Curry
** = Chicken, Pork or Beef $10.95. | Shrimp $11.95.
Vegetables Curry ("Kang Ped Puk")
Mixed vegetables, snow pea, mushroom, baby corn and tofu.
$9.95
Red Curry ("Kang Ped")
Thai red curry with bamboo shoots, basil leaves and green peas. Chicken, Pork or Beef $10.95. Shrimp $11.95.
Panang Curry
Thick, hot and spicy Thai peanut curry, well mixed with coconut milk. Chicken, Pork or Beef $10.95. Shrimp $11.95.
Pineapple Curry
Thai red curry with fresh pineapple. Chicken, Pork or Beef $10.95. Shrimp $11.95.
Lamb
Basil Lamb
Stir-Fried tender lamb with Thai basil leaves, bell pepper, galanga and chili.
$10.95
Kang Massaman Lamb
Thick tamarind curry with tender lamb, fresh potato, tomato, onion and peanut.
$11.95
Spicy Curry Lamb
Stir-Fried tender lamb with bamboo shoots, long bean, pepper, basil.
$10.95
Garlic Lamb
Stir-Fried tender lamb with fresh garlic and black pepper.
$10.95
Duck
Roasted Duck Curry
Roasted duck, tomato, lychee, pepper and basil leaves, in curry sauce.
$12.95
Basil Duck
Stir-Fried duck with Thai basil leaves, bell pepper and chili.
$12.95
Ginger Duck
Stir-Fried duck with shredded ginger, mushroom and onion.
$12.95
Stir-fried Spicy Curry Duck
Stir-Fried duck with bamboo shoots, long bean, pepper, basil leaves in spicy curry sauce.
$12.95
From the Wok
** = Chicken or Pork $9.95. | Beef $10.95.
Basil Sauce
Stir-Fried Thai basil leaves, bell pepper and chili. Chicken or Pork $9.95. Beef $10.95.
Ginger Sauce
Stir-Fried shredded ginger, mushroom and onion. Chicken or Pork $9.95. Beef $10.95.
Oyster Sauce
Stir-Fried broccoli, mushroom and onion. Chicken or Pork $9.95. Beef $10.95.
Lemongrass Sauce
Stir-Fried lemongrass, pepper, onion and chili. Chicken or Pork $9.95. Beef $10.95.
Black Pepper Sauce
Stir-Fried fresh garlic and grounded pepper. Chicken or Pork $9.95. Beef $10.95.
Sweet & Sour Sauce
Stir-Fried pineapple, pepper, tomato, cucumbers and onion. Chicken or Pork $9.95. Beef $10.95.
Cashew Nuts Sauce
Stir-Fried orange, sweet pepper, onion and raosted cashew nuts. Chicken or Beef.
$10.95
Spicy Curry Sauce
Stir-Fried bamboo shoots, long bean, pepper, basil leaves in spicy sauce. Chickn, Pork or Beef.
$10.95
Mango Chicken
Stir-Fried sweet mango, chicken, bell pepper and onion.
$10.95
Vegetables
Mixed Vegetables
Stir-Fried mixed vegetables with snow pea, mushroom, baby corn and tofu.
$9.95
Spicy Eggplant
Stir-Fried eggplant, onion, sweet basil leaves and chili.
$9.95
Spicy Tofu
Stir-Fried watercress, tofu, mushroom and chili.
$9.95
Pad Kana
Stir-Fried Chinese broccoli and Shiitake mushroom, in oyster sauce.
$9.95
Cashew Nuts Tofu
Stir-Fried Tofu with orange, bell pepper, onion and cashew nuts.
$10.95
Stir-Fried Curry Tofu
Stir-Fried bamboo shoot, bell pepper, long bean, basil leaves and tofu.
$10.95
Sweet & Sour Tofu
Stir-Fried tofu with pineapple, cucumber, onion, tomato and pepper.
$9.95
Spicy Asparagus
Stir-Fried asparagus and Shiitake mushroom, in oyster sauce.
$10.95
Seafood
Garlic Shrimp ("Goong Gatiam")
Stir-Fried tiger shrimp in garlic sauce.
$11.95
Cashew Nuts Shrimp
Stir-Fried tiger shrimp, cashew nuts, orange and pepper.
$11.95
Spicy Seafood ("Pad Ped Talay")
Stir-Fried tiger shrimp, squid, mussels, scallops, bamboo shoots, long bean, eggplant, basil, pepper and chili, in Thai chili sauce.
$11.95
Tamarind Shrimp
Stir-Fried tiger shrimp with ginger, garlic, chili and green onion, in tamarind sauce, topped with roasted onion.
$11.95
Basil Shrimp
Stir-Fried tiger shrimp with basil leaves, bell pepper and chili.
$11.95
Lemongross Shrimp
Stir-Fried lemongrass with tiger shrimp, onion, sweet pepper and chili.
$11.95
Goong Oap
Tiger shrimp, steamed with butter, house wine, basil leaves, coriander and glass noodle with lemongrass sauce.
$11.95
Curry Seafood ("Pad Po Tak")
Tiger shrimp, squid, mussels, scallops and sweet pepper, in green curry.
$11.95
Spicy curry Shrimp
Stir-Fried tiger shrimp with bamboo shoots, long bean, pepper and basil leaves.
$11.95
Curry Fish ("Kang Ped Pla")
Thai green curry with salmon, eggplant, bamboo shoots and basil leaves.
$12.95
Sweet & Sour Shrimp
Stir-Fried with pineapple, pepper, tomato, onion and cucumbers, in Thai sweet & sour sauce.
$11.95
Fish
Tamarind Red Snapp
Deep-fried red snapper, mix with ginger, garlic, chili, green onion in tamarind sauce, topped with roasted onion.
$15.95
Spicy Red Snapper
Deep-fried red snapper, topped with minced chicken and basil in spicy curry sauce.
$15.95
Sweet & Sour Red Snapper
Deep-fried red snapper, topped with pineapple, pepper, tomato, onion and cucumbers in Thai sweet & sour sauce.
$15.95
Grilled Red Snapper
Grilled red snapper, marinated with Thai soya and garlic sauce.
$15.95
Garlic & Pepper Red Snapper
Deep-Fried red snapper, topped with pineapple, pepper, tomato, onion and cucumbers in Thai sweet & sour sauce.
$15.95
Thai Chef Specials
** = Chicken or Beef $10.95. Shrimp $12.95.
Basil Pad Thai
Thai rice noodle with shrimp, chicken breast, tofu, green onion, peanut, basil leaves, served with fresh bean sprout.
$12.95
Spicy Asparagus with Shrimp
Stir-Fried tiger shrimp with asparagus, in garlic sauce.
$12.95
Tamarind Beef
Crispy beef, topped with ginger, garlic, chili and green onion, in tamarind sauce and garnished with roasted onion.
$12.95
Kauy Teaw Kang
Stir-Fried chicken with green curry sauce, broccoli, nappa, bamboo shoots and basil topped with steamed noodle.
$12.95
Spicy Scallops
Stir-Fried scallops with pepper, basil leaves and long bean.
$12.95
Scallops with Snow Pea
Stir-Fried scallops with snow pea, pepper and mushroom.
$12.95
Salmon Fried Rice
Stir-Fried rice with grilled salmon, egg, onion and vegetables.
$12.95
Raummitr Vegetable
Stir-Fried mixed vegetables with tiger shrimp and chicken.
$12.95
Stir-Fried Broccoli with Tiger Shrimp
Stir-Fried Tiger shrimp with broccoli in garlic oyster sauce.
$12.95
Tamarind Prawns
Stir-Fried big prawns with garlic, ginger, carrot, pepper, onion in Tamarind sauce.
$16.95
Panang Salmon
Grilled salmon served with asparagus topped with thick red curry sauce.
$12.95
Khao Soy
Famous northern noodle in Thailand, egg noodle, chicken, onion, Thai pickled in golden curry.
$12.95
Kang Garee
Exotic golden curry in Thailand with tomato, potato, onion. Chicken or Beef $10.95. Shrimp $12.95.
Goong Pad Phong Karee
Tiger shrimp stir-fried with onion, pepper and egg in golden curry sauce.
Thai Chef is yet another excellent Thai food option in the well-served Roncy village area. This restaurant has an impressive menu of affordable, authentic dishes packed with fresh, high-quality ingredients (we suggest the signature mango salad or one of the tasty specials that change monthly). There are several spicy options to choose from, and a small selection of vegetarian items. Hot tip: They offer a 15% discount on minimum $30 orders placed online, for delivery or pickup.
