Restaurant Greasy Spoon

Canadian Oysters

American Oysters

Pizza stuffed imperial rolls, served with marinara sauce

Wild mushroom & sushi rice salad, marinated soft boiled egg, wasabi soya vinaigrette

Beef tartar, chorizo, crispy shallots, truffled aioli served with grilled croutons

Crispy calamari with togurashi dipping sauce

Greasy Spoon smoked meat poutine

Asian salmon tartar, rice krispies, miso ginger vinaigrette served with shrimp chips

Breaded herbed goat cheese balls with spicy honey and baby arugula

Grilled peach, roasted pecans, goat cheese, baby arugula and balsamic vinaigrette

Arepa stuffed with braised chicken, chorizo and avocado

General Tao baby back ribs, sweet onion puree, bokchoy, nappa cabbage coleslaw

Lobster roll with avocado, corn, tarragon coleslaw, and homemade Cajun chips

Americano beef burger, brioche bun, BBQ sauce, bacon, cheddar and fries

Braised beef short rib, topped with melted swiss, served on spaetzle and herbed tomato sauce

“Hellflour & Oats” fried chicken burger, chipotle ranch sauce on a pretzel bun

Pan seared salmon on a risotto of pearl couscous and spring peas

10oz grilled 1855 Black Angus bavette served with chimichurri and fries

Philly Cheese Steak Mac & cheese

Seared Monkfish medallions, Matane shrimp, wild mushrooms, and coconut curry broth

Lemon curd, topped with a thyme pecan crumble and Italian meringue

Half-baked chocolate chip cookie with ice cream

Cannoli filled with Ferrero Rocher ganache

Drink

BLANC / WHITE ,ROUGE / RED ,LES GRANDS FORMATS / LARGE FORMATS ,COCKTAILS
BULLES / BUBBLES ,BEER