Le Pied Bleu Charcuterie

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Cuisine type

  • French,

Atmosphere

  • Casual,
  • Family,

Languages Spoken

  • French,
  • English,
Location
179, rue Saint-Vallier O, Québec, QC G1K 1J9
Useful Information

Opening Hours *Holiday hours

Wednesday
Thursday
Friday
Saturday
Sunday
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Appears in 6 Smart Lists

Editor’s Pick
Brunch + kids + good food = happiness in Quebec City

Brunch + kids + good food = happiness in Quebec City

This is one of the most popular places for hip young families, and you soon see why: relaxed atmosphere, delicious menu, homemade meats and ultra-friendly service. If you're thinking of trying this 'bouchon' (or authentic-style Lyonnais restaurant) on Vallier Street West St for brunch, it's best to book ahead!

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Enjoy a gourmet lunch on a dime in Quebec City

Enjoy a gourmet lunch on a dime in Quebec City

Le pied bleu is the ideal place to discover cured meats and exceptional market-fresh cuisine. Portions are smaller at lunchtime and feature homemade cured meats, fish, sausages and even boudin (black pudding). If you stop by here for lunch, you’ll discover a cuisine that is out of the ordinary. Try several small dishes, with the price of your meal varying between $15 and $20.

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Where to go in Quebec City for a Sunday brunch

Where to go in Quebec City for a Sunday brunch

Le pied bleu is recognized for the quality of its homemade cured meats, and its breakfast menu is no exception. There are a variety of ways to enjoy their cured meat, or you can opt for a slightly more traditional breakfast with eggs, ham, and bacon or crêpes.

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