Comforting Soup from the Stock Pot
Mushrooms
Stuffed with traditional slow air-dried beef from the Grison
and topped with Swiss imported cheeses
Mixed Greens Salad with Exquisite Vinaigrette
Mixed Greens Salad with Exquisite Vinaigrette
La Grolla's Papet Vaudois
Slow cooked leek and potatoes, topped with cabbage sausage
Saviesan Pie and Mixed Greens Salad
Traditional meal from Savièse in the Swiss Alps
Tartiflettes La Grolla
Sliced potatoes with bacon and Swiss cheese
Wild Game Pâté of the day
Rösti potatoe with cheese and
Served with mushroom sauce
Escargots
Cooked with fresh garlic and topped with melted Swiss imported gruyere cheese
Smale Valaisan Plate
Swiss delicatessen
Suisse & Gaspésie
Mr Émile smoked salmon and traditional slow air-dried beef from the Grison
Smoked salmon from Gaspésie
Mr Émile smoked salmon
Swiss onion soup
Swiss onion soup
La Grollas Pure and Simple
Touch of the Tessin
The Ministers Swiss Fondue
The Jurassian Swiss Fondue
Devils Swiss Fondue
Devils Swiss Fondue
Pied de mouton
Valaisan
Chefs
The Cheeses Fondue for twoSwiss Fondue with beer
The Exception, La Charlevoisienne
Bourguignon
Surf, Fish and Turf Bourguignon
Surf, Fish and Turf
Bourguignon with Porc
Bourguignon with Porc and Prawns
Traditional
Traditional Plus
Traditional Plus Fillet Mignon Traditional
Fillet Mignon Traditional
Porc Fillet
Seafood and Fish Traditional
Surf, Fish and Turf Traditional
Touch of the Grison
Valaisan
Comforting Soup from the Stock Pot
Wild Game Pâté
Green Salad
Smoke Salmon de Monsieur Émile (supplément 4,50 )
Home made tartiflette
Gratined onion soup
Traditional Fondue
Thin slices of beef with La Grolla broth
With Gruyère Cubes
Sea food and Fish Fondue
Our traditional broth with Scallops,prawns and salmon
Cheese Fondue Charlevoisienne
Our cheese mix from Charlevois
Swiss Cheese Fondue with wild mushrooms mix
Veal blanquette from Zurich
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Excellent atmosphere, meal and service, a definite if in quebec.
Petit restaurant Suisse, rustique, que nous avons découvert moi et mon conjoint tout à fait par hasard et nous y retournons au moins une fois par année. Fidèles depuis 9 ans nous y retournons pour l'incontournable fondue au fromage de la maison. Le service et la bouffe sont super et une belle ambiance y règne lorsque le petit resto rempli déguste son bon repas.
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