Soup of the day
Salad of the day
Homemade fondue parmesan and leek
Greek salad
Blue cheese and mushroom salad
Portobello stuffed
Salmon salad
Cheese plate (80 gr)
Cheddar, goat cheese, blue cheese and caciocavallo.
Fries
With one of our mayos selection.
Fried pickles
With our Rideau sauce.
French onions
With honey.
Cheese stick
With salsa.
Chili Con Carne
Like in Texas. With sour cream, old cheddar and coriander. Serve with corn chips.
Chicken wings
Regular, spicy, volcano, Coca-Cola gingers. Served with sour cream.
Homemade pogo
Bacon cheddar or chorizo sausage breaded with beer. Served with fries.
Party mixt
French onions (6), regular chicken wings (4), cheese sticks (2), fried pickles and home made chili.
Cheesed nachos
Small : Corn chips grill with mozzarella. Served with salsa and sour cream. Large : Corn chips grill with mozzarella. With olives, jalapeño, tomatoes, onions, peppers, salsa and sour cream.
All our "poutines" are made with homemade fries from the Yukon Gold potatoes, a choice of two special sauce (Brown or BBQ) and fresh cheese curds.
The Classique
The Fajitas
Chicken, peppers, onions, olives and jalapeño.
The Miss Piggy
Chorizo sausage, bacon and Suisse cheese.
The Bourguignonne
Beef, mushroom, caramelized onions and old cheddar.
The Gourmand
Chicken, chorizo, beef and bacon.
All ours burgers are made with 6 oz of beef angus. They are serves with fries, salads and a choice of homemade mayo (regular, pesto & tomatoes, spicy, Dijon & honey, Rideau or tarragon).
Cheese classic
Mild cheddar, lettuce, tomatoes, pickled onions, pickles, mayo and the Rideau sauce.
The Mediterranean
Feta, lettuce, tomatoes, olives, pickled onions, pesto mayo and dried tomatoes.
The Portobello
Roasted mushroom, caramelized onions, old cheddar, arugula, tomatoes and tarragon mayo.
The Black Bean
Cream cheese, tomatoes, cucumbers, pickled onions, arugula and sour cream.
The Roasted Chicken
BBQ sauce, bacon, Caciocavallo cheese, pickled onions, tomatoes, lettuce and mayo.
The Atlantic
Salmon, citrus and dill cream cheese, arugula, cucumbers, tomatoes, pickled onions and sour cream.
The Colossus
3x beef, 3x bacon, 3x mild cheddar, French onions, lettuce, tomatoes, pickled onions, pickles, cheese curds and the Rideau sauce.
The Obelix
Boar, caramelized apple with cinnamon, old cheddar, lettuce, tomatoes, pickled onions, pickles and Dijon & honey mayo.
The speciality of the restaurant is cheese stuff burgers, which will melt in your mouth. They are served like our burgers. Try it! You will not be disappointed by these gourmet burgers!
The Quebec
The Smoked Italian
The Mexican
The Texan
The Swiss
The Highlander
The French
Change your fries for a poutine. It just taste so much better!
Classic
Fajitas
Miss Piggy
The Bourguignonne
The Gourmand
Extras
The BW Special
The winner of the Quebec Burgers week. Stuff with mild cheddar, coated with bacon, flamed with ARDBERG, and grated with old cheddar. With on top a spicy tomato breaded with beer. Serve with fries and salad. 4 to 6 people. OUR WINNER.
The King Kong
3 pounds of homemade fries, brown or BBQ sauce, 2 cup of cheese curds, patty of ground beef, chorizo, mushroom, onions, bacon, peppers and cheddar. With on top our homemade pogo. 2 to 4 people.
The Godzilla
With an artisanal bread of 10 inches, 1 Kg of beef, 21 slices of bacon, 15 slices of cheese. With on top mushroom, peppers, onions, jalapeño, lettuce, pickles and tomatoes. Serve with fries and mayo. 4 to 6 people. A CHALLENGE!
The Mobi DickSpecial
In the 12 inches bread a cheddar, mustard, onions and bacon sausage. With on top fries, cheese curds, poutine sauce, homemade chili, lettuce, tomatoes and sour cream. 1 to 2 people.
Our home dessert
A mars chocolate bar breaded with a sweet beer. Serve with ice cream and strawberry coulis.
Cheese, strawberry and rhubarb torte
Graham cracker with cheese on top, cover with our strawberry and rhubarb compote.
Choco-praline
Chocolate bottom garnish with a hazelnut praline, a fondant and a dark chocolate mousse.
Pears William
Vanilla Genoese and pears muslin. With on top sponges fingers, pears and roasted almonds.
Sugar pie
Pastry crust filling with our sugar mixture.
Baileys coffee
Baileys, whipped cream.
Spanish coffee
Tia Maria, Brandy, whipped cream.
Irish coffee
Jameson, Tia Maria, whipped cream.
Brazilian coffee
Grand Marnier, Tia Maria, Brandy, whipped cream.
Appetizer
Warm goat cheese with herbs and nuts, caramelized honey
Homemade fondue parmesan and leek
Shrimp cocktail
Terrine with her two candied
Soup of the day
Burger stuffed with bacon and mild cheddar, served with fries and salad
Penne with chorizo and vegetables in tomato sauce, served with fried bocconcini
Burger with smoked meat Caciocavallo cheese, served with fries and salad
Fish of the moment with his salsa fruit, served with rice and sauteed vegetables
+ Extra outbreaks shrimp sambuca - Add
Braised beef with red wine sauce, served with rice and salad
Selection of our Pastry
Tea, herbal tea, coffee
Have a drink and eat during the Happy Hour, between 4PM 'til 7PM everyday!
Puff pastry with mushrooms and cream sauce
Breaded fried pickles
Fries basket
Cheese croutons on greenery
Demi nachos with cheese
French onions
Tomatos and bocconcini
Shrimps cocktail
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