The Galway Arms Lounge Bar & Restaurant invites you to their establishment. Come enjoy their casual atmosphere. Their bar is the perfect location for after dinner drinks. They are open after-hours all week. You can get there not only by car but also by public transit. Payments by Visa, MasterCard and American Express are accepted.more...See more text
APPETIZERS MENU - The Galway Arms Lounge Bar & Restaurant
CHICKEN TENDERS
Served with fresh hand cut fries and plum dipping sauce.
$12.45
OPOTATO SKINS
Stuffed with melted marble cheese, chipotle BBQ sauce, bacon bits and scallions. Served with sour cream.
$7.95
HIJOLE ONION RINGS
Crispy onion rings served with a side of chipotle aioli.
$7.75
VEGETABLE QUESADILLAS
Flour tortilla filled with sauté bell peppers, onions, mushrooms, 3 cheese mix and Mexican condiments. Topped with shredded lettuce and salsa with sour cream and jalapenos on the side. Topped with shredded lettuce and salsa with sour cream and jalapeños on the side.
Tostados Artisan topped with fresh pico de gallo and parmesan cheese.
$7.45
GARLIC CHEESE BREAD
Toasted Artisan garlic bread topped with melted marble cheese.
$6.75
THE ARMS WINGS
Served mild, medium, hot, suicide, honey garlic, chipotle, hot & honey, cantonese or Texas gold. Price shown for 1 pound. 2 pound and party size available.
1lb
$0.002lbs
$0.003.5lbs
$30.55
GALWAY CHEESE NACHOS
Topped with pico de gallo, bell peppers, shredded lettuce, melted Monterey Jack and cheddar cheese. Served with salsa, sour cream and jalapeño peppers.
$13.45with chicken add
$3.95with beef add
$3.95
IRISH NACHOS
Crisp crossed potatoes topped with bacon, onions, bell peppers, shredded lettuce and melted Monterey Jack and cheddar cheese. Served with salsa, sour cream and jalapenos.
$14.75with chicken add
$3.95with beef add
$3.95
THE CHICKEN COMBO BASKET
1lb. of chicken wings and four chicken tenders. Served with fresh hand cut fries, plum dipping sauce and blue cheese dip.
$18.95
SMOKED SALMON & BEER CHEESE PLATTER
Norwegian smoked salmon on soda bread with an enhanced cream cheese and lager beer spread, topped with Bermuda onions, capers and lemon wedges, served over organic mix greens and homemade coleslaw.
$12.45
GRILLED GARLIC SHRIMP SKEWER
Grilled tiger shrimps on skewer marinated in garlic olive oil served with fresh roasted vegetables and artichoke hearts in citrus white wine dressing.
$11.45
BOWL O' PLENTY & FRESH GREENS
DAILY SOUP
Please ask your server.
$0.00
POTATO & LEEK SOUP
Accompanied with our home made soda bread.
$5.75
HOUSE CHEF SALAD
A mix of fresh vegetables on organic mix greens. Your choice of dressing.
$8.25
CAESAR SALAD
Our traditional Caesar dressing embraced in romaine leaf lettuce topped with homemade bacon bits, queso parmesano, garlic croutons and lemon wedge.
$9.25add chicken for
$3.95add shrimp for
$4.95
SMOKED SALMON SALAD
Norwegian smoked salmon served on a bed of organic greens, Bermuda onions, julienne carrots, bell peppers, artichoke hearts and cracked lemon peppers, your choice of dressing.
$14.45
GALWAY CHICKEN COBB SALAD
Grilled boneless chicken breast served on a bed of crisp romaine and mix greens topped with smoked bacon, black olives, tomatoes, eggs and mix cheese, your choice of dressing.
$13.45
GALWAY'S FAMOUS SANDWICHES
All sandwiches and burgers are served with a choice of fresh hand cut fries or salad. With onion rings, soup or Caesar salad add $2.95, with poutine add $3.95
Toppings
Cheddar
$1.65Bacon
$2.15Others
$1.95
OCLUB HOUSE
Marinated grilled chicken breast, peameal bacon, old cheddar cheese, fresh tomato and crisp lettuce, your choice of white or brown bread.
$11.95
PRIME ROAST BEEF SANDWICH
Thinly sliced prime roast beef cooked in its own juices topped with caramelized onions served on a French stick and a side of beef au jus and horseradish.
$13.45
THE GALWAY ARMS PBLT SANDWICH
Slices of peameal bacon, crisp lettuce and fresh tomato with chipotle aioli, served on your choice of bread.
$10.95
LOUISIANA CHICKEN WRAP
Marinated grilled chicken breast in Cajun spices with mix greens, caramelized onions, bell peppers, apples, chipotle mayo, cheddar and monterrey jack cheese, all wrapped in flour tortilla.
$11.95
SANTA FE CHICKEN WRAP
Grilled chicken, smoked bacon, 3 cheese, crisp leaf lettuce, tomatoes and our home made black bean and corn salsa in a southern ranch dressing all wrapped in sun-dried tomato flour tortilla.
$11.95
BUFFALO STYLE CHICKEN SANDWICH
A dusted Cajun-flour chicken breast deep fried then tossed in our own buffalo sauce served on a bun with ranch peppercorn sauce, lettuce, cucumbers, red onions and fresh tomatoes.
$11.95
CHIPOTLE TURKEY WRAP
Roasted turkey breast marinated in mild chipotle white wine and sage fusion with caramel sundried cranberries, guacamole, roasted vegetables, mix greens all wrapped in Sundried tomato tortilla.
$13.45
SALMON & SHRIMP SANDWICH
Flavoured smoked salmon, grilled tiger shrimps marinated in garlic oil, cracked black pepper, fresh lime wheels, Bermuda onions, Marie-Rose cream cheese and lettuce served on toasted Artisan bread.
$14.45
ROASTED VEGETABLES WRAP
A selection of fresh Roasted Vegetables, leaf lettuce, Marie-Rose cream cheese drizzled with balsamic dressing all wrapped in spinach flour tortilla.
$11.45
GALWAY'S SIGNATURE BURGERS
All sandwiches and burgers are served with a choice of fresh hand cut fries or salad. With onion rings, soup or Caesar salad add $2.95, with poutine add $3.9
NO BLARNEY BURGER
8oz. home made Certified Angus Beef burger garnished with crisp leaf lettuce, tomato, onions and dill pickle.
$11.45
CU CHULAINN BURGER
Our hefty 8oz. home made Certified Angus Beef burger topped with peameal bacon, mushrooms, onion straws and old Canadian cheddar cheese garnished with crisp leaf lettuce, tomato, onions and dill pickle.
$14.45
VEGGIE BURGER
For all vegetable lovers, the exquisite soya patty grilled to perfection served on a bed of roasted vegetables on a bun garnished with crisp leaf lettuce, tomato, onions and dill pickle.
$10.95
HEARTY HOMEMADE FAVOURITES
IRISH BREAKFAST ROLLS
A perfect breakfast hot sandwich with 2 fried or scrambled eggs, 2 Irish sausages, and 2 slices of peameal bacon on a bun. A wonderful combination of taste and flavours for a late lunch or quick snack at night.
$8.95
IRISH STEW
Alberta tender stewing beef and lamb braised in a Guinness herbed fusion with root vegetables served with our home made soda bread, your choice of mashed potatoes, fresh hand cut fries or salad.
$14.45
SHEPHERDS PIE
Slow cooked lean ground beef in lager beer with mushy peas, carrots and onions topped with golden browned whipped potatoes topped with gravy served with fresh hand cut fries or salad.
$13.25
TRADITIONAL GALWAY BAY FISH & CHIPS
Irish lager beer battered haddock served with fresh hand cut fries, home made coleslaw and tartar sauce.
1 piece
$0.002 piece
$14.45
SHRIMP & CHIPS
Deep fried breaded shrimp served in a basket with our homemade seafood cocktail sauce, coleslaw and fresh hand cut fries
$14.45
STEAK & MUSHROOM POT PIE
Tender braised beef sirloin & mushrooms topped with puff pastry served with your choice of mashed potatoes, fresh hand cut fries or salad.
$13.25
CHICKEN AND MUSHROOM POT PIE
Chicken and mushrooms braised in Harp lager beer cream sauce with carrots, onions and batch mushy peas topped with puff pastry served with your choice of mashed potatoes, fresh hand cut fries or salad.
$13.75
THE OCURRY DEVINE
A prime selection of fresh vegetables smothered in our signature homemade curry sauce served over a bed of rice or fresh hand cut fries.
$11.95with chicken for
$3.95with shrimp for
$4.95
BANGERS BEANS & MASH
Farmer sausages topped with gravy and caramelized onions, served with beans and mashed potatoes.
$11.95
PAN FRIED MOY SALMON
6 oz. fillet of salmon gently pan-seared, in a white wine lemon pepper cream sauce served over mashed potatoes and seasonal vegetables. Just like you would catch along the banks of the River Moy
$15.95
THE GANGS OF NEW YORK STEAK MEAL
10 oz of pan-seared New York strip loin coated with cracked black peppercorns topped with smoked bacon, and pan-fried thick onion slices in rich port gravy sauce, served with saute whole button mushrooms and golden crisp fried potatoes on a hot skillet.
$20.25
OUR DELIGHTFUL POUTINES
IRISH OPOUTINE
Hand cut seasoned fries smothered in our home made curry sauce, mix cheese, crumbled bacon and a drizzle of spicy ranch aioli.
$9.75
NEW YORK STYLE POUTINE
A full basket of fresh spicy hand cut fries topped with gravy and melted Monterrey jack-cheddar cheese.
$8.55
THE GIANTS CAUSEWAY POUTINE
A giant portion of hand cut fries topped with Angus minced chili beef, tri-mix cheese, diced peppers, our traditional gravy and onion straws.
$11.45
KID'S MENU
YOUR KIDS BURGER
Certified Angus Beef burger served on a bun with fresh hand cut fries.
$7.75
THE MAC & CHEESE
Delicious and saucy cheese noodles.
$6.25
CHICKEN FINGERS AND FRIES
Served with plum dipping sauce.
$7.75
GRILLED CHEESE SANDWICH
Served with fresh hand cut fries.
$6.25
SAUSAGES & CHIPS
Two Irish sausages served with fresh hand cut fries
$6.75
SIDE ORDERS
SIDE OF FRIES
$4.25
SIDE OF RICE
$2.75
SIDE OF GRAVY
$2.55
SIDE OF ONION RINGS
$4.75
SIDE OF MASHED POTATOES
$3.25
SIDE OF CURRY SAUCE
$2.55
ANY TOPPINGS
$2.25
BLACK PUDDING (per slice)
$0.75
WHITE PUDDING (per slice)
$0.75
TWO IRISH SAUSAGES
$3.25
Sunday Dinners MENU - The Galway Arms Lounge Bar & Restaurant
Traditional Irish Prime Roast Beef Dinner
with roasted potatoes and buttered vegetables.
$18.95
Belfast Ham Dinner
with braised Cabbage and boiled potatoes
$13.75
Roasted Half Rosemary Chicken
served with mashed potatoes and buttered vegetables
$14.75
Monday Nights
0.75 Wings
The best around!
Tuesday Nights
Liver & Onions
topped with smoked bacon and a reduction of Demi-Port sauce, served with mashed potatoes and batch peas
$13.75
Wednesday Nights
Smoked BBQ Pork Back Ribs
served with fresh hand cut fries and Cole Slaw
Half Rack
$12.95Full Rack
$17.75
Thursday Nights
Grannys Meatloaf
topped with gravy served with mashed potatoes and steamed vegetables
Recently they have done renovations and improved...
Recently they have done renovations and improved the interior. In addition they have now started full time meal service, with most of their items home made (especially the pub pies). Dinner by itself is quite reasonably priced however their imported Irish beers can get a little pricy.
