Petit Bill's Bistro

5/5
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Details & Description

Restaurant type

  • Bistro,
  • Steakhouse,

Cuisine type

  • French,
  • American Cuisine,
  • Canadian Cuisine,

Dishes

  • Breakfast,
  • Seafood,
  • Fish,

Atmosphere

  • Casual,
  • Family,

Languages Spoken

  • French,
  • English,
Location
1293 Wellington St W, Ottawa, ON K1Y 3B1
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Petit Bill's Bistro

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5/5
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scottwillieemail636223128919794000
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Was there with a large group, everyone was very pleased with the food.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
hpco6636
By

Great service Friendly Delicious Fabulous fiddlers I’se rhe bye Farewell to nova scotia Much more Will cerrainly go back

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
March 16, 2020

From the moment we entered to the moment that we left, very satisfied, we knew that we had made a good decision to come to this restaurant. All aspects - the greeting, wait team, food and beverages were flawless. We will be back.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 13, 2020

I was solo before a GCTC performance. No category applies.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 11, 2020

Petit Bill’s is now simply one of my favourite places anywhere to eat - excellent food, incomparable service and a very relaxed atmosphere, all contribute to a thoroughly enjoyable experience, whichever the meal, whatever the occasion, and whomever the company. The staff, including the very engaging and charming host, make everyone feel welcome.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 9, 2020

Our evening at Petit Bill's was just lovely. They had our table ready when we arrived and the server was attentive throughout the evening. The food was timely and delicious. I only wish we had been allowed to add a third duck egg roll and third crab cake to our appetizer orders instead of having to place 2 separate orders for each (only 3 of our party wanted appetizers). Other than that, we had a wonderful time.

Ambiance: 4/5

Cuisine: 4/5

Service: 5/5

March 9, 2020

We both had lobster poutine, I suggest lightening up on the salt on the fries. Other items were excellent.

Ambiance: 3/5

Cuisine: 4/5

Service: 4/5

March 8, 2020

Great food, excellent service, and a real sense of community

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

March 9, 2020

Third time here. Tried their take on Cod au Gratin... amazing. Much different that I am familiar with but love the twist they did with it. Everyone was very happy with the service and food.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 7, 2020

The food was wonderful and the staff as our last visit, was outstanding.

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

March 7, 2020

It was the perfect birthday dinner! We were treated like royalty! Friendly yet professional service from being greeted promptly at the door to the very end of our meal. Both the owner & our server checked in with us throughout. Delicious food: Shrimp Risotto to die for & the Steak Frites was much savoured. Loved my Pinot Grigio & the beer was apparently very good as well! Fun ambience; beautiful artwork; cozy neighbourhood resto. This is one classy spot & if we lived in Ottawa we would be here more regularly!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 7, 2020

I was particularly impressed when one of my friends said that she didn't enjoy her meal and her meal was not charged for. My meal was excellent. I had the scallops. She had the risotto. There weren't many shrimp.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 6, 2020

Terry, Thank you very much for everything yesterday. I drove my mother (Agnes) and Doug to the QCH for a scheduled appt early this a.m. and the first thing they mentioned was how much they enjoyed lunch. Earlier today, Ann said we should go again next week. Now that she's had her fix of F&C's she will try something else for a change. Can't make this stuff up! See you soon and thanks again. Mike

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 5, 2020

This place is fabulous! We loved the atmosphere with its Newfoundland-style hospitality. We will definitely be back.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 4, 2020

Food and service was great. Always love seeing the range of art on the walls. Our dishes were interesting and fulfilling. Service was friendly and on point. Thank you!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 1, 2020

Great Evening. Great Food. Great service. The owner took time to check on us and made sure we felt special. Well done.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 29, 2020

The food was superb and the service was excellent. Very pleasant ambience.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 29, 2020

a treat.....

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 29, 2020

Great place!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 29, 2020

Very delicious as always and thanks for accommodating vegan options!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 25, 2020

We were greeted warmly. The food and service were amazing. I will definitely return.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 24, 2020

Best fried fish we have ever tasted!

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

February 23, 2020

This was our first visit and was recommended by friends. My family of 5 were there to celebrate my birthday. The service was attentive and friendly, and the atmosphere was very enjoyable. We had the fish and chips, salmon tortellini, and the shrimp risotto. All were very good. The only negative was that I had to salt my risotto, where normally I usually don’t add salt. Overall, it was a great dining experience, and a memorable way to celebrate my birthday.

Ambiance: 5/5

Cuisine: 4/5

Service: 5/5

February 22, 2020

Petit Bill’s is a tradition for my friend and I prior to a night at the theatre and I have never been disappointed. Last night, I took my spouse and sister there to celebrate her birthday. It was their first time (not their last) and they were as impressed by the food, ambience and charming servers as I have been.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 22, 2020

Loved our meal.. athe only negative was too much salt on my frites with the fish. The fish was melt in your mouth delicious and my husband loved every bite of his mussels and then scallops. We will be back.

Ambiance: 5/5

Cuisine: 4/5

Service: 5/5

February 22, 2020

Had short ribs. Large meat portion but dry and little to know juice. Potatoes and vegs mashed together in an unattractive mess.

Ambiance: 3/5

Cuisine: 1/5

Service: 4/5

February 19, 2020

The beef short rib special i.e. Rouladen was exceptional ! Thank you.. I can’t wait to come back again. It’s already been four times in the last month.

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

February 17, 2020

As always, a terrific evening at Petit Bill’s!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 17, 2020

Outstanding as usual.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 17, 2020

Another great evening at Bill’s, our go-to restaurant for really good food and service. The beef short ribs were wonderful!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 16, 2020

Food was absolutely amazing. Service was excellent as well. It was nice to have the owner bring us our dinner and he even stayed to chat. Nice touch. Would highly recommend this place.

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

February 15, 2020

Always great food and service.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

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This bistro serves up Newfoundland-inspired French dishes along with a wide selection of cocktails. Start with some sea scallops, accompanied by maple bacon and an almond spinach salad. While you’re enjoying your appetizer, you can sip on one of the Caesars. Yes, there is a Caesar list, featuring four options: classic, served with Newfoundland’s famous Iceberg Vodka and pickled okra; smokey, served with chipotle-infused vodka; spicy, served with jalapeno-infused vodka, and cool cucumber, served with muddled cucumber and spices.

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