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A01 SPRING ROLLS
2 crispy rolls stuffed with minced chicken, glass noodle, carrot, yellow bean and mushroom served with our sweet dipping sauce.
A02 VEGETARIAN ROLLS
2 crispy rolls stuffed with glass noodle, carrot, yellow bean and mushroom served with our sweet dipping sauce.
A03 COLD SALAD ROLLS
2 fresh rice paper rolls filled with rice noodle, mango, cucumber, carrots, tofu and bell pepper served with our sweet dipping sauce.
A04 SATAY
2 skewers of grilled marinated meat or seafood satay served with peanut sauce.
A05 CALAMARI
Deep-fried crispy squid served with our sweet dipping sauce.
A06 HOUSE PLATTER
A selection of our favorite appetizers: spring roll, veg roll, cold roll, calamari, 2 skewers chicken satay and 2 skewers shrimp satay.
A07 THAI TOAST
Crispy toast spread with ground chicken and shrimp topping, served with Thai cucumber salad.
A09 SHRIMP CHIPS
A08 FRIED CHICKEN WINGS
Y01 SATAY MAINCOURSE
Four skewers of satay marinated with traditional Malaysian spices. Served with stri-fried mixed vegetable, steamed rice and peanuts sauce on the side.
Y02 SATAY DEALITE
Six skewer, two of each satay as above. Served with stir-fried mixed vegetable, steamed rice and peanuts sauce on the side.
L01 MANGO SALAD
Fresh mango tossed with carrot, green onion, coriander, peanut and fish vinegarette.
L02 GREEN PAPAYA SALAD
Shredded tender green papaya mixed with tomatoes, green bean, carrots, spiced with chilli flake, peanut and lemon juice.
L03 THAI VEGETABLE SALAD
Garden vegetable tossed with bean sprout, tofu and our house tamarind dressing.
L04 SHRIMP SALAD
Shrimp, carrot, bell pepper, onion and peanut tossed with our spicy dressing. Can be moderated upon request. Please inform us of any food allergies.
L05 SEAFOOD SALAD
Steamed shrimp, squid, scallop and crabmeat marinated with hot sauce, lemon juice, fish sauce, carrot, bell pepper, onion and peanut.
L06 GRILLED CHICKEN MANGO SALAD
Green mango salad mixed with tender grilled chicken.
S01 THAI MUSHROOM SOUP
Fresh mushroom cooked in coconut milk, lemongrass and chilli paste.
S02 LEMON SOUP
Soup flavoured with lemongrass, lime leaf, kalanga and chilli paste served with mushroom and your choice of:
S03 COCONUT CHICKEN SOUP
Chicken and mushroom simmered in coconut milk and chilli paste; accented with lemongrass, lime leaf and kalanga.
S04 HOT N SOUR SOUP
Chicken, tofu, bamboo shoots, carrot and mushroom in a satisfying hot and sour chicken broth. Can be moderated upon request. Please inform us of any food allergies.
S05 WONTON SOUP
Traditional Chinese wonton filled with pork and shrimp in a clear chicken broth.
S06 SWEET CORN SOUP
Cream of corn with chicken and eggs.
R01 THAI FRIED RICE
Thai fried rice with eggs and vegetables.
R02 BASIL FRIED RICE
Fried rice flavoured with basil, bell peppers and onion with your choice of :
R03 PINEAPPLE FRIED RICE
Thai fried rice with chicken, shrimp, pineapple, cashew nuts and vegetables.
R04 MALAY FRIED RICE
Malay fried rice with chicken, shrimps, tomatoes and onions in shrimp paste. Can be moderated upon request. Please inform us of any food allergies.
R05 SINGAPORE FRIED RICE
chicken, egg, onion, tomatoes, carrot and curry spices
R06 STEAMED JASMINE RICE
R08 BROWN RICE
R07 COCONUT RICE
Vegetarian options are available throughout the menu
(Rice to be ordered separately)
V01 MIXED VEGETABLES
Stir fried chinese greens, bell peppers, broccoli, carrots, baby corn, chinese green nappa and snow peas for a healthy satisfying meal. (Vegan option available)
V02 VEGETABLE GREEN CURRY
Seasonal vegetables, tofu and basil cooked in our special green coconut curry sauce. Can be moderated upon request. Please inform us of any food allergies.
V03 TOFU CURRY
Tofu, eggplant and long bean cooked in our special red curry sauce. Can be moderated upon request. Please inform us of any food allergies.
V04 THAI STYLE EGGPLANT
Stir-fried eggplant with basil and chilli balanced by our dark sweet sauce. Can be moderated upon request. Please inform us of any food allergies. (Vegan option available)
V05 STIR FRIED CHINESE BROCCOLI
(Vegan option available)
V07 BASIL TOFU
Lightly fried soft tofu stir-fried with bell peppers, onion, chilli and basil. (Vegan option available)
V06 CASHEW NUT TOFU
Lightly fried soft tofu stir-fried with cashew, bell peppers, onion and dry chillies. (Vegan option available)
V08 TOFU WITH CHINESE GREENS
(Vegan option available)
N01 PAD THAI
Thai rice noodles with tofu, egg and our house sauce; garnished with roasted peanut, bean sprout, green onion and lemon.
N02 CURRY PAD THAI
Pad thai in house curry sauce.
N03 THAI SPICY NOODLE
Flat rice noodle with basil leaves, sweet peppers, onions and hot chillies served with your choice of: Chicken, Beef, Pork, Tofu, or Veggies. Can be moderated upon request. Please inform us of any food allergies.
N04 RADNAR TALAY
Flat rice noodle with chicken, shrimp, squids and Chinese broccoli in oyster sauce.
N05 THAI FRIED GLASS NOODLE
Glass noodle with eggs, sweet peppers, carrot and onion.
N06 THAI NOODLE SOUP
Thai noodle soup in spicy broth with your choice of: Chicken, Beef or Veggie. Can be moderated upon request. Please inform us of any food allergies.
N07 THAI CURRY NOODLE SOUP
Thai noodle soup in our special red curry sauce with your choice of: Chicken, Beef or Veggie. Can be moderated upon request. Please inform us of any food allergies.
N09 SINGAPORE RICE NOODLES
Rice noodles stir-fried with chicken, egg, bell pepper, onion carrot and curry spices
N08 MALAY NOODLES
Fresh yellow noodles mixed with fresh vegetables, tofu and bean sprouts; served with peanut sauce on the side.
Rice to be ordered separately
CO1 CASHEW NUT CHICKEN
Chicken sauteed with cashew, sweet peppers, onions and dried chillies. Can be moderated upon request. Please inform us of any food allergies.
C02 GRILLED CHICKEN
Chicken marinated with garlic and our house sauce, served with chilli garlic sauce on the side.
C03 BASIL CHICKEN
Tender chicken stir-fried with sweet peppers, onion, chilli and basil leaves.can be moderated upon request. Please inform us of any food allergies.can be moderated upon request.
C04 GINGER CHICKEN
Chicken with shredded ginger, long bean, onion, mushroom and carrots. Can be moderated upon request. Please inform us of any food allergies.
C05 GREEN CHICKEN CURRY
Chicken in our special green coconut curry sauce, vegetables and basil leaves.
C06 CHICKEN CURRY
Chicken simmered in our special red coconut curry sauce and long bean.can be moderated upon request. Please inform us of any food allergies.
C07 CHILI GARLIC CHICKEN
Deep-fried chicken stir-fried with chilli garlic sauce and onion.can be moderated upon request. Please inform us of any food allergies.
C08 MANGO CHICKEN
Sauteed chicken with sweet peppers, onions, mango and dried chilli.
C09 LEMONGRASS CHICKEN
Chicken in lemon grass, garlic and sweet chilli sauce.
C10 CHICKEN IN BEAN SAUCE
Chicken sauteed with ginger and fresh vegetables in our spicy bean sauce.can be moderated upon request. Please inform us of any food allergies.
C11 MALAY CHICKEN CURRY
Chicken cooked in our rich Malay curry sauce infused with Malaysian spices.can be moderated upon request. Please inform us of any food allergies.
C12 PEANUT CHICKEN CURRY
Chicken in red coconut curry sauce with roasted peanuts and pineapple. Can be moderated upon request. Please inform us of any food allergies.
C13 SWEET AND SOUR CHICKEN
Deep fried chicken with pineapple, mango, sweet peppers, onion and bean sprout for a perfect balance of sweet and sour.
Rice to be ordered separately
P01 BASIL PORK
Pork sauteed with garlic, sweet peppers, onions, chilli and basil leaves. can be moderated upon request. Please inform us of any food allergies.
P02 SPICY PORK WITH BAMBOO SHOOTS
Pork with bamboo shoots spiced with our house sauce. can be moderated upon request. Please inform us of any food allergies.
P03 GARLIC PORK
Pork with garlic, onions and sweet peppers flavoured with our chefs secret blend of Thai sauce.
P04 PORK IN RED CURRY WITH POTATOS
Pork cooked in our special red coconut curry sauce and potatos.
Rice to be ordered separately
B01 BEEF IN OYSTER SAUCE
Stir fried tender beef with mushroom, onion and sweet peppers.
B02 BASIL BEEF
Tender beef stir-fried with basil leaves, onion, sweet peppers and bamboo shoots.can be moderated upon request. Please inform us of any food allergies.
B03 BEEF CURRY
Sliced beef in our special red curry sauce with long beans.can be moderated upon request. Please inform us of any food allergies.
B04 THAI BEEF STEAK
Marinated grilled beef served with our chilli garlic sauce on the side.
B04 SPICY BEEF WITH BAMBOO SHOOTS
Tender beef in spicy sauce with bamboo shoot.can be moderated upon request. Please inform us of any food allergies.
B05 YELLOW BEEF CURRY
Curried beef with potatoes in our yellow curried sauce. Can be moderated upon request. Please inform us of any food allergies.
B07 LEMONGRASS BEEF
Beef in lemongrass sauce with eggplant.
B06 CRISPY BEEF
Crispy beef stir-fried with sweet peppers, onion, carrots and sweet chilli sauce. Can be moderated upon request. Please inform us of any food allergies.
B08 BEEF BROCCOLI
Rice to be ordered separately
FO1 SHRIMP CURRY
Shrimp in our special red curry sauce with long beans. Can be moderated upon request. Please inform us of any food allergies.
F02 GREEN SHRIMP CURRY
Shrimps cooked with seasonal vegetables and basil leaves in our special green coconut curry sauce.
F03 SEAFOOD CURRY
Combination of tender shrimp, crabmeat and squid cooked in our special red curry sauce and long beans.
F04 SEAFOOD IN GREEN CURRY
Seafood in our special green curry sauce with vegetables and basil leaves.
F05 BASIL SHRIMP
Tender shrimp with sweet peppers, onion, chilli and basil leaves. Can be moderated upon request. Please inform us of any food allergies.
F06 GARLIC SHRIMP
Stir fried shrimp in our Thai garlic sauce.
F07 SPICY FISH
Deep fried fish fillet served with our house hot sauce and bamboo shoots.
F08 SWEET AND SOUR FISH
Deep fried fish fillet with pineapple, mango, sweet peppers, onion and bean sprout for a perfect balance of sweet and sour.
F09 STIR FRIED SEAFOOD IN BEAN SAUCE
Stir fried shrimp, squid and crabmeat with ginger and vegetables in spicy bean sauce.
F11 SWEET N SOUR SHRIMP
Stir-fried shrimp with pineapple, sweet peppers, onion and bean sprouts.
F10 BASIL SQUID
Squid stir-fried with sweet peppers, onion, chilli and basil leaves.
Every item on this menu can be sold as Party Tray. Please ask store for details.
SPRING ROLLS TRAY (20 rolls)
COLD SALAD ROLLS TRAY (20 rolls)
*Please give us 12 hours notice
SATAY TRAY (20 skewers)
MANGO SALAD TRAY (6 portions)
GREEN CHICKEN CURRY TRAY
(Serves 5 - 7)
CASHEW NUT CHICKEN TRAY
(Serves 5 - 7)
SPICY CRISPY BEEF TRAY
(Serves 5 - 7)
PAD THAI TRAY
(Serves 5 - 7)
FRIED RICE TRAY
(Serves 5-7)
MALAY NOODLES TRAY
(Serves 5-7)
MIX VEGETABLES TRAY
(Serves 5-7)
POP
PERRIER
BOTTLE WATER
YOUNG COCONUT WATER
ICED TEA
THAI ICED TEA
Served daily from 11:00 am to 3:00 pm For dine-in and pick-up only
COMBO
Main Dish: Green Chicken Curry, Cashew Nut Chicken, Spicy Crispy Beef, Lemongrass Chicken, Tofu Cury + Side Dish: Mango Salad, Mix Vegetables + Veg Roll + Steam Rice
Pad Thai + Mango Salad + Veg Roll
Grilled Chicken + Mango Salad + Veg Roll
Chicken Peanut Curry + Veg Fried Rice + Veg Roll
Curry Pad Thai Lunch
Beer
Cocktails
Black Russian, Bloody Caesar, Brown Cow, Casablanca, Cherry Cola, Fuzzy Navel, Manhattan, Tequila Sunrise, Tom Collins, Woo Woo
Cocktails
Sex On The Beach, Singapore Sling, Gin/Vodka Martini
Liqueurs
Premium Scotch/Brandy
Cognac
Sake
Glass / Half-litre / Bottle
Partager, Barton & Guestier
France
Masi, Valpolicella
Italy
Cabernet Merlot, Red Label
Wolf Blass
Shiraz, Bin 50 Lindermans
Australia
Cabernet Sauvignon, Robert Mondavi
California
Pinot Noir, Yellow Label
Wolf Blass
Merlot, Yellow Label
Wolf Blass
Glass / Half-litre / Bottle
Partager, Barton & Guestier
France
Masi, Soave
Italy
Sauvignon Blanc
Woodbridge, Robert Mondavi
Riesling, Deinhard
Germany
Chardonnay, Bin 65 Lindermans
Australia
Chardonnay, Robert Mondavi, Private Selection
California
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Lovely food and good service, and combined with good prices! I highly recommend this place either for lunch or dinner.
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