Hendriks Restaurant & Bar

FRENCH ONION SOUP

gruyere

GREEK TACOS

homemade tzatziki

AHI TUNA TARTARE

avocado, tomatoes, sesame seeds

CHARRED MOROCCAN OCTOPUS

HOUSE SMOKED SALMON

chef's remoulade

CRISPY CALAMARI

herb & honey cajun aioli

PROSCIUTTO BURRATA

tomato, basil

KALE & ARTICHOKE DIP

with warm tortilla chips

SALSA CASERA

with warm tortilla chips

BAKED BRIE

wrapped in phyllo with fig jam

JUMBO SHRIMP COCKTAIL

horseradish cocktail sauce

CHICKEN WINGS

hot or sweet chili

FRESHLY SHUCKED OYSTERS

on the half shell

TODAY'S HOUSE MADE SOUP

LITTLE HOUSE SALAD

egg, bacon, champagne vinaigrette

THREE CHEESE TOAST

YAM FRIES

adobo aioli

CAESAR SALAD

crisp romaine, rustic croutons, grated reggiano parmesan, eggless caesar dressing

HARVEST CHICKEN SALAD

roasted chicken, avocado, roasted almonds, dates, goat cheese, sweet citrus vinaigrette

COBB SALAD

mixed greens, bacon, corn, black beans, avocado, boiled egg, tomato, blue cheese, buttermilk ranch dressing

ICEBERG WEDGE WALDORF SALAD

roasted chicken, tomato, raisins, walnuts, apple, blue cheese dressing

TUNA POWER BOWL

cucumber, mango, shelled edamame, avocado, carrots, rice, citrus ponzu vinaigrette

SALMON & STRAWBERRY SALAD

crisp romaine, emerald kale, pear, candied pecans, caperberries, champagne vinaigrette

ADD

grilled avocado $5 | chicken $7 | salmon $10 | steak $12 | jumbo shrimp $13

CHEESEBURGER

fresh ground chuck, aged cheddar, mayonnaise, lettuce, tomatoes and onion

HENDRIKS BURGER

thick cut candied bacon, blue cheese, sautéed onions, tomato jam, adobo pepper aioli

THE NEW YORKER AU JUS

AAA N.Y striploin, sautéed mushrooms, swiss cheese, garlic baguette

BRISKET RUBEN FURY

Montréal smoked meat, creamy coleslaw, swiss cheese, pepperoncini peppers, adobo pepper aioli

HENDRIKS CRISPY CHICKEN SANDWICH

panko fried chicken, swiss cheese, tomatoes, creamy coleslaw, mayonnaise

CLUB HENDRIKS

grilled chicken, bacon, monterey jack cheese, lettuce, tomatoes, dijonnaise

CAMPFIRE BBQ DANISH RIBS

slow cooked fall-off-the-bone tender, with creamy coleslaw and hand cut fries

TEQUILA LIME MUSSELS & FRITES

tequila, PEI mussels and hand cut fries

JUMBO LUMP CRAB CAKES

served with creamy coleslaw and hand cut fries

MEDITERRANEAN CHICKEN

roasted half chicken, crushed herbs, Mediterranean glaze, with garlic mashed potatoes

SPAGHETTI & RICOTTA MEAT BALL

house made tomato sauce

LOBSTER RAVIOLI

creamy lobster bisque, spinach, tomatoes

GRILLED ATLANTIC SALMON

hand filleted in house and char grilled, with a loaded baked potato

PAN-SEARED BRANZINO

grape tomatoes, capers, olive, with seasonal vegetables

TODAY'S FRESH FISH

selection and preparation changes daily - market price

SIRLOIN CHIMICHURRI 10 oz.

BONE-IN RIB EYE 20 oz.

N.Y STRIPLOIN 14 oz.

CENTER-CUT FILET 8 oz.

TOMAHAWK

Market price

DOUBLE-CUT PORK CHOP 12 oz.

ADD

blue cheese $5 | mushrooms $8 | jumbo shrimp $13 | merlot wine reduction $4 | chimichurri $4 | peppercorn sauce $4

HAND CUT FRIES

CREAMY COLESLAW

CHILI LIME CORN

LOADED BAKED POTATO

SEASONAL VEGETABLES

GARLIC MASHED POTATOES