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Details & Description

Cuisine type

  • American Cuisine,
  • Canadian,

Dishes

  • Chicken,
  • Sandwich,

Features

  • Online Reservation,
  • Take-out,
  • Online Menu,

Atmosphere

  • Casual,
  • Family,

Products and Services

  • Chicken,
  • Fried Chicken,
  • Brunch,
  • Bar,
  • Drinks,
  • Salads,
    • Vegetarian Sides,
    • Patio,
  • more...
  • less...

Languages Spoken

  • English,
Location
1588 Dupont St, Toronto, ON M6P 3S6
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Meet the owner

Paul Marshall loves food. Not just preparing and eating it, but everything that good food and drink represents: warmth, comfort and the coming together of friends, family and even strangers around a table to share stories.

That’s what Love Chix is all about. Paul opened his funky resto/bar on Dupont Street in the Junction on July 1, 2016. He’s there every day from morning to night, larger than life– at over six feet tall, he is a presence – ready to personally greet his customers, get to know them, share his stories and listen to theirs.

Paul discovered the magic of food while working in the kitchens at Queen's Landing Inn at Niagara on the Lake. After three weeks as a dishwasher, he moved up to garde manger, happily preparing and plating salads and appetizers. The energy in the kitchen as the team worked to produce good food hooked him in. “That was the start of the connection of what food actually is,” says Paul. “Food is probably, globally, something everyone can agree on– sitting around a table with family and friends enjoying good food; that is an awesome time.”

Read the story of Love Chix Inc

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Appears in one Smart List

Editor’s Pick
Best Restaurants for Burgers in Toronto

Best Restaurants for Burgers in Toronto

Here, the burger is pretty ingenious, as what shouldn’t work, does: A beef patty gets topped with Old Bay tartar sauce, red cabbage slaw, delicate house pickles and get ready for it - beer battered fried haddock! And as if that weren't enough, here comes the kicker – it’s all housed on a flawless homemade pretzel. It’s juicy and meaty and chewy and crunchy and scrumptious. And completely brilliant.

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