Bonaparte

Opening at 5:30 pm
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Location
Information
Reviews
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Details & Description
Imagine a stream of soft light focused on a single white orchid, set on a white tablecloth. Comfortable ambiance that invites you to settle in for the evening. Romantic little nooks for an intimate dinner. Contemporary décor within historic stone walls. And exquisite cuisine, prepared with French savoir-faire and showcasing the finest fresh regional products. At Bonaparte we are constantly trying our best to please you. After all it is all about the little details. Therefore we offer in additon to our À la Carte menu a Theater menu which is available during regular Centaur season from 5h30 to 6h30 p.m. and our Table d'Hôte. Gourmets in hurry can always count on us. If you desire to savour the chef's specialties, our Dégustation menu will seduce you. more... See more text

Cuisine type

  • French,

Dishes

  • Breakfast,

Features

  • Restaurant With Wifi Internet,
  • Wheelchair-accessible Restaurant,

Atmosphere

  • Casual,
  • Family,

Products and Services

  • Lunch Menu,
  • Dinner Menu,
  • Online Reservations,

Languages Spoken

  • French,
  • English,
Location
443, rue Saint-François-Xavier, Montréal, QC H2Y 2T1
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • > $60,

Methods of Payment:

Menu & Prices

Breakfast MENU - Bonaparte

Croissants & toasts

Jam & peanut butter

Fresh fruit salad or stirred yogurt

French crepes

French toast

Tomato, bacon and cheese sandwich

Two eggs; sunny side up, scrambled or poached,served with bacon, sausages and potatoes

Choice of omelettes

Forêt noire” ham and cheese
Provençale style with vegetables
Spinach and brie cheese
Mushroom
Bacon

Table d'hôte MENU - Bonaparte

(For example only, The table d’hôte menu changes daily)

Spinach velouté

Mixed greens and its Champagne vinaigrette

Homemade venison terrine and its onion glaze

Smoked hering fillet Hot brie cheese on toast over a bed of greens

Chicken breast with curry and mango

Deer stew over a fresh swirl of pasta

Roasted Monkfish fillet, Saffron sauce

Sweetbread scallop with mushrooms

Beef fillet in red wine sauce

Choice of homemade desserts

Our Desserts

Crème caramel

Chocolate mousse

Fresh fruit salad

Lemon meringue pie

Cheesecake

Red berries Bavarois

Palais Royal

Mandarine Napoleon liqueur crème brulée

Empire’s trio

Dessert symphony

Warm Desserts

Thin crust apple pie

Warm chocolate Profiteroles

Chocolate soufflé

Chocolate soufflé

Grand Marnier soufflé

Group

Express

Market fresh vegetable soup
or
Mixed greens with raspberry vinegar
* * * *
Chicken breast with a creamy cheese sauce
or
Fresh catch of the day with ‘beurre blanc’ sauce
or
Pork fillet seasoned with Dijon mustard
* * * *
A choice of home-made desserts
* * * *
Coffee or tea

$27.00

Classic

Split pea soup and croutons
or
Mixed greens and toast topped with Brie cheese
or
Home-made game terrine and condiments
* * * *
Leg of duck confit with sweet garlic
or
Tilapia fillet served with a lobster sauce
or
Sirloin steak in a red wine sauce
* * * *
A choice of home-made desserts
* * * *
Coffee or tea

$29.50

The Emperor’s choice

Lobster bisque enhanced with ginger
or
Shrimp marinade with olive oil and lime
or
Mixed greens bouquet served with warm goat cheese
* * * *
Veal flank steak, Forestière style sauce
or
Salmon tournedos with white wine sauce and pink peppercorns
or
Breast of duck with wild berries
* * * *
A choice of home-made desserts
* * * *
Coffee or tea

$32.00

SOUPS MENU - Bonaparte

Soup of the day

$7.00

Vegetable soup, butter knob and chopped poultry

$7.00

French onion soup

$7.50

Lobster bisque enhanced with ginger

$7.50

HOT & COLD STARTERS

Mixed green salad, balsamic dressing, pine nuts and parmesan shavings

$12.50

Foie gras and meat crust

$14.50

Mushroom raviolis seasoned with fresh sage

$14.50

Smoked duck breast, mixed greens and ‘tête de moine’ cheese

$14.50

‘Provençale’ style tartlet with parsley flavoured snails

$14.50

Homemade smoked salmon, crispy vegetables and truffle oil

$15.50

Warm goat cheese and almonds in filo dough, tomatoes with sherry

$16.50

Vanilla flavoured shrimp and scallop harmony and leek fondue

$16.50

Crème brûlée and pan seared duck ‘foie gras’, gingerbread toasts

$18.50

Lobster salad with hazelnut oil and maple syrup dressing

$18.50

FISH AND SEAFOOD

Seafood and fish linguini served with lobster sauce

$30.50

Salmon tournedos with pepper and sundried tomatoes

$32.50

Scallop delight with truffle oil and mushroom fricassee

$34.50

Sesame-crusted red tuna steak and balsamic flavoured onion ‘confit’

$36.50

Vanilla and Muscat wine flavoured lobster stew with a swirl of pasta

$38.50

Dover sole fillet with fresh herbs and pine nuts ‘meunière’

$40.50

MEAT AND POULTRY

Bonaparte’s beef tartar

$28.50

Chicken breast served with melted brie and sage cream sauce

$28.50

Duck leg ‘confite’ and musroom fricassee, perfumed with sweet garlic

$30.50

Roasted duck breast flavoured with maple syrup and wild berries

$34.50

Beef fillet mignon seasoned with peppercorns and cognac

$36.50

Port wine roasted rack of lamb with ‘ratatouille’

$36.50

Veal fillet Marengo, mushrooms and root vegetables purée

$38.50

Desserts

Crème caramel

Chocolate mousse

Fresh fruit salad

Lemon meringue pie

Cheesecake

Red berries Bavarois

Palais Royal

Mandarine Napoleon liqueur crème brulée

Empire’s trio

Dessert symphony

Warm Desserts

Thin crust apple pie

Warm chocolate Profiteroles

Chocolate soufflé

Calvados (apple brandy) soufflé

Grand Marnier soufflé

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Ratings & Reviews - Bonaparte

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September 1, 2020

Fabulous food. Fabulous service.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

August 28, 2020

Incredible. Everything was perfect. Will be back again next time we are anywhere near Montreal

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

July 6, 2020

Beaucoup d’effort D’aacueil fait

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

March 8, 2020

We have been dining at Bonaparte on a regular basis for many years before going to the Theatre. Have also used for business . The service is impeccable, the food is beautifully presented and always delicious. For visitors, take a moment to look at some of the prints dealing with the Napoleonic period. We highly recommend Bonaparte for business or social events

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 16, 2020

Service was good, but food was sub standard. Seasoning was non-existant, Onion soup was supposed to have old cheddar cheddar, that was not present. it was cozy setting but food was a big miss.

Ambiance: 3/5

Cuisine: 2/5

Service: 4/5

February 17, 2020

Excellent food and service

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

February 5, 2020

excellent as usual. The best French restaurant in Montreal.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

January 27, 2020

One of the best meals we have ever had - service was helpful and respectful. A truly great dining experience!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

January 27, 2020

Fabulous dinner with 5-star service!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

January 20, 2020

I went for my birthday and had the best time! I was by myself and I did not feel alone at any point. The service was amazing, I plan on visiting again soon!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

December 12, 2019

The meal was hot, presented elegantly tasty and a perfect amount. The maitre 'd was excellent very accommodating and pleasant. The food was delivered in perfect time. I love this restaurant and return each time I am in Montreal.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

December 10, 2019

Elegant atmosphere. Well-balanced and well-presented dishes, professional and courteous service

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

November 25, 2019

Great food and services!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

November 24, 2019

We always enjoy having a meal here.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

November 23, 2019

Great service!

Ambiance: 5/5

Cuisine: 4/5

Service: 5/5

November 16, 2019

Always good - great value table d’hote Nicely refreshed and renovated.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

November 8, 2019

Exceptional everything! Lovely room, friendly, professional service, sumptuous food. Love the trend to highlight local produce and products. Being here from Vancouver, we appreciated the human-sized portions and ambient, unobtrusive music, - very like being in France!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

November 6, 2019

Very pleased with this restaurant

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

October 23, 2019

Special mention of the makeup artist in the kitchen for creating beautiful dishes!

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

October 21, 2019

Terrific food, tremendous service. This is classic French dining so the atmosphere is traditional but well appointed.

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

October 14, 2019

Magnificent service and dinner!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

October 13, 2019

Impeccable as always! Our favourite restaurant to celebrate special events. The food is always delicious, but keep some space for desert, the chocolate soufflé is out of this world!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

September 30, 2019

As usual good food , great atmosphere and service ,always consistent.

Ambiance: 4/5

Cuisine: 4/5

Service: 5/5

September 29, 2019

Delicious food and amazing service! Highly recommend.

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

September 28, 2019

Outstanding! We each chose the five course dinner option and agreed it was THE best dinner we have ever had!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

September 26, 2019

Everything was excellent except the coffee

Ambiance: 5/5

Cuisine: 4/5

Service: 5/5

September 19, 2019

Wonderful food and lovely service. The paragon of modern French cuisine in a gorgeous setting!

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

September 15, 2019

all was excellent, great attention to detail re our service

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

September 13, 2019

The French onion soup was perfect, the venison medallions were exceptional. And the Lobster poached in Vanilla was to die for! Great service great wine great atmosphere.

Ambiance: 4/5

Cuisine: 5/5

Service: 5/5

September 11, 2019

Great setting, meal and service, a very memorable evening, Thank You

Ambiance: 5/5

Cuisine: 5/5

Service: 5/5

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Appears in 6 Smart Lists

Editor’s Pick
Delicious picks for MTLàTABLE 2017

Delicious picks for MTLàTABLE 2017

Place your right hand inside your waistcoat and start out by sampling the seasonal salad with almonds, homemade game terrine, with caramelised onions or flavoured mushroom ravioli. Ditch the mobile phone and give in to the duck breast with maple jus, the fish and seafood linguini or duo of lamb loin and shank with sweet garlic. Talking of sweetness, for dessert: maple and blueberry cheesecake, key lime pie or chocolate mousse. - 41$

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Awesome tables in the heart of the Old Montreal

Awesome tables in the heart of the Old Montreal

Three halls decorated in the Empire style that dominated the Napoleonic era give the restaurant the intimate character that guests treasure. The "Imperatrice" hall can accommodate up to 60 people. The Greenhouse, bursting with green plants, and the Centre Hall, with its stonework, can easily accommodate 20 guests. The Bonaparte cuisine is inspired by the French countryside. The menu, with its array of tempting suggestions, is made to satisfy the most diverse palates at very reasonable prices.

View this Smart List
MTL à TABLE 41$ menus

MTL à TABLE 41$ menus

Three decorated halls in the Empire style that dominated the Napoleonic era give the restaurant the intimate character that guests treasure. The "Imperatrice" hall can accommodate up to sixty people. The Greenhouse, bursting with green plants, and the Centre Hall, with its stonework, can easily accommodate twenty guests. The Bonaparte cuisine is inspired by the French countryside. The menu, with its array of tempting suggestions, is made to satisfy the most diverse palates at very reasonable prices.

View this Smart List
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