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Details & Description

Restaurant type

  • Bistro,

Cuisine type

  • French,
  • Regional,

Dishes

  • Breakfast,
  • Vegetarian,
  • Fish,

Features

  • Restaurant With Bar,

Products and Services

  • Cuisine Contemporaine,
  • Market Cuisine,

Languages Spoken

  • French,
  • English,
Location
203, rue Saint-Joseph E, Québec, QC G1K 3B1
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $11 To $25,

Methods of Payment:

Ratings & Reviews - Le Clocher Penché

How would you rate this business?
4.8/5
  • Excellent
  • Very good
  • Average
  • Poor
  • Terrible
5
1
0
0
0
  • Atmosphere:
  • Food:
  • Service:
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Karine B
By

Parfaitement parfait rien a redire, magnifique décor, la bouffe etait parfaite. alleaz y faire un tour. cest a ne pas manquer

Atmosphere: 4/5
Food: 5/5
Are you the owner? Reply or Contact YP
cath3403
By

I love this restaurant, everything is so perfect👏🏽👏🏽👏🏽

Atmosphere: 5/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
MimTremblay
By

Bel endroit intime, service rapide et courtois. Le menu saisonnier est très alléchant, avec des offres aux goûts du jour. Brochette de prix abordable. Ambiance couple plus que famille. Très belle expérience.

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olivercote
By

Un souper presque parfait....!

Tout était parfait, mis à part l'espace restreint entre les tables, ce qui pourrait affecter l'ambiance des gens qui recherchent un peu d'intimité !

Atmosphere: 3/5
Food: 5/5
Service: 5/5
Are you the owner? Reply or Contact YP
Alain R
By

Ça fait plusieurs...

Ça fait plusieurs fois que j'y vais pour le brunch et je ne suis jamais déçu. Le menu est différent à chaque fois et c'est toujours excellent.

Are you the owner? Reply or Contact YP

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Appears in 6 Smart Lists

Editor’s Pick
Discover Quebec City’s best tables at Québec Exquis! 2016

Discover Quebec City’s best tables at Québec Exquis! 2016

Associated producer: Nutra-Fruit - A favourite chef of more than a few foodies, Mathieu Brisson and his brigade from the Clocher Penché, a bistro staple in Quebec, will be working with wide range of products made from cranberries. On the menu: venison terrine with cranberries and foie gras espuma, pork shoulder confit, and white pudding with cranberries.

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Where to go in Quebec City for a Sunday brunch

Where to go in Quebec City for a Sunday brunch

The reputation of this restaurant is second to none. Its gourmet cuisine has conquered the heart of Quebec City residents who often come here for the gourmet breakfast menu. Many of their dishes circle around eggs, a star breakfast item, but for the more adventurous, you also have the opportunity to try salmon tartare and grapefruit emulsion, semi-cooked albacore tuna or even boudin noir (black pudding). Their breakfast is truly sensational!

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Excellent brunches in Quebec City

Excellent brunches in Quebec City

The must-see of must-see's: le Clocher penché. Located on rue Saint-Joseph, this bistro serves the most original breakfast dishes I've seen. It moves away from the traditional egg-bacon breakfast. It offers instead dishes such as L'oeuf charistie, or a panko-crusted Angus beef croquette, with ratatouille and fried egg, or L'abbé Chamel, a poached egg placed on a buckwheat waffle, Turlo farm ham, brie cheese, bechamel sauce, mushrooms and hash browns. Word games and a full stomach will be on the agenda!

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