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100 Pine St, Collingwood, ON L9Y 2N9 Get directions
Azzurra invites you to their dining room. They are open nightly from Tuesday to Sunday and are conveniently reachable by car but also by public transit. You may pay by MasterCard a... more... See more text
498 First St, Collingwood, ON L9Y 1B8 Get directions
The Smoke welcomes you to their establishment. They are open nightly from Tuesday to Sunday and are accessible by car.
9 Harbour St E, Collingwood, ON L9Y 5C5 Get directions
Come enjoy a delightful creation at Lakeside Seafood & Grill. Discover a menu featuring steaks and seafood and can get there not only by public transit but also by bicycle. Come vi... more... See more text
By far the best restaurant in collingwood. Excellent food, always served hot and great portion sizes. Add the amazing staff, and beautiful ambience , and you have the best Collingwood has to offer! Read more
146 45th St N, Wasaga Beach, ON L9Z 1Z2 Get directions
Licensed restaurant and bar. Eat-in or take-out Canadian, Italian or seafood. Also have a licensed patio, entertainment, dancing, bands, and karaoke Thursdays to Sundays. more... See more text
Had a vegetarian quesadilla, very filling,loved it. My husband had the Beacon burger, said it was the best he's had. Highly recommend this restaurant, great food, and the staff and owner are very courteous and friendly! Read more
27 Bruce St S, Thornbury, ON N0H 2P0 Get directions
A licensed contemporary restaurant. Reservations recommended.
Food was amazing, had the blackened trout and it was delicious. The prices are reasonable and even more so considering the quality. Staff was very friendly. The atmosphere is suitable to be well dressed, however, we visited on return from a camping trip Tobermory and received not a single awkward look. Even better, the staff squeezed us in without a reservation and was very welcoming. Read more
Don’t be put off by the unprepossessing Quonset hut, unpaved driveway with pretensions of becoming a parking lot, the rural discard dump in the orchard at the rear, an unfinished interior all of which greet you. The warmth of the welcome, the excellent service and generally very good food will quickly dispel any doubts about why this unique restaurant, in the proverbial “middle of nowhere”, has been a food draw for years. The menu (better organised on their website‎) is physically scattered on an unco-ordinated myriad of small, sponsored blackboards that cover one wall and the bar area and takes some time to read and digest lest one miss something. Not all of the exotic meats for which this restaurant is noted will be available on any one night (no kangaroo or crocodile yesterday) but there will enough to make your selection adventurous. In addition to this untraditional fare, there are lots of tried and true items from farm and field, lake and ocean. And, with a few mis-steps, it’s really good stuff! The appetizers, for once of proper appetizer size and not a “meal-for-six” as at some restaurants were the lesser in quality. While the mussels got a 7/10, the scallops were overcooked and stringy; the garlic bread was nice but the $13 alligator strips were just ok, rather undistinguished and the accompanying plum sauce was bottle-bland. Entrees were the strength however. The tasty and meaty double lamb shanks were heartily demolished, the seafood bake scrumptious but needed a little kick. The two of us who had the ostrich medallion raved about the tender, perfectly cooked, flavourful, substantial meat, the dark, pungent gravy and the unique stir-fry veggie mix. The crowning glory of my meal though, was a huge, decadently dynamic, full-on, loaded, double-baked potato…$4 extra and worth every cent. Desserts are locally made with a varied selection, the wine list bare bones but adequate (2 reds, 2 whites). A nice quaffy surprise awaits with the, unusual for this part of the world, rich, full-bodied Granville Island ale on tap, redolent of the glories of the west coast, Vancouver style. Overall, certainly not cheap and a drive from most anywhere (I’m an hour and a half away) but worth the dollars and the miles. And a return visit. Check the website for days and hours of operation. Read more
7273 26 Hwy, Stayner, ON L0M 1S0 Get directions
Established Since 1959. Take Out or Eat In for Chinese and Canadian Foods. more... See more text
They make the best chinese food i have ever had! Will not eat chinese anywhere else the food just does not compare! I have tried almost everything on the menu and i cannot complain about one meal! :) Read more
349 Main Street, Wasaga Beach, ON L9Z 0B6 Get directions
Harvey’s is one of Canada’s leading fast-food restaurants proudly serving Canadians great-tasting, flame-grilled burgers. For 65 years, Harvey's has been Canadian owned and operate... more... See more text
141 Pine St, Collingwood, ON L9Y 2P1 Get directions
We're a family owned and operated restaurant. Started off doing farmers market about 4 years ago. I'm west Indian and my husband's family is from India. A lot of our dishes are qui... more... See more text
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