A guide to flower ordering for restaurants

February 6, 2014

Do you own or manage a restaurant that you'd like to create an ambiance for, where people appreciate dining out? Discover how flowers can help you meet your goal.

Like other decorative elements, flowers for restaurants help create an atmosphere of luxury and style.

Made to order

For chefs and owners, custom floral design can help distinguish restaurant dining rooms, bars, entrances, lobbies and reception halls.

All a restaurateur needs is a theme and colour scheme in mind, and a florists should be able to come up with inspiring and enticing arrangements that add style to every table.

Available services

If you want daily service or periodic maintenance, local florists can help furnish different kinds of arrangements upon request.

In addition to creating and delivering the arrangement, the florist can arrange the floral decor to your specifications and even take charge of the floral theming of your outdoor patio seating area, depending on how much you're willing to spend.

Many different florists also set up subscription formulas for their flower arrangements. For example, every week or every day, you will receive new bouquets or arrangements to liven up your lobby or entrance area, or fresh floral centrepieces for the tables, so you don't have to worry about ordering individually every time.

You can also liven up your restaurant for special events, such as Mother's Day, New Year’s, or Valentine’s Day.

A pleasure for the senses

It is a well-documented fact that a truly fine dining experience needs to stimulate all the senses.

That's why it's so important that your restaurant be enticing and pleasing to the eye, and that is why flowers for restaurants can play a crucial role.

A guide to flower ordering for restaurants
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