Mythos Greek Cuisine

Drinks

Soft Drinks (Free Refills)
Ice Tea
Spring Water
Sparkling Water
Orange Juice
Apple Juice
Milk
Chocolate Milk
Fresh Brewed Coffee
Regular Tea
Herbal Tea
Cappuccino
Cafe Latte
Espresso
Greek Coffee
Hot Chocolate

Greek Salad

Fresh Romaine lettuce, Tomatoes, Cucumbers,
Onions Feta Cheese, Kalamata olives, Oregano
topped with our Homemade dressing

Village Salad

Fresh Tomatoes, Cucumbers, Onions, Bell Peppers,
Feta Cheese, Kalamata Olives, Oregano
topped with our Homemade dressing

To your Salad - Add Chicken or Gyros Meat

Caesar Salad

Fresh Romaine lettuce, Croutons, Parmesan
Cheese, tossed in our Homemade Caesar dressing

Socrates Chicken Salad

Baby Spinach tossed with Romaine lettuce
topped with Grilled Vegetables Sprinkled
with Feta Cheese in a creamy Housemade
Honey Balsamic dressing

Soup of the Day

Homemade Spanakopita

Feta, Spinach, Onions wrapped in Phylo Pastry

Souvlaki

Choice of Seasoned, Grilled Marinated
Meat Served with Homemade Tzatziki sauce

Gyros Plate

Delicious spiced Beef and Lamb thinly sliced
served with Homemade Tzatziki sauce

Chef Special

Marinated Grilled Chicken Breast,
topped with a creamy, Homemade
Roasted Red Pepper and Fresh Basil sauce

Ouzo Chicken

Marinated pieces of Chicken Breast,
sautéed in a creamy, Homemade Ouzo sauce
topped with Crushed Pistachios

Lamb Chops

Fresh Marinated Lamb Loin Chops
Slow Broiled tender, drizzled
with Balsamic Glaze

New York Steak

AAA Angus Beef Grilled to your liking
Add 4 pieces of Breaded Shrimp for 5.00

Vienna Schnitzel

Tender lean, topped with a
Creamy Lemon Butter sauce

Greek Schnitzel

Tender lean, topped with a Homemade
Tomato sauce, Feta Cheese and Oregano,
oven baked

Seabass

Fillet of Seabass Grilled to perfection
topped with a creamy Lemon Butter sauce
with Onions, Capers and Dill

Breaded Kalamari Plate

Lightly Breaded rings of Squid
pan Fried to a Golden Crisp

Grilled Kalamari Plate

Marinated and Grilled Squid topped
with Olive oil and Lemon sauce

Sauteed Liver

Tender Beef liver, topped with sautéed Onion,
Bell Peppers and Mushrooms

Rice

Olives

Tzatziki

Vegetables

French Fries

Roast Potatoes

Greek Style Fries

Pita

Grilled Greek flat bread

Tzatziki

Yogurt, Cucumber, Sour Cream, Dill
and Fresh Garlic

Hummus

Chickpeas and Tahini with Fresh
Garlic and Olive oil

Tirokafteri | Spicy Feta

Feta, Sundried Tomato, Chili Flakes,
and Fresh Garlic

Chefs Dip

Roasted Red Pepper with Feta
Cheese and Herbs

Chefs Trio

Choose 3 dips from above served with Pita

Saganaki Opa!

Our Famous Flaming Kefalotyri Cheese

Halloumi Cheese

Grilled Cypriot Traditional Cheese
Served on Pita

Homemade Dolmades

Stuffed Vine leaves filled with ground
Beef and Pork, Rice and spices, topped
with a creamy Lemon Butter sauce

Homemade Spanakopita

Feta, Spinach, Onions wrapped in Phylo Pastry

Signature Shrimp Saganaki

Sautéed Shrimps in Mushroom Ouzo sauce
with Kefalotyri and Parmesan cheese,
over Baby Spinach, oven baked
(15min cook time)

Pantzarosalata-beet Salad

Fresh sliced Beets and Fresh Garlic
with Extra Virgin Olive oil and vinegar

Breaded kalamari

Lightly Breaded rings of Squid pan Fried
to a Golden crisp

Grilled Kalamari

Marinated and Grilled Squid topped with
Olive oil and Lemon sauce

Grilled Octopus

Marinated and Grilled topped with Olive oil
and Lemon sauce | Market Price

Greek Bruschetta

French Baggette topped with Homemade
Kalamata Olive Tapenade mixed with Tomatoes,
Feta, Onions and Fresh Basil

Grecian

Chicken Souvlaki
Pork Souvlaki
Gyros Meat
Breaded Kalamari
Breaded Shrimp 4 pcs

Pikilia

Grilled Chicken Breast
Pork Souvlaki
Smoked Sausage
Breaded Kalamari

Homemade Mousaka

Layers of Potato, Eggplant, Zucchini, ground Beef topped with a Homemade Béchamel sauce
(20-25 min Cook Time)

Greek Makaronada

Spaghetti tossed in Feta Cheese, Homemade Tomato
Sauce, Cherry Tomatoes, Fresh Spinach, Onion, Olive oil
and Kalamata olives

Fettuccine Alfredo

Tossed in a creamy, Homemade Alfredo sauce

Socrates Pasta

Fettuccine, tossed in a creamy Sundried
Tomato Pesto sauce, with Fresh Spinach,
Basil, Onions and Kalamata olives
Add to Any Pasta Dish
Chicken or Shrimp 5.99

Homemade Eggplant Parmesan

Topped with Homemade Tomato sauce,
Parmesan and Mozzarella Cheese, oven baked.
Served with spaghet
(20-25 min Cook Time)

Chicken Parmesan

Topped with Homemade Tomato sauce,
Parmesan and Mozzarella Cheese.
Served with spaghetti

Schnitzel Parmesan

Tender lean schnitzel topped with Homemade Tomato sauce, Parmesan and Mozzarella Cheese.
Served with spaghetti

Pita

Grilled Greek flat bread

Fresh Tzatziki

Yogurt,Cucumber, sour cream, Dill and Fresh Garlic

Grilled Eggplant Saganaki

In a Homemade Tomato sauce
topped with Feta Cheese, oven baked

Hummus | Chickpea Dip

Chickpeas and Tahini with Fresh Garlic and Olive oil

Tirokafteri | Spicy Feta

Feta, Sundried Tomato, Chili flakes and Fresh Garlic

Pantzarosalata | Beet Salad

Freshly sliced Beets and Fresh Garlic
with Extra Virgin Olive oil and vinegar

Halloumi Cheese

Grilled Cypriot Traditional Cheese

Cyprus Village Salad

Fresh Tomatoes, Cucumbers, Onions, Feta Cheese, Kalamata
olives, Oregano. Topped with Homemade dressing and Capers

Sauteed Mushrooms & Onions

Mushrooms and Onions Flambéed with Ouzo

Homemade Dolmades

Stuffed Vine leaves filled with ground Beef and Pork, Rice,
and spices. Topped with a creamy Lemon Butter sauce

Smoked Sausage

Gyros Meat

Pork Souvlaki

Grilled Chicken Breast

Roast Potatoes

Rice

Gyros with Fries

Chicken Fingers with Fries

Grilled Chicken Breast with Fries

Spaghetti in Homemade Tomato Sauce